2021 Kistler McCrea Vineyard Chardonnay

Type of Wine | White |
---|---|
Country | USA |
Region | |
Appellation | Sonoma County |
Winery | |
Vintage | 2021 |
Grape | |
Content (Alc) | 0.75 ltr (13%) |
Drink window | 2024 - 2035 |
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Description
Kistler Vineyards is a small family winery in the Russian River Valley. They have specialized in producing Burgundy type Chardonnay and Pinot Noir. The winery was founded in 1978 by the Kistler family. They own some of the very best vineyards in Napa and Sonoma, including Dutton Ranch (Russian River Valley) in Western Sonoma County. The winery was founded in 1978 by Steve Kistler and Mark Bixler. Kistler Vineyards has built a reputation for its dedication to making wines that express the unique terroir of the various vineyards from which they come.
Kistler is best known for its Chardonnay and Pinot Noirs, which consistently receive high scores and critical acclaim. The winery produces a range of single-vineyard Chardonnays and Pinot Noirs, often named after the vineyard the grapes come from. Some of the well-known vineyards Kistler works with include Dutton Ranch, Hudson Vineyard and Cuvee Cathleen. Kistler follows a winemaking philosophy with minimal intervention, with the aim of bringing out the natural qualities of the grapes and the vineyard in the wines. They use traditional winemaking techniques and often ferment their wines with native yeasts. Kistler wines are produced in relatively small quantities, making them highly sought after by collectors and wine enthusiasts. The limited production contributes to their exclusivity. In recent years, the winery has transitioned to using biodynamic farming methods in some of its vineyards. This holistic approach to farming aims to improve the health and vitality of the vineyards and grapes.
The McCrea Vineyard has two unique soil types. One half of the vineyard consists of old sea sediment and the other half is red volcanic soil. The 2017 Chardonnay McCrea Vineyard has an open nose of quince peel, baked apple, toast, warm hay and roasted almonds. This is followed by aromas of dried acacia, river stone, lime peel and white peach. The wine has a Medium body, full of fruit, juicy and yielding on the palate. Tropical accents follow later, coming through in the long, textured and energetic finish.
FACT : The wine is stored in our conditioned Wine Warehouse and if you pick up the wine you will often receive a nice discount. You will immediately see the possible discount if you choose Pickup in the Checkout page. We are almost next to the Rijksweg with plenty of parking. Click here for address.
Specifications
Type of Wine | White |
---|---|
Country | USA |
Region | Californie |
Appellation | Sonoma County |
Icons | Icon USA |
Winery | Kistler Vineyards |
Grape | Chardonnay |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2021 |
Drinking as of | 2024 |
Drinking till | 2035 |
Alcohol % | 13 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 96 |
Vinous rating | 94 |
Tasting Profiles | Complex, Droog, Houtgerijpt, Krachtig, Rijk, Rond, Vol, Wit fruit |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Professional Reviews
Parker
The Wine Advocate
RP 95+
Reviewed by:
Erin Brooks
Release Price:
NA
Drink Date:
2024 - 2035
The 2021 Chardonnay McCrea Vineyard has a powerful expression, with highly concentrated flavors and generous, juicy acidity. Wafts of iodine, seaweed and lemon peel give way to undertones of almonds and beeswax waiting to emerge. Medium-bodied and lively, the palate catches you off guard with its bursts of concentrated, grapefruit-tinged flavors, tangy acidity and satiny mouthfeel, and a touch of grip draws out the candied-citrus finish. It deserves 2-3+ years to unfold in bottle and will be long lived.
Published: Aug 31, 2023
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
94
Drinking Window
2024 - 2031
From: Sonoma’s Sensational 2021s (Aug 2023)
The 2021 Chardonnay McCrea Vineyard is fabulous. Rich, deep and super-expressive, the 2021 offers a beguiling mix of intense mineral-driven savoriness with a tropical flair I don't recall seeing in this wine before. A Chardonnay of structure and intensity, the McCrea is superb in 2021. The density of low yields comes through loud and clear. This is a fabulous McCrea. As always, the vineyard designate wine emerges from portions of the vineyard with white volcanic soils, while blocks planted on reddish soils are used for the Sonoma Valley Chardonnay that is typically sold only into restaurants.
