2021 Château de Beaucastel Châteauneuf-du-Pape Rouge BIO

Type of Wine | Red |
---|---|
Country | France |
Region | |
Appellation | |
Winery | |
Vintage | 2021 |
Grape | , , , , , Roussane, Syrah-Shiraz |
Content (Alc) | 0.75 ltr (14%) |
Drink window | 2024 - 2042 |
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Description
Château de Beaucastel is located in a magical setting dotted with vineyards, centuries-old olive trees and truffle oaks. Beaucastel, that is the most famous wine of Châteauneuf-du-Pape. Here you will find nature in its purest form and its power comes to rest. The typical rolled boulders are the secret of its vineyards in which gnarled vines grow in traditional 'gobelet' shapes. On this ancient soil we find the 13 grape varieties that are permitted in the Châteauneuf-du-Pape appellation. All these 13 grape varieties form the basis of the mythical blends of Château de Beaucastel, where they are grown biodynamically. They are one of the last to make use of the richness and complexity that this blend offers.
The history of Beaucastel starts in the early 17th century. The Perrins appeared in the early 20th century. We are now five generations further and there is a global company in the field of quality wines. From very affordable to the absolute top. Everything about the vision, technique and vineyard management that has given Beaucastel the coveted global top position applies to the vineyards and the wines with the other appellations of origin, such as Ventoux, Luberon, Cotes du Rhone, Gigondas, Vinsobres, Rasteau and Vacqueyras. While retaining its own character; the differences between the wines are great and prove the respectful working method. The Becausastel Chateauneuf du Pape is the famous wine from Perrin and contains the thirteen grape varieties of the Châteauneuf-du-Pape appellation with a strong share of Mourvèdre and Grenache (30% each) , Syrah 10%, Counoise 10% Cinsault 5% and the rest divided among the other grape varieties: Vaccarèse, Terret noir, Muscardin, Picpoul, Picardan, Bourboulenc, Roussanne.
The Chateauneuf du Pape is a rare beauty and has a very beautiful depth and complexity. In the glass, this famous Beaucastel is a deep ink-like ruby red in color. In the nose aromas of blackcurrants, blackberries, chocolate, tobacco and garrigue (dried Provencal herbs). The taste palette shows notes of very ripe, small black fruit, cherry jam, figs, lavender and thyme, which are followed by a long aftertaste with beautiful soft ripe tannins. This wine will improve over the years and has a drinking window until at least 2040+
FACT: In the Tab: Appendix you will find the official fact sheet of this beautiful wine. We will send it to you automatically when you order this wine. The wine is in our conditioned Wine Warehouse and if you pick up the wine you will also receive a nice discount. You will see your discount immediately when you choose Collect in the Checkout page. We're almost there
Specifications
Type of Wine | Red |
---|---|
Country | France |
Region | Rhone |
Appellation | Châteauneuf-du-Pape |
Winery | Chateau de Beaucastel |
Grape | Cinsault, Grenache, Mourvedre, Muscat, Picpoul, Roussane, Syrah-Shiraz |
Biological certified | Yes |
Natural wine | No |
Vegan | No |
Vintage | 2021 |
Drinking as of | 2024 |
Drinking till | 2042 |
Alcohol % | 14 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 94 |
James Suckling rating | 95 |
Vinous rating | 95 |
Tasting Profiles | Aards, Boers, Droog, Houtgerijpt, Krachtig, Kruidig, Rood fruit, Vol |
Drink moments | Barbecue, Cadeau!, Indruk maken, Lekker luxe, Met vrienden, Open haard, Romantisch |
Professional Reviews
Parker
The Wine Advocate
RP 94
Reviewed by:
Joe Czerwinski
Release Price:
NA
Drink Date:
2024 - 2040
The 2021 Chateauneuf du Pape ratchets up the intensity from the Coudelet, adding more pronounced Mourvèdre-derived notes of truffle and tree bark to go with ripe black cherries and plums, crushed stone and hints of dark chocolate. Full-bodied in the mouth, with ample concentration and richness, this gently tannic wine finishes long and velvety, with echoes of licorice and dark fruit. It's a standout from a difficult vintage.
