2018 Remirez de Ganuza Olagar Gran Reserva Blanco

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87.95
Excl. Tax: 72.69
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The Remírez de Ganuza Olagar Gran Reserva Blanco is a rare and prestigious white wine from Rioja, made by one of the region's most renowned producers. It is the top white cuvée of Remírez de Ganuza. Sourced from a small vineyard at an altitude of 600 m in Samaniego, made exclusively from Viura old vines. Only 3,000 bottles of this wine are produced, and demand far exceeds the need. The wine is already entering the market to much praise, the press is calling it a 'game changer', and Tim Atkins has voted the 2017 vintage the very best white Rioja.

Sourced from a 1.45-hectare plot that managed to escape the devastating frost of 2017, Olagar is a Viura from high-altitude vineyards that ranks among the finest white wines of Spain. The wine handles its aging in new French oak effortlessly and possesses a chalky intensity, a subtle aroma of a lit match, beeswax, citrus zest, and mandarin flavors, a hint of fennel and salted almonds, and a lingering finish. Drink: 2026–2035Tim Atkin MW

The Remirez de Ganuza Olagar Gran Reserva Blanco 2018 is the sixth vintage of Remírez de Ganuza Blanco Gran Reserva Olagar. The wine is made with grapes from a very special vineyard, Olagar. It is located in San Vicente de la Sonsierra, in a border area for the harvest, at an altitude of 600 meters. It was planted in 1978 with local grape varieties using the traditional bushvine system. With a surface area of 1.45 hectares, it has a perfect orientation, with a pronounced calcareous clay slope and shallow soils that help contain the vigor of the vines. Through manual harvesting, the bunches are transported in 12 kg boxes to thermally controlled cold rooms and kept for 24 hours before fermenting at 4ºC - 6ºC. The grapes are then manually selected on a sorting table. The wine is made by extracting the floral must using rotor destemming, without crushing the grapes. The wine is fermented for 10 months and aged on its lees in new French oak barrels. The yeast is stirred by manually turning the barrels, a system unique to the winery that replaces traditional bâtonnage.

The Remirez de Ganuza Olagar Gran Reserva Blanco is fresh with a slightly oxidative character featuring bitter notes, minerality, and white fruit. Fantastic aromas of a great white Rioja: reminiscences of great white Burgundy on both the nose and palate. Spiciness and floral notes alternate with white stone fruit, exotic fruits, and an elegant touch of oak that will blend perfectly in the future. Broad on the palate with plenty of substance and firmness. Round mouthfeel, serious length, and complexity.

WINE AND FOOD SUGGESTIONS:

Grilled langoustines with garlic and parsley
The salinity and delicate sweetness of the shellfish complement the rich structure and ripe fruit of the wine seamlessly. The garlic and parsley enhance the spicy notes and keep the whole in balance.

Cod with creamy leek sauce
The soft texture of the cod and the creaminess of the sauce pair well with the full structure of the wine. The fresh acidity in the Olagar cuts through the fat nicely and provides balance.

Pollo al ajillo (chicken with garlic and white wine)
A classic Spanish dish with plenty of umami. The roasted and garlicky elements in the dish correspond beautifully with the aging aromas in the wine. The wine is powerful enough not to be overshadowed by the richness of the dish.

Risotto with truffle and Parmesan cheese
The creamy texture of the risotto and the umami of Parmesan and truffle enhance the roundness and depth of the wine. The wine offers sufficient acidity and power to carry the whole elegantly.

Roasted cauliflower with tahini and lemon
A surprising vegetarian option. The nutty flavor of tahini and the roasted cauliflower pair beautifully with the roasted notes of the wine. Lemon adds a freshness that complements the acidity of the wine.

FUN FACT: In the 'Attachments' tab, you will find the official factsheet for this fine wine. We will automatically send this to you upon ordering this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you come to collect the wine, you will often receive a nice discount . You will see your discount immediately when you select 'Pick up' on the checkout page. We are located in Dordrecht, almost next to the A16, with ample parking. Click here for our address.

Do you need help choosing the right wine for your dish? Our sommelier is happy to assist you, free of charge and exclusively for Grandcruwijnen customers .
Visit grandcruwijnen.nl/sommelier for personal wine advice.