- By Antonio Galloni on June 2023
These new releases from Kistler are stellar. All the wines are wonderfully detailed and expressive of place, one of the signatures of this important vintage. Winemaker and President Jason Kesner describes 2021 as a year with an early budbreak and mild summer. Inclement weather during bloom reduced yields, although nothing as severe as 2020. The Chardonnays spent 11 months in barrel, followed by a few months in steel, while the Pinots saw 9 months in oak and were bottled ahead of the 2022 harvest. I also went back and tasted half of the 2020s. Those wines reflect the challenges of the year and reinforce just how special 2021 is. Readers will not want to miss the 2021s.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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Kistler Vineyards is a small family winery in the Russian River Valley. They have specialized in producing Burgundy type Chardonnay and Pinot Noir. The winery was founded in 1978 by the Kistler family. They own some of the very best vineyards in Napa and Sonoma, including Dutton Ranch (Russian River Valley) in Western Sonoma County. The winery was founded in 1978 by Steve Kistler and Mark Bixler. Kistler Vineyards has built a reputation for its dedication to making wines that express the unique terroir of the various vineyards from which they come.
Kistler's production
Kistler is best known for its Chardonnay and Pinot Noirs, which consistently receive high scores and critical acclaim. The winery produces a range of single-vineyard Chardonnays and Pinot Noirs, often named after the vineyard the grapes come from. Some of the well-known vineyards Kistler works with include Dutton Ranch, Hudson Vineyard and Cuvee Cathleen. Kistler follows a winemaking philosophy with minimal intervention, with the aim of bringing out the natural qualities of the grapes and the vineyard in the wines. They use traditional winemaking techniques and often ferment their wines with native yeasts. Kistler wines are produced in relatively small quantities, making them highly sought after by collectors and wine enthusiasts. The limited production contributes to their exclusivity. In recent years, the winery has transitioned to using biodynamic farming methods in some of its vineyards. This holistic approach to farming aims to improve the health and vitality of the vineyards and grapes.
Kistler Vineyards is a small family winery in the Russian River Valley. They have specialized in producing Burgundy type Chardonnay and Pinot Noir. The winery was founded in 1978 by the Kistler family. They own some of the very best vineyards in Napa and Sonoma, including Dutton Ranch (Russian River Valley) in Western Sonoma County. The winery was founded in 1978 by Steve Kistler and Mark Bixler. Kistler Vineyards has built a reputation for its dedication to making wines that express the unique terroir of the various vineyards from which they come.
Kistler is best known for its Chardonnay and Pinot Noirs, which consistently receive high scores and critical acclaim. The winery produces a range of single-vineyard Chardonnays and Pinot Noirs, often named after the vineyard the grapes come from. Some of the well-known vineyards Kistler works with include Dutton Ranch, Hudson Vineyard and Cuvee Cathleen. Kistler follows a winemaking philosophy with minimal intervention, with the aim of bringing out the natural qualities of the grapes and the vineyard in the wines. They use traditional winemaking techniques and often ferment their wines with native yeasts. Kistler wines are produced in relatively small quantities, making them highly sought after by collectors and wine enthusiasts. The limited production contributes to their exclusivity. In recent years, the winery has transitioned to using biodynamic farming methods in some of its vineyards. This holistic approach to farming aims to improve the health and vitality of the vineyards and grapes.
The McCrea Vineyard has two unique soil types. One half of the vineyard consists of old sea sediment and the other half is red volcanic soil. The 2017 Chardonnay McCrea Vineyard has an open nose of quince peel, baked apple, toast, warm hay and roasted almonds. This is followed by aromas of dried acacia, river stone, lime peel and white peach. The wine has a Medium body, full of fruit, juicy and yielding on the palate. Tropical accents follow later, coming through in the long, textured and energetic finish.