On my last two visits to this large, historic property, I've been greeted by Cesar Perrin, who now manages all of the family's vineyards and supervises the winemaking at Château de Beaucastel. Other family members continue to be involved in the myriad wine-related business decisions, including participating in the annual blending process. The big news is that the new, state-of-the-art winery facility is inching closer to completion. Built largely of rammed earth from the site, and designed to have a big portion of the cooling load handled by ambient winds evaporating stored rainwater, it will set new standards in sustainability (assuming it all works the way it is supposed to). In the vineyards, experiments with various cover crop regimes rolled as mulch are taking place with a view toward slowing sugar accumulation in the grapes and reining in potential alcohol levels. The results are intriguing, with the 2021 samples I tried from barrel coming in 0.5% to 0.7% lower in finished alcohol and with slightly lower pHs compared to plots farmed more traditionally, yet they wines still exhibit dark fruit and supple tannins. "I don't want to change," explained Cesar, "but I'm afraid to have too much alcohol and too low acidity." Along similar lines, there's been a bit more use of open-top vats for fermentation, which can also bring down alcohol levels. Overall, the 2021s here have turned out very well, with Cesar calling it, "a nice vintage, in quantity and quality."
Published: Oct 12, 2023
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
CHÂTEAU DE BEAUCASTEL CHÂTEAUNEUF-DU-PAPE 2021
Monday, May 22, 2023
CountryFrance
RegionRhone Valley
Vintage2021
CHECK PRICE
DOWNLOAD SHELFTALKER
Score
94
Still a little closed, so the fruit is a bit reserved, but there are already meaty, lavender and rosemary aromas. Well-structured and crisp, the tannins building steadily as it flows over the palate. The concentrated and ripe red fruit is very deftly wrapped around the core. Long, spicy, and licorice finish. Drink from release. From organically grown grapes.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
(93-95)
Drinking Window
2025 - 2039
From: Châteauneuf-du-Pape New Releases: Welcome to the Pleasuredome (Jun 2023)
Coming in at 14% alcohol, the 2021 Châteauneuf-du-Pape is a blend of 30% Grenache, 30% Mourvèdre, 10% Counoise, 5% Syrah, 5% Cinsaut and other permitted varieties. The result is magnificent, wafting from the glass with fragrant aromas of juicy red fruits mingling with hints of black cherry, mint, garrigue and a pinch of white pepper. Full-bodied and layered, ever-so-velvety tannins wrap this elegant-to-the-core polished red, before concluding with a bright finish.
- By Nicolas Greinacher on April 2023
I eagerly anticipated meeting with winemaker César Perrin to learn about the massive construction project to rebuild the winery. From hundreds of applications, the Perrin Family awarded Indian architect Bijoy Jain with the task. The fundamental concept revolves around utilizing local soil in lieu of conventional cement, intending to facilitate the transfer of materials back to the local soils when the winery is eventually reconstructed 50 years from now. However, the true magic takes place beneath the surface, as sizable basins are filled with rainwater that is collected from the winery's roofs during the winter season. The mistral, a potent and typically arid wind that sweeps down from the north across the entire Rhône Valley, enters these subterranean basin halls, where it is cooled by the water, maintaining a natural temperature ranging from 12 to 14 degrees Celsius (equivalent to 53.6 to 57.2 degrees Fahrenheit). This cooled air is then redistributed throughout the winery to effectively regulate the temperature of the entire facility without the use of electricity. Instead of focusing on showy architectural designs with the sole intention of impressing, this approach reflects a visionary mindset embracing sustainability. Architecture aside, this year’s tasting covered a captivating set of vintages spanning from 2018 to 2022. Whether you choose their traditional white or red Châteauneuf-du-Pape or indulge in their special cuvées, you are in for a treat. Everything you could possibly look for in a bottle of Châteauneuf-du-Pape—aromatic complexity, elegance, richness, balance, intensity, persistence—you will discover in Château de Beaucastel’s wines. While tasting the whites, Perrin and I debated how long they could develop in bottle. I was more conservative than him, suggesting that it is rare to see significant improvement after ten years of age. Perrin, on the other hand, reported memorable tastings of white Château de Beaucastel that had aged for several decades and suggested arranging a vertical tasting of the Cuvée Roussanne Vieilles Vignes at a later date to provide evidence for his stance.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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Wijnhuis
Château de Beaucastel is set in a magical setting dotted with vineyards, ancient olive trees and truffle oaks. Here you will find nature in its purest form and its strength unwind. The typical rolled boulders are the secret of its vineyards in which gnarled vines grow in traditional 'gobelet' form. On this ancient soil we find the 13 grape varieties that are allowed in the Châteauneuf-du-Pape appellation. All these 13 grape varieties form the basis of the mythical blends of Château de Beaucastel, where they are grown biodynamically. This makes them one of the last to use the richness and complexity that this blend offers.