Available as of Mar 27, 2026
Packing information Case
Type of Wine White
Country Spain
Region Rioja
Appellation Rioja Alta
Icons Icon Spain & Portugal
Winery Remirez De Ganuza
Grape Malvasia, Viura
Biological certified No
Natural wine No
Vegan No
Vintage 2018
Drinking as of 2026
Drinking till 2036
Alcohol % 13.5
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Promotion En Primeur
Parker rating 98
Tasting Profiles Aards, Complex, Fris, Houtgerijpt, Krachtig, Mineraal, Rijk
Drink moments Cadeau!, Iets te vieren, Indruk maken, Lekker luxe, Open haard, Romantisch, Summer party, Terras, Voor alledag
Sommy Pairing Beschrijving De 2018 Remírez de Ganuza Olagar Gran Reserva Blanco verrast met zijn kruidige, mineralige neus en elegante rijp fruit, aangevuld met subtiele houttoets en een krijtachtige textuur die lang aanhoudt. Deze wijn versterkt de verfijnde ziltigheid en romige structuur van wit vis en zeevruchten, terwijl zijn frisse zuren schade door vet of romigheid in sauzen en pastasauzen aanwakkeren. Verrukkelijk bij gegrilde langoustines, kabeljauw met preisaus en risotto met truffel, maar ook verrassend bij geroosterde bloemkool met tahin en citroen; om het gerecht extra te laten uitkomen kies je voor bereidingen met knoflook en peterselie die de kruidigheid van de wijn naar voren halen.

Parker

98

98

R

Grandcruwijnen is the Dutch Importer of the wines of the Top Rioja House: Remirez de Ganuza and we are very proud of this because Remirez de Ganuza belongs to the absolute top of Spain and is also highly appreciated internationally. All their wines score well above the 90 Parker and Penin point mark with the absolute peak for the 2004 Gran Reserva which has received a whopping 100 points.

The owner of this absolute top domain is Fernando Remirez de Ganuza. Obsessed with quality with an ongoing commitment to excellence in his wine, Fernando is the absolute pioneer in Innovation. At Remirez de Ganuza, even the smallest detail in the entire production chain of the wines is looked at and they are constantly optimizing. Fernado's motto is that exceptional quality can only be achieved through strict selection. His knowledge and experience with La Rioja vineyards make him one of the most appreciated winemakers in the region. The vineyards are spread over the villages of Samaniego, Laguardia, Leza and Elciego which are located in the most beautiful part of the Rioja namely the Rioja Alavesa. The bottom of the vineyards have a limestone clay composition with abundance of gravel and small round stones. Remirez de Ganuza only works with very old vines with an average age of 60 years or older. About 90% of the vines are Tempranillo, the rest of the vineyards include Graciano, Viura and Malvasia. The vineyards are 'en gobelet' but with a support on wire so that there is a larger exposure to the sun and better photosynthesis. A unique system that Fernando developed himself.

At the Remirez de Ganuza winery, the grapes undergo a strict selection, which also shows how quality-conscious but also how innovative Fernando is making absolute top wine. All grapes are harvested by hand and the grapes are first "rested" in the cooling chamber for 24 hours. First is separation from the bottom and shoulders of each cluster. Only the “los hombros” or the shoulders (the top part of the bunch of grapes) are used for his Reserva wines (Fincas de Ganuza, Remirez de Ganuza reserva and gran reserva and Trasnocho) because these are the most ripe grapes with the most sun seen.

Food Pairings

De 2018 Remírez de Ganuza Olagar Gran Reserva Blanco verrast met zijn kruidige, mineralige neus en elegante rijp fruit, aangevuld met subtiele houttoets en een krijtachtige textuur die lang aanhoudt. Deze wijn versterkt de verfijnde ziltigheid en romige structuur van wit vis en zeevruchten, terwijl zijn frisse zuren schade door vet of romigheid in sauzen en pastasauzen aanwakkeren. Verrukkelijk bij gegrilde langoustines, kabeljauw met preisaus en risotto met truffel, maar ook verrassend bij geroosterde bloemkool met tahin en citroen; om het gerecht extra te laten uitkomen kies je voor bereidingen met knoflook en peterselie die de kruidigheid van de wijn naar voren halen.

Click on a category to discover delicious recipes that pair perfectly with this wine.

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