2022 Paganos La Nieta Magnum

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Magnum · 1.5 l 14%
295.00

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  • 100%

How does this wine taste?

How full and heavy the wine feels in your mouth, like the difference between skimmed milk and cream. More alcohol, sugar and oak ageing make a wine fuller.

The drying, grippy feel on your gums and tongue, as with strong tea. It comes from the skins and seeds of black grapes and from oak, and softens with age.

How much sugar you taste, from dry to sweet. Fruity is not the same as sweet: a dry wine can taste of ripe fruit.

How fresh and juicy the wine is: acidity makes your mouth water. High acidity tastes lively and refreshing, low acidity soft and round.

What we taste What you taste Click a taste for what it means

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With a wine tradition dating back to 1870, the Eguren family is among the absolute top with wines such as Sierra Cantabria, San Vicente Manor, Numanthia-Termes (recently sold to LVMH group). La Nieta is Eguren's top wine and flagship and comes from a very small 1.75 hectare vineyard planted in 1975 in Páganos (Laguardia, Rioja Alava) at an altitude of 525 meters above sea level. The soil is very calcareous clay soil. LaNieta means "Granddaughter" and is a project that Eguren started after the birth of his granddaughter.

The grapes are fermented in four 1000-litre oak barrels and the wine is aged in new French barriques for 16 months. The nose is subtle, ripe without being overpowering. La Nieta is at the same time a very powerful and very elegant wine, a combination that is not so easy to find. The palate is medium to full-bodied with a very mineral feel. The wine can be drunk now but only with a hearty steak but you will certainly be rewarded if you leave it for a few more years. Only 5000 bottles of La Nieta were produced and this wine is among the best in Spain. Parker also writes about La Nieta "Nieta has been the star again"

This version is a magnum of 1.5 liter. Even tastier and stays nice longer on drink and only a very limited number were made.

The Spanish winery Viñedos de Paganos is an exclusive winery and is one of the magnificent wineries of Hermanos Eguren.

FACT: In the Tab: Attachment you will find the official fact sheet of this beautiful wine. We will automatically send it to you when you order this wine. The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will also receive a nice discount.

Character

Drinking window
2025 – 2037 Vintage 2022 · ready from 2025 · until 2037
Oak aging
Yes

The wine

Type of Wine
Grapes
  • 100%
Vintage
2022
Tasting Profiles
DroogMiddelvolAardsDonker fruitRood fruitHoutgerijpt

Origin

Country
Region
Rioja
Sub-region
Appellation
Winery

Bottle

Content
Magnum · 1.5 l
Alcohol
14%
Closure
Cork

Wine features

Moments
WinteravondBarbecueIndruk maken & cadeau

Parker

98

James Suckling

97

Wine Spectator

94

Vinous

95

98/100 | 100/100

R

The Spanish winery Viñedos de Paganos is an exclusive winery in the medieval village of Laguardia and is one of Hermanos Eguren's beautiful wineries. The winery is located in the subregion Rioja Alavesa at the foot of the Sierra de Cantabria at about 600 meters altitude. The area is surrounded by dolmens, archaeological sites, chapels and old medieval churches.

Paganos winery has an underground cellar, located under the vineyards, carved into the rock.

The area has an Atlantic climate with continental nuances, and is sheltered from the cold winds from the north by the Sierra de Cantabria mountains. The soils of this estate, calcareous loam or clay loam with a high minerality in texture, give the vineyard, and therefore the wine, a unique mineral character with exceptional personality. Under this soil you can find a sandstone substrate where the roots are perfectly integrated.

Paganos winery was founded in 1998 by Marcos and Miguel Eguren, with the aim of producing great wines with great intrinsic characteristics and personality. The beautiful combination of climate, soil and vine varieties made this mission a complete success.

De 2022 Paganos La Nieta Magnum toont een geconcentreerd smaakpalet van rijpe kersen en zwarte bessen, violette en bloemige tonen, fijne kruidigheid en subtiele balsamico- en houtinvloeden, ondersteund door een frisse mineraliteit en elegante, goed geïntegreerde tannines. Door die stevige structuur, sappige zuurgraad en minerale scherpte snijdt de wijn uitstekend door het vet en de rijke smaken van rundvlees, lam, wild en rijpe kazen, terwijl de bloemige en kruidige nuances de aroma's van gegrild of geroosterd vlees aanvullen. Voor optimale harmonie kies je voor krachtige bereidingswijzen zoals gegrild of gebraden steak met een peperkorst of chimichurri, langzaam geroosterd of gestoofd lam met rozemarijn en knoflook, of wild gestoofd met jeneverbessen en een reductie van rode wijn; bij kaas werkt een oude Manchego of een gerijpte Spaanse bergkaas bijzonder goed.

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