Château de Beaucastel is located in a magical setting dotted with vineyards, centuries-old olive trees and truffle oaks. Beaucastel, that is the most famous wine of Châteauneuf-du-Pape. Here you will find nature in its purest form and its power comes to rest. The typical rolled boulders are the secret of its vineyards in which gnarled vines grow in traditional 'gobelet' shapes. On this ancient soil we find the 13 grape varieties that are permitted in the Châteauneuf-du-Pape appellation. All these 13 grape varieties form the basis of the mythical blends of Château de Beaucastel, where they are grown biodynamically. They are one of the last to make use of the richness and complexity that this blend offers.
The history of Beaucastel starts in the early 17th century. The Perrins appeared in the early 20th century. We are now five generations further and there is a global company in the field of quality wines. From very affordable to the absolute top. Everything about the vision, technique and vineyard management that has given Beaucastel the coveted global top position applies to the vineyards and the wines with the other appellations of origin, such as Ventoux, Luberon, Cotes du Rhone, Gigondas, Vinsobres, Rasteau and Vacqueyras. While retaining its own character; the differences between the wines are great and prove the respectful working method. The Becausastel Chateauneuf du Pape is the famous wine from Perrin and contains the thirteen grape varieties of the Châteauneuf-du-Pape appellation with a strong share of Mourvèdre and Grenache (30% each) , Syrah 10%, Counoise 10% Cinsault 5% and the rest divided among the other grape varieties: Vaccarèse, Terret noir, Muscardin, Picpoul, Picardan, Bourboulenc, Roussanne.
The Chateauneuf du Pape is a rare beauty and has a very beautiful depth and complexity. In the glass, this famous Beaucastel is a deep ink-like ruby red in color. In the nose aromas of blackcurrants, blackberries, chocolate, tobacco and garrigue (dried Provencal herbs). The taste palette shows notes of very ripe, small black fruit, cherry jam, figs, lavender and thyme, which are followed by a long aftertaste with beautiful soft ripe tannins. This wine will improve over the years and has a drinking window until at least 2040+
FACT: In the Tab: Appendix you will find the official fact sheet of this beautiful wine. We will send it to you automatically when you order this wine. The wine is in our conditioned Wine Warehouse and if you pick up the wine you will also receive a nice discount. You will see your discount immediately when you choose Collect in the Checkout page. We're almost there
Type of Wine | Red |
---|---|
Country | France |
Region | Rhone |
Appellation | Châteauneuf-du-Pape |
Winery | Chateau de Beaucastel |
Grape | Cinsault, Grenache, Mourvedre, Muscat, Picpoul, Roussane, Syrah-Shiraz |
Biological certified | Yes |
Natural wine | No |
Vegan | No |
Vintage | 2021 |
Drinking as of | 2024 |
Drinking till | 2042 |
Alcohol % | 14 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 94 |
James Suckling rating | 95 |
Vinous rating | 95 |
Tasting Profiles | Aards, Boers, Droog, Houtgerijpt, Krachtig, Kruidig, Rood fruit, Vol |
Drink moments | Barbecue, Cadeau!, Indruk maken, Lekker luxe, Met vrienden, Open haard, Romantisch |
Parker
The Wine Advocate
RP 94
Reviewed by:
Joe Czerwinski
Release Price:
NA
Drink Date:
2024 - 2040
The 2021 Chateauneuf du Pape ratchets up the intensity from the Coudelet, adding more pronounced Mourvèdre-derived notes of truffle and tree bark to go with ripe black cherries and plums, crushed stone and hints of dark chocolate. Full-bodied in the mouth, with ample concentration and richness, this gently tannic wine finishes long and velvety, with echoes of licorice and dark fruit. It's a standout from a difficult vintage.
