2021 El Enemigo Gran Enemigo Chacayes Single Vineyard

The vintage may differ from the image shown

In stock

12 items available

🚚 Orders placed before 17:00 ship today

Description

chevron-down

The Enemigo

El Enemigo is a collaboration between Alejandro Vigil, winemaker at Catena, and Adrianna Catena. The project arose from the desire to create wines that showcase the unique character of the Uco Valley. By working with high-altitude vineyards, low yields, and meticulous vinification, El Enemigo has become one of Argentina's leading producers. The Gran Enemigo line forms the core of the portfolio, featuring a range of single-vineyard Cabernet Franc wines that have received international acclaim. Chacayes is considered one of the region's most layered and minerally terroirs, perfectly suited to the estate's style.

Los Chacayes in the Uco Valley and its special terroir

The Los Chacayes vineyards are located at high altitude in the Andean foothills. The soil consists primarily of alluvial deposits with a high concentration of limestone. This combination of altitude and minerality gives the wines tension, freshness, and precision. The cool nights allow for slow ripening, allowing Cabernet Franc and Malbec to fully develop their aromatic complexity. The intense sunshine and deep root systems yield grapes with great concentration without losing their elegance. Los Chacayes is known for red wines with dark fruit notes, floral accents, and a striking mineral backbone.

The style of the Gran Enemigo wines

Within El Enemigo, the Gran Enemigo series is a collection of single-vineyard wines focused purely on terroir expression. The style is energetic, deep, and refined, with Cabernet Franc as its primary ingredient. Vinification is traditional and precise, utilizing large foudres and meticulous attention to detail. The goal is to create wines that are sleek and high-toned, yet intense and long-lasting. The 2021 series is considered a vintage where the cool weather brought additional layers and tension.

The 2021 El Enemigo Gran Enemigo Chacayes Single Vineyard

The 2021 vintage is made from 85 percent Cabernet Franc and 15 percent Malbec from high-altitude, alluvial, calcareous soils. The wine was barrel-fermented with 40 percent whole bunches and matured in foudre for 15 months. The cool character of the 2021 vintage resulted in a wine with freshness, intensity, and a remarkable purity of aromas. The aroma combines violets, mountain herbs, black currant, graphite, plum, and subtle earthy notes. Some aromas lean toward pink grapefruit and light smoke, adding complexity to the wine. Reviews emphasize the combination of floral finesse, dark fruit notes, and a distinct mineral energy that runs like a thread through the wine.

Vinification, structure and development

Fermentation in foudre with a portion of whole bunches creates tension and aromatic lift. The medium-high temperature and gentle extraction maintain an elegant and precise profile. The tannins are refined, compact, and seamlessly integrated. The structure is described as slender yet intense, with a velvety richness that never becomes heavy. The wine concludes with a long, delicate, and strongly mineral finish that feels weightless. The 2021 Chacayes will develop beautifully for at least fifteen to twenty years. The wine already has a lot of character, but with a few years of bottle aging, it will reveal even deeper balance.

Color, aroma and taste of the 2021 Gran Enemigo Chacayes

The color is deep purple with vibrant intensity. The aroma is dominated by mountain herbs, violets, blackcurrant, plum, and subtle spicy and earthy notes. The palate is energetic, taut, and very precise. The texture is supple and silky, yet with a distinct minerality that gives the wine height. Polished tannins carry the long, focused finish, combining graphite, dark fruits, and a stony freshness. This is a red wine with layered depth, tension, and a remarkably elegant structure typical of the best wines from Los Chacayes.

Would you like to order El Enemigo wines online?

If available, you'll find the official fact sheet and additional information about this fine wine in the "Attachments" tab. We'll automatically send you these when you order this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pick up" at the checkout page. We're located in Dordrecht, just off the A16 motorway with ample parking. Click here for our address. You can read full wine reviews from publications like Parker, Suckling, Vinous, and Wine Spectator.

Need advice on finding the perfect wine to pair with your dish? Click here for our exclusive Sommelier. Free for Grand Cru customers.

Wine and food pairing advice for the 2021 Gran Enemigo Chacayes

Grilled bavette with chimichurri
The spicy freshness and mineral tension of the wine enhance the spicy herbs and juicy meat.

Rack of lamb with thyme and roasted vegetables
The structure and elegant tannins perfectly match the aromatic lamb and slightly sweet vegetable flavours.