FACT : The wine is stored in our conditioned Wine Warehouse and if you pick up the wine you will often receive a nice discount. You will immediately see the possible discount if you choose Pickup in the Checkout page. We are almost next to the Rijksweg with plenty of parking. Click here for address.
Type of Wine | White |
---|---|
Country | USA |
Region | Californie |
Appellation | Sonoma County |
Icons | Icon USA |
Winery | Kistler Vineyards |
Grape | Chardonnay |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2021 |
Drinking as of | 2024 |
Drinking till | 2035 |
Alcohol % | 13 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 96 |
Vinous rating | 94 |
Tasting Profiles | Complex, Droog, Houtgerijpt, Krachtig, Rijk, Rond, Vol, Wit fruit |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Parker
The Wine Advocate
RP 95+
Reviewed by:
Erin Brooks
Release Price:
NA
Drink Date:
2024 - 2035
The 2021 Chardonnay McCrea Vineyard has a powerful expression, with highly concentrated flavors and generous, juicy acidity. Wafts of iodine, seaweed and lemon peel give way to undertones of almonds and beeswax waiting to emerge. Medium-bodied and lively, the palate catches you off guard with its bursts of concentrated, grapefruit-tinged flavors, tangy acidity and satiny mouthfeel, and a touch of grip draws out the candied-citrus finish. It deserves 2-3+ years to unfold in bottle and will be long lived.
Published: Aug 31, 2023
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
94
Drinking Window
2024 - 2031
From: Sonoma’s Sensational 2021s (Aug 2023)
The 2021 Chardonnay McCrea Vineyard is fabulous. Rich, deep and super-expressive, the 2021 offers a beguiling mix of intense mineral-driven savoriness with a tropical flair I don't recall seeing in this wine before. A Chardonnay of structure and intensity, the McCrea is superb in 2021. The density of low yields comes through loud and clear. This is a fabulous McCrea. As always, the vineyard designate wine emerges from portions of the vineyard with white volcanic soils, while blocks planted on reddish soils are used for the Sonoma Valley Chardonnay that is typically sold only into restaurants.
- By Antonio Galloni on June 2023
These new releases from Kistler are stellar. All the wines are wonderfully detailed and expressive of place, one of the signatures of this important vintage. Winemaker and President Jason Kesner describes 2021 as a year with an early budbreak and mild summer. Inclement weather during bloom reduced yields, although nothing as severe as 2020. The Chardonnays spent 11 months in barrel, followed by a few months in steel, while the Pinots saw 9 months in oak and were bottled ahead of the 2022 harvest. I also went back and tasted half of the 2020s. Those wines reflect the challenges of the year and reinforce just how special 2021 is. Readers will not want to miss the 2021s.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
Kistler Vineyards is a small family winery in the Russian River Valley. They have specialized in producing Burgundy type Chardonnay and Pinot Noir. The winery was founded in 1978 by the Kistler family. They own some of the very best vineyards in Napa and Sonoma, including Dutton Ranch (Russian River Valley) in Western Sonoma County. The winery was founded in 1978 by Steve Kistler and Mark Bixler. Kistler Vineyards has built a reputation for its dedication to making wines that express the unique terroir of the various vineyards from which they come.
Kistler's production
Kistler is best known for its Chardonnay and Pinot Noirs, which consistently receive high scores and critical acclaim. The winery produces a range of single-vineyard Chardonnays and Pinot Noirs, often named after the vineyard the grapes come from. Some of the well-known vineyards Kistler works with include Dutton Ranch, Hudson Vineyard and Cuvee Cathleen. Kistler follows a winemaking philosophy with minimal intervention, with the aim of bringing out the natural qualities of the grapes and the vineyard in the wines. They use traditional winemaking techniques and often ferment their wines with native yeasts. Kistler wines are produced in relatively small quantities, making them highly sought after by collectors and wine enthusiasts. The limited production contributes to their exclusivity. In recent years, the winery has transitioned to using biodynamic farming methods in some of its vineyards. This holistic approach to farming aims to improve the health and vitality of the vineyards and grapes.