On my last two visits to this large, historic property, I've been greeted by Cesar Perrin, who now manages all of the family's vineyards and supervises the winemaking at Château de Beaucastel. Other family members continue to be involved in the myriad wine-related business decisions, including participating in the annual blending process. The big news is that the new, state-of-the-art winery facility is inching closer to completion. Built largely of rammed earth from the site, and designed to have a big portion of the cooling load handled by ambient winds evaporating stored rainwater, it will set new standards in sustainability (assuming it all works the way it is supposed to). In the vineyards, experiments with various cover crop regimes rolled as mulch are taking place with a view toward slowing sugar accumulation in the grapes and reining in potential alcohol levels. The results are intriguing, with the 2021 samples I tried from barrel coming in 0.5% to 0.7% lower in finished alcohol and with slightly lower pHs compared to plots farmed more traditionally, yet they wines still exhibit dark fruit and supple tannins. "I don't want to change," explained Cesar, "but I'm afraid to have too much alcohol and too low acidity." Along similar lines, there's been a bit more use of open-top vats for fermentation, which can also bring down alcohol levels. Overall, the 2021s here have turned out very well, with Cesar calling it, "a nice vintage, in quantity and quality."
Published: Oct 12, 2023
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
CHÂTEAU DE BEAUCASTEL CHÂTEAUNEUF-DU-PAPE 2021
Monday, May 22, 2023
CountryFrance
RegionRhone Valley
Vintage2021
CHECK PRICE
DOWNLOAD SHELFTALKER
Score
94
Still a little closed, so the fruit is a bit reserved, but there are already meaty, lavender and rosemary aromas. Well-structured and crisp, the tannins building steadily as it flows over the palate. The concentrated and ripe red fruit is very deftly wrapped around the core. Long, spicy, and licorice finish. Drink from release. From organically grown grapes.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
(93-95)
Drinking Window
2025 - 2039
From: Châteauneuf-du-Pape New Releases: Welcome to the Pleasuredome (Jun 2023)
Coming in at 14% alcohol, the 2021 Châteauneuf-du-Pape is a blend of 30% Grenache, 30% Mourvèdre, 10% Counoise, 5% Syrah, 5% Cinsaut and other permitted varieties. The result is magnificent, wafting from the glass with fragrant aromas of juicy red fruits mingling with hints of black cherry, mint, garrigue and a pinch of white pepper. Full-bodied and layered, ever-so-velvety tannins wrap this elegant-to-the-core polished red, before concluding with a bright finish.
- By Nicolas Greinacher on April 2023
I eagerly anticipated meeting with winemaker César Perrin to learn about the massive construction project to rebuild the winery. From hundreds of applications, the Perrin Family awarded Indian architect Bijoy Jain with the task. The fundamental concept revolves around utilizing local soil in lieu of conventional cement, intending to facilitate the transfer of materials back to the local soils when the winery is eventually reconstructed 50 years from now. However, the true magic takes place beneath the surface, as sizable basins are filled with rainwater that is collected from the winery's roofs during the winter season. The mistral, a potent and typically arid wind that sweeps down from the north across the entire Rhône Valley, enters these subterranean basin halls, where it is cooled by the water, maintaining a natural temperature ranging from 12 to 14 degrees Celsius (equivalent to 53.6 to 57.2 degrees Fahrenheit). This cooled air is then redistributed throughout the winery to effectively regulate the temperature of the entire facility without the use of electricity. Instead of focusing on showy architectural designs with the sole intention of impressing, this approach reflects a visionary mindset embracing sustainability. Architecture aside, this year’s tasting covered a captivating set of vintages spanning from 2018 to 2022. Whether you choose their traditional white or red Châteauneuf-du-Pape or indulge in their special cuvées, you are in for a treat. Everything you could possibly look for in a bottle of Châteauneuf-du-Pape—aromatic complexity, elegance, richness, balance, intensity, persistence—you will discover in Château de Beaucastel’s wines. While tasting the whites, Perrin and I debated how long they could develop in bottle. I was more conservative than him, suggesting that it is rare to see significant improvement after ten years of age. Perrin, on the other hand, reported memorable tastings of white Château de Beaucastel that had aged for several decades and suggested arranging a vertical tasting of the Cuvée Roussanne Vieilles Vignes at a later date to provide evidence for his stance.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
Château de Beaucastel is set in a magical setting dotted with vineyards, ancient olive trees and truffle oaks. Here you will find nature in its purest form and its strength unwind. The typical rolled boulders are the secret of its vineyards in which gnarled vines grow in traditional 'gobelet' form. On this ancient soil we find the 13 grape varieties that are allowed in the Châteauneuf-du-Pape appellation. All these 13 grape varieties form the basis of the mythical blends of Château de Beaucastel, where they are grown biodynamically. This makes them one of the last to use the richness and complexity that this blend offers.