Mushroom risotto with Parmesan
The earthy notes and creamy texture form a fine combination with the depth and freshness of the wine.

Entrecote with black pepper and rosemary
The dark fruit notes and graphite accents complement the savory character of grilled beef.

Grilled eggplant with miso and sesame
The umami-rich flavour and smoky accents are beautifully supported by the mineral intensity of the wine.

Ravioli with ricotta, spinach and sage
The fresh herbal aromas and soft textures match the wine's sleek, elegant build.

Specifications

chevron-down
Available as of Dec 8, 2025
Type of Wine Red
Country Argentina
Region Mendoza
Appellation Valle de Uco
Winery El Enemigo
Grape Cabernet Franc, Malbec
Biological certified No
Natural wine No
Vegan No
Vintage 2021
Drinking as of 2026
Drinking till 2045
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Parker rating 96
James Suckling rating 97
Vinous rating 96

Professional Reviews

chevron-down

Parker

96

James Suckling

97

Vinous

96

Wijnhuis

chevron-down

El Enemigo is a leading winery in Argentina, which is known for its high-quality wines that reflect the country's rich winemaking tradition. The winery was founded by Alejandro Vigil and Adrianna Catena, who combine their passion for wine and innovation to create unique and expressive wines. The concept for these unique wines was born on the day Nicolas Catena received the 'Decanter Man of the Year' Award. During the walk after this event, his daughter Adrianna Catena and Alejandro Vigil decided to start making wine together with deep respect for the history and tradition of the Catena family. Adrianna Catena is a passionate historian and Alejandro Vigil is at that time Head Winemaker at Bodega Catena Zapata.  Alejandro later received the highest rating ever for a Cabernet Franc by Robert Parker's The Wine Advocate with his El Gran Enemigo Cabernet Franc from Gualtallary.



Founding and Philosophy

  • Founders: El Enemigo was founded by Alejandro Vigil, a renowned winemaker and director of vineyards at Catena Zapata, and Adrianna Catena, the daughter of Nicolás Catena, the founder of Catena Zapata.
  • Philosophy: The winery strives to create wines that reflect both the terroir of Argentina and European winemaking traditions. They focus on quality and expression, with a strong emphasis on preserving the natural characteristics of the grapes.

Relationship with Catena Zapata

  • Catena Zapata: Catena Zapata is one of the most prestigious wineries in Argentina and has had a significant impact on the country's modern wine industry. The winery is known for its pioneering work in introducing new winemaking techniques and improving the quality of Argentine wines on an international level.
  • Collaboration: The collaboration between Alejandro Vigil and Adrianna Catena at El Enemigo brings together the expertise and tradition of Catena Zapata with an innovative and adventurous approach to winemaking. Alejandro Vigil's in-depth knowledge of winemaking and Adrianna Catena's background and passion for wine make El Enemigo a powerful and creative winery.








What Makes the Wines Unique?

  • Terroir Expression: El Enemigo strives to capture Argentina's unique terroir in every bottle. They carefully select vineyards with different soil types and microclimates to produce wines that are a deep and complex expression of the land.
  • Innovation: The winery is experimenting with different winemaking techniques and grape varieties to create unique and distinctive wines. They combine traditional methods with modern innovations to create wines that are both classic and contemporary.
  • Sustainability: El Enemigo is committed to sustainable viticultural practices. They minimize the use of chemical agents in the vineyards and are committed to eco-friendly methods to maintain the health of the vineyards and the ecosystem.
  • Handicraft: El Enemigo's wines are made by hand, from the picking of the grapes to the bottling. This meticulous approach ensures that each bottle is of high quality and offers the best expression of the vintage and terroir.

 

Famous Wines of El Enemigo

  • El Enemigo Malbec: A rich and full-bodied Malbec that captures the essence of the Argentine terroir, with notes of dark berries, spices, and a hint of chocolate.
  • El Enemigo Chardonnay: A complex and elegant Chardonnay with a nice balance of fruitiness and minerality, often characterized by notes of apple, citrus, and subtle wood influences.
  • El Enemigo Cabernet Franc: A distinctive and expressive Cabernet Franc with notes of red fruits, spices and a pleasant freshness, which shows the versatility of this grape.

Attachments

chevron-down