2022 Belondrade Y Lurton Jeroboam (3 liter)

The vintage may differ from the image shown
475.00
Excl. Tax: 392.56

Ordering in bulk? Log in to request a quote

Low Stock

Only 1 left

Order today and get it shipped on Monday
Enjoy now or cellar until 2032
Hoog gewaardeerd door professionals

Heb je deze wijn geproefd?

Log in om je proefnotitie op te slaan.

Inloggen

Belondrade and Ossian are considered the best white (Verdejo) wines of Spain. Both are made from very old Verdejo vineyards (with Ossian's being extremely old).

Made with 100% Verdejo yeast, their wine is aged in oak barrels. Before bottling, the wine from the various barrels is blended in stainless steel cuvées. The wine is only lightly filtered. The nose reveals white fruit and lightly toasted aromas from the partially new oak barrels, while the palate reveals ripeness and richness, yet still sufficiently fresh thanks to the perfect balance of acidity. A truly magnificent and special wine. A total of tens of thousands of bottles are produced, with very limited shipments to the Netherlands. Incidentally, 2,500 bottles from the previous harvest went to El Bulli restaurant (connoisseurs consider it one of the best restaurants in the world, located near Barcelona), and it was Johan Cruyff's favorite wine.

This is a scarce 3 liter Jeroboam (double magnum).

FYI: Belondrade always releases its Magnums a year later to allow for additional bottle maturation, and with the 3-liter and 6-liter versions even 2 years later.

Packing information Case
Type of Wine White
Country Spain
Region Castilla y Leon
Appellation Rueda
Winery Belondrade
Grape Verdejo
Biological certified No
Natural wine No
Vegan No
Vintage 2022
Drinking as of 2024
Drinking till 2032
Alcohol % 13.5
Alcohol free/low No
Content 3 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Parker rating 94
James Suckling rating 90
Vinous rating 95
Tasting Profiles Aards, Aromatisch, Bloemig, Fris, Houtgerijpt, Krachtig, Mineraal, Rijk, Rond, Vol, Wit fruit
Drink moments Barbecue, Borrelen, Iets te vieren, Indruk maken, Lekker luxe, Met vrienden, Open haard, Romantisch, Terras
Sommy Pairing Beschrijving De 2022 Belondrade Y Lurton Jeroboam is een volle Verdejo met rijpe wit-fruit smaken, vleugjes gebrande eik en een heldere frisheid die niet te kort schiet, waardoor hij zowel rijp als levendig blijft. Deze wijn vult feestelijke en terras-mrgenmomenten perfect aan met zijn rijke body en subtiele vetheid, terwijl de zuren de gerechten scherp houden. Probeer hem bij gegrild wit vlees, zeevruchten op een rokerige barbecue of een feestelijke Iberische borrel, met eventueel een lichte marinade of herbs-knoflook saus die de eikenarmonen en fruitaccenten versterken.

Parker

94

James Suckling

90

Wine Spectator

93

No written review available.

Vinous

95

No written review available.

White wines have been made in the Rueda region for centuries. The grandeur of the buildings, churches, monasteries and estates of Nava del Rey and Rueda testify to the enormous wealth in the past. The division of the domains made winemaking so loss-making that many vineyards disappeared. Today the area is very much on the rise again. Didier Belondrade and Brigitte Lurton started making wine in 1994 in Nava del Rey, in the heart of the Denominación. In this old town there is a labyrinth of abandoned cellars. The size of these cellars suggests how much wine was made here in the past. Within the walls of this old town, Belondrade and Lurton have chosen modern winemaking. The Belondrade is considered by many to be the best white wine in Spain, but the Belondrade Apolonio and the great Quinta Clarisa are also there. Very nice.

Food Pairings

De 2022 Belondrade Y Lurton Jeroboam is een volle Verdejo met rijpe wit-fruit smaken, vleugjes gebrande eik en een heldere frisheid die niet te kort schiet, waardoor hij zowel rijp als levendig blijft. Deze wijn vult feestelijke en terras-mrgenmomenten perfect aan met zijn rijke body en subtiele vetheid, terwijl de zuren de gerechten scherp houden. Probeer hem bij gegrild wit vlees, zeevruchten op een rokerige barbecue of een feestelijke Iberische borrel, met eventueel een lichte marinade of herbs-knoflook saus die de eikenarmonen en fruitaccenten versterken.

Click on a category to discover delicious recipes that pair perfectly with this wine.

Do you already have a dish in mind?

Let our AI sommelier help you find the ideal wine for your dish

Start the Sommy Wine Advice Tool