2021 Kaiken Mai The First Malbec

rotation
0.75 l · 14.5%
72.95
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  • 100%

How does this wine taste?

How full and heavy the wine feels in your mouth, like the difference between skimmed milk and cream. More alcohol, sugar and oak ageing make a wine fuller.

The drying, grippy feel on your gums and tongue, as with strong tea. It comes from the skins and seeds of black grapes and from oak, and softens with age.

How much sugar you taste, from dry to sweet. Fruity is not the same as sweet: a dry wine can taste of ripe fruit.

How fresh and juicy the wine is: acidity makes your mouth water. High acidity tastes lively and refreshing, low acidity soft and round.

What we taste What you taste Click a taste for what it means

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The MAI is made with grapes from the vineyards of Vistalba (Mendoza). This area is one of the oldest local vineyards and is considered one of Argentina's best terroirs for high-quality premium wines. The vineyard is over 100 years old. Yields are naturally low and give highly concentrated grapes. This unique vineyard is managed according to age-old organic 100% biological and biodynamic principles. This fine 80-year-old vineyard gives excellent wines elegance, structure and power. Grapes were hand-picked and transported in 15 kg bins to protect the berries and guarantee the quality of the fruit. After this, must was fermented in small tanks under optimal conditions to preserve the character and qualities of the vineyard. Alcoholic fermentation was carried out at 25°C-30 °C for about 7 days followed by post-fermentative maceration for about 20 days, depending on each specific batch. Finally, all the wine was aged in new French oak barrels for 18 months.

The MAI Malbec has a surprisingly deep red color with attractive purple hues. On the nose it shows fruity aromas of plums and sour cherries with spicy notes of tobacco and cinnamon - from the grapes and the maturation of the French oak. This elegant and complex wine with soft tannins that linger in the mouth is ready to drink. Due to the great structure and volume, this wine has an age of 15 years or more. The Kaiken Mai The First Malbec has received one of the highest scores ever with a whopping 98/100 James Suckling and is according to Tim Atkins: The Best of Argentina (96/100)

FACT: The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will also receive a nice discount. You will see your discount immediately when you choose Pick up in Checkout page. We are located almost next to the Rijksweg with plenty of parking. Click here for our address.

Kaiken Winery

The Caiquén is a wild goose from Patagonia that flies over the Andes between Argentina and Chile. In taking on this cross-border flight, the Caiquén represents a great challenge. Like the Caiquén, Aurelio Montes, founder of the Chilean winery Bodega Montes, made several trips through the Andes until he rediscovered Mendoza in 2000 as a generous land full of beautiful vineyards and hardworking people. In 2001, he realized that Mendoza was the perfect place to make Kaikén wines, wines that embody everything a great wine should be.

Read more under the heading winery.

Character

Drinking window
2025 – 2038 Vintage 2021 · ready from 2025 · until 2038
Oak aging
Yes

The wine

Type of Wine
Grapes
  • 100%
Vintage
2021
Tasting Profiles
DroogVolTanninerijkKrachtigBloemigDonker fruitKruidigHoutgerijpt

Origin

Country
Region
Appellation
Winery

Bottle

Content
0.75 l
Alcohol
14.5%
Closure
Cork

Wine features

Moments
BarbecueWinteravondVoor alledag

James Suckling

98

Vinous

93

96/100

R

Kaiken is the Argentinian branch of the Chilean wine company Montes. They mainly make red wine where the Malbecs are powerful, but more sophisticated than most Malbecs from Argentina. Kaiken now belongs to the top of Argentina (and actually South America) with Catena Zapata. The wines excel in elegance and unlike many South American wines, the style is much more Old World.

Argentinian Kaiken was founded in 2002 by the Chilean wine producer Aurelio Montes. They have three vineyards in Mendoza and one in Salta (before the Torrontès). The three vineyards in Mendoza vary in height from 950 to 1250 meters. There are vineyards in pergola form, with wire guidance and as a gobelet (free-standing shrub). There are minor differences in the soils, but the base is in all cases an alluvial soil due to erosion of the Andes. Some of the vineyards are cultivated biodynamically. The wines are made in Vistalba in a beautiful classic building from 1920 that was bought in 2007. The company in Argentina is managed by Aurelio Montes jr, who is also the chief winemaker. 'Kaiken' is the Mapuche Indian word for a Patagonian wild goose, which regularly travels over the Andes mountains, so as Montes crossed from Chile to Argentina.

Deze Kaiken MAI 2021 opent met rijp donker rood fruit zoals pruim en braam, violette bloemtonen en uitnodigende kruidigheid van kaneel, ceder en een vleugje koffie en balsamico, ondersteund door volle body, verfijnde tannines en duidelijke eikinvloeden. Dankzij die geconcentreerde fruitigheid en stevige, maar elegante tannines snijdt de wijn mooi door het vet van rundvlees en lam en vult hij de diepe smaken van stoofschotels en barbecue aan; probeer hem bij een gegrilde entrecote of een peppercrusted steak, langzaam gestoofde short ribs of een in rozemarijn en knoflook geroosterd lamsrack en bij pittige, lichtzoete barbecuesaus en chimichurri komen de kruidige en eikachtige tonen extra goed tot hun recht.

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