2018 Shafer Vineyards Napa Valley One Point Five

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Description

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The Shafer Vineyards Cabernet Sauvignon One Point Five is composed of 98% Cabernet Sauvignon and 2% Malbec. In the glass it has a deep garnet purple color. The One Point Five bursts out of the glass with notes of crème de cassis, chocolate, cherries, blackberries, fresh bay leaves, fertile earth and pencil shavings. Medium to full-bodied, the palate is completely covered with juicy black fruit flavors, supported by soft tannins and fantastic freshness, finishing with an invigorating spice.

ABOUT SHAFER VINEYARDS

Shafer Vineyards was founded in 1972, when John Shafer, after a successful career in publishing, together with his son Doug, purchased vineyards on the Silverado Trail in Napa Valley. They purchased 84 hectares, of which 12 were planted with vines. A program of replanting and replanting was immediately implemented. From the start, the Shafers have been very innovative. The goal was to arrive at a completely natural way of growing grapes and making wine. By growing clover and peas, among other things, which in addition to preventing erosion also form a rich humus layer, bees and other insects are attracted that ensure optimal pollination and a natural habitat. The use of pesticides can therefore be avoided. Winemaker Elias Fernandez has been working at Shafer since 1994 and is considered one of the most talented winemakers in Napa.

Specifications

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Type of Wine Red
Country USA
Region Californie
Appellation Napa Valley
Winery Shafer Vineyards
Grape Cabernet Sauvignon, Malbec, Merlot, Petit Verdot
Biological certified No
Natural wine No
Vegan No
Vintage 2018
Drinking as of 2023
Drinking till 2037
Alcohol % 15
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Parker rating 93
Vinous rating 93
Tasting Profiles Dry, Fruity, Red fruit, Flexible
Drink moments Borrelen, Met vrienden, Open haard, Voor alledag

Wijnhuis

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Shafer Vineyards was founded in 1972 when, after a successful career in publishing, John Shafer, along with his son Doug, purchased vineyards on the Silverado Trail in Napa Valley. They purchased 84 acres, 12 of which were planted with vines.A program of replanting and replanting was immediately carried out. From their inception, the Shafers have been very innovative. The aim was to arrive at a completely natural way of growing grapes and making wine. By growing clover and peas, which, in addition to preventing erosion, also form a rich humus layer, bees and other insects are attracted, which ensure optimal pollination and a natural environment. This prevents the use of pesticides. Winemaker Elias Fernandez has been with Shafer since 1994 and is considered one of the most talented winemakers in Napa. Since 2004, Shafer has been the first company in Napa to be completely self-sufficient in energy by installing solar panels on the winery. Shafer has vineyards in several AVAs of Napa Valley such as the famous Stags Leap District surrounding the winery, Yountville and vineyards in the hills towards the eastern Vaca Mountains.

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