2021 Alejandro Fernandez Pesquera Reserva

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0.75 l · 14.5%
42.95

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  • 100%

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A delicious wine from the Ribera del Duero. A beautiful 100% tempranillo from the top vineyards of Pesquera. Complex aromatic wine. Cool old-fashioned label with a stunner of a wine in the bottle: a bit of gingerbread with cloves. Very light laurel, but above all an experience of the most wonderful kind. And then those aromas... powerful and extremely complex with rich aromas of ripe fruit, cocoa, vanilla, and hints of minerality and sultry wood in the background. Black fruit with the scent of cedar wood in a cigar box and an unforgettable aftertaste.

Character

Drinking window
2026 – 2035 Vintage 2021 · ready from 2026 · until 2035
Tasting Profiles
DroogVolKrachtigAardsDonker fruitRood fruitHoutgerijpt
Oak aging
Yes

The wine

Type of Wine
Grapes
  • 100%
Vintage
2021

Origin

Country
Region
Appellation
Winery

Bottle

Content
0.75 l
Alcohol
14.5%
Closure
Cork

Wine features

Moments
WinteravondIndruk maken & cadeauBarbecue

Parker

93

In terms of success, only Vega Sicilia from Ribera del Duero can compete with the Pesquera wines of Alejandro Fernández. Fernández makes wines of a rich and exceptional character at relatively realistic prices, and he is therefore the archetype of a 'success story' in modern times. Born in 1932, he left school at age 14 and was brought up in the fields. His 'curriculum vitae' therefore includes professions such as carpenter, farrier and inventor of numerous agricultural machines that were supposed to facilitate the processing of the beet fields, among other things. However, he dreamed with his wife Esperanza and their 4 daughters to grow wine with international allures.

In 1972, through his agricultural machinery business, he obtained a loan that enabled him to launch into wine growing. One of his first assistants (and mentor), the oenologist Teofilo Reyes, will have a defining influence on the style of the wine by putting more emphasis on the ripeness of the grapes than ripening in barrel. At a time when Spanish viticulture is declining and vines are being torn out to be replaced by beets, Fernández plants vines and markets his first wine in 1975. Unlike most Spanish wines that age and sell in cask cellars when they reach their maturity, the Pesquera wine matures in the bottle following the example of the great Bordeaux. Very sober ruby-purple color, a lot of fruit, typical wood, remarkable maturity and intensity, with a beautiful structure and a lot of tanines, because of these characteristics the Pesquera wines are considered as a current measure of the potential of the Spanish wines.

De 2021 Alejandro Fernández Pesquera Reserva toont rijp rood en donker fruit zoals kers en pruim, begeleid door vanille, toast en warme specerijen met stevige maar zachte tannines en frisse zuren. Dankzij die combinatie van geconcentreerd fruit, houtinvloeden en structuur vormt de wijn een mooie tegenhanger voor rijke eiwitgerechten: de zuren snijden door vet van gegrild rund of lamsvlees, de tannines vervlechten met de vleessappen en de kruidigheid weerspiegelt gestoofde smaken en gerijpte kazen. Extra geslaagd worden combinaties met langzaam gegaard rundvlees of lam uit de oven, langzaam gestoofde stoofschotels en gegrilde stukken op hoge temperatuur die een mooie korst ontwikkelen.

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