2019 Château Cos d'Estournel Magnum

Type of Wine | Red |
---|---|
Country | France |
Region | |
Appellation | Saint-Estèphe |
Winery | Chateau Cos d'Estournel |
Vintage | 2019 |
Grape | , , , Petit Verdot |
Content (Alc) | 1.5 ltr (13%) |
Drink window | 2026 - 2070 |
Low Stock
Only 2 left
Description
The former owner and namesake Louis Gaspard d'Estournel was known as the Maharaja of Saint-Estèphe. He decorated the castle in Indian style, gave grand parties and lived beyond his means. In 1852 he was completely destitute and had to sell his domain. He died a year later. Cos d'Estournel is perhaps the Chateau with the most new and advanced technique for making wine. From the harvest to the maturing of the bottles, everything is carefully monitored and carried out with the greatest care. For example, they have managed to create a vinification process in which the wine is transported without pumps. All actions are carried out by gravity. In 1855, the Chateau obtained the 2nd Grand Cru Classé status
Harvest for the 2019 Grand Vin of CHÂTEAU COS D'ESTOURNEL ST.-ESTÈPHE began on September 23rd and ended on October 7th. The 2019 vintage is a blend of 65% Cabernet Sauvignon and 35% Merlot (with no Petit Verdot or Cabernet Franc this year), the 2019 yield was 43 hectoliters per hectare, and is aged in 55% new oak. Medium to deep garnet purple in color in the glass, the 2019 Cos d'Estournel bursts out of the glass with vibrant dark raspberry, chocolate cake, blackcurrant scents plus nuances of red rose, wild sage, dark chocolate and minerals/iron with a hint of wood smoke. The medium to full-bodied palate is taut, muscular and built like a skyscraper, with firm, grainy tannins and seamless freshness supporting the concentrated black fruit flavors, finishing with incredible length and depth. This wine is so beautiful and clearly captures the juxtaposition between the periods of dry heat and those hallelujah moments of refreshing rain - the hallmarks of this great vintage. Parker ends his review with: "...It's a vinous masterpiece in the making"
FACT: In the tab 'Attachments' you will find the official fact sheet of this beautiful wine. We will automatically send you this when you order this wine. The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount . You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address.
Specifications
Type of Wine | Red |
---|---|
Country | France |
Region | Bordeaux |
Appellation | Saint-Estèphe |
Winery | Chateau Cos d'Estournel |
Grape | Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2019 |
Drinking as of | 2026 |
Drinking till | 2070 |
Alcohol % | 13 |
Alcohol free/low | No |
Content | 1.5 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 99 |
James Suckling rating | 99 |
Tasting Profiles | Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Mineraal, Tannines |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Professional Reviews
Parker
Rating
(97 - 99)+
Release Price
NA
Drink Date
NA
Reviewed by
Lisa Perrotti-Brown
Issue Date
3rd Jun 2020
Source
2019 Bordeaux Primeurs Flash Review 1, The Wine Advocate
Harvest for the grand vin began on the 23rd of September and finished on the 7th of October. Composed of 65% Cabernet Sauvignon and 35% Merlot (with no Petit Verdot or Cabernet Franc this year), yields for this wine in 2019 were 43 hectoliters per hectare, and it is aging in 55% new oak. It came in at an alcohol level of 14.02% and an IPT of 67. Medium to deep garnet-purple colored, the 2019 Cos d'Estournel soars out of the glass with vibrant black raspberries, Black Forest cake and crushed blackcurrants scents plus nuances of red roses, wild sage, dark chocolate and cast-iron pan with a waft of woodsmoke. The medium to full-bodied palate is taut, muscular and built like a skyscraper, with firm, grainy tannins and seamless freshness supporting the concentrated black fruit flavors, finishing with incredible length and depth. This wine so beautifully, clearly captures the juxtaposition between the periods of dry heat and those hallelujah moments of refreshing rain—the hallmarks of this great vintage. It's a vinous masterpiece in the making.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
97/100
97/100 – JANE ANSON (DECANTER)
97/100 – NEAL MARTIN (VINOUS)
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
The former owner and namesake Louis Gaspard d'Estournel was known as the Maharaja of Saint-Estèphe. He decorated the castle in Indian style, gave grand parties and lived beyond his means. In 1852 he was completely destitute and had to sell his domain. He died a year later. Cos d'Estournel is perhaps the Chateau with the most new and advanced technique for making wine. From the harvest to the maturing of the bottles, everything is carefully monitored and carried out with the greatest care. For example, they have managed to create a vinification process in which the wine is transported without pumps. All actions are carried out by gravity. In 1855, the Chateau obtained the 2nd Grand Cru Classé status
Harvest for the 2019 Grand Vin of CHÂTEAU COS D'ESTOURNEL ST.-ESTÈPHE began on September 23rd and ended on October 7th. The 2019 vintage is a blend of 65% Cabernet Sauvignon and 35% Merlot (with no Petit Verdot or Cabernet Franc this year), the 2019 yield was 43 hectoliters per hectare, and is aged in 55% new oak. Medium to deep garnet purple in color in the glass, the 2019 Cos d'Estournel bursts out of the glass with vibrant dark raspberry, chocolate cake, blackcurrant scents plus nuances of red rose, wild sage, dark chocolate and minerals/iron with a hint of wood smoke. The medium to full-bodied palate is taut, muscular and built like a skyscraper, with firm, grainy tannins and seamless freshness supporting the concentrated black fruit flavors, finishing with incredible length and depth. This wine is so beautiful and clearly captures the juxtaposition between the periods of dry heat and those hallelujah moments of refreshing rain - the hallmarks of this great vintage. Parker ends his review with: "...It's a vinous masterpiece in the making"
FACT: In the tab 'Attachments' you will find the official fact sheet of this beautiful wine. We will automatically send you this when you order this wine. The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount . You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address.
Type of Wine | Red |
---|---|
Country | France |
Region | Bordeaux |
Appellation | Saint-Estèphe |
Winery | Chateau Cos d'Estournel |
Grape | Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2019 |
Drinking as of | 2026 |
Drinking till | 2070 |
Alcohol % | 13 |
Alcohol free/low | No |
Content | 1.5 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 99 |
James Suckling rating | 99 |
Tasting Profiles | Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Mineraal, Tannines |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Parker
Rating
(97 - 99)+
Release Price
NA
Drink Date
NA
Reviewed by
Lisa Perrotti-Brown
Issue Date
3rd Jun 2020
Source
2019 Bordeaux Primeurs Flash Review 1, The Wine Advocate
Harvest for the grand vin began on the 23rd of September and finished on the 7th of October. Composed of 65% Cabernet Sauvignon and 35% Merlot (with no Petit Verdot or Cabernet Franc this year), yields for this wine in 2019 were 43 hectoliters per hectare, and it is aging in 55% new oak. It came in at an alcohol level of 14.02% and an IPT of 67. Medium to deep garnet-purple colored, the 2019 Cos d'Estournel soars out of the glass with vibrant black raspberries, Black Forest cake and crushed blackcurrants scents plus nuances of red roses, wild sage, dark chocolate and cast-iron pan with a waft of woodsmoke. The medium to full-bodied palate is taut, muscular and built like a skyscraper, with firm, grainy tannins and seamless freshness supporting the concentrated black fruit flavors, finishing with incredible length and depth. This wine so beautifully, clearly captures the juxtaposition between the periods of dry heat and those hallelujah moments of refreshing rain—the hallmarks of this great vintage. It's a vinous masterpiece in the making.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
97/100
97/100 – JANE ANSON (DECANTER)
97/100 – NEAL MARTIN (VINOUS)
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics