2015 Château Pontet-Canet Pauillac Grand Cru Classé

The vintage may differ from the image shown

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Description

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A disadvantage of Grand Cru Bordeaux wines is that you have to wait a while for the high-end wines to truly reach their full potential, often within eight or ten years. Because of our direct relationship in Bordeaux, we also have the opportunity to purchase a so-called Late Release. The top houses never sell everything during the en-primeur campaign, but retain a small portion in their cellars, which they (sometimes) release in small quantities after many years (hence the term "late release") to a limited number of merchants, such as Grand Crus. These are often wines from the top vintages. These wines have been stored in ideal conditions and are already excellent to drink (for now and decades to come).

An example of a late release is this CHATEAU PONTET-CANET 2015, Grand Cru Classé PAUILLAC from the famous 2015 vintage. We recently tasted it ourselves, and it remains a fantastic wine, especially now that it has been aged for 10 years.
- 65% CABERNET SAUVIGNON, 30% MERLOT, 4% CABERNET FRANC, 1% PETIT VERDOT
- Ratings: 98 James Suckling, 97+ Vinous/Antonio Galloni, 97 Wine Advocate, 97+ The Wine Independent / Lisa Perotti-Brown, 95+ Jeb Dunnuck, 95 Jane Anson, 95 Decanter

The history of Pontet-Canet dates back to the early 18th century, when the estate was founded. In 1705, the vineyard was established by Jean-François de Pontet, a major figure in the Bordeaux wine industry. He expanded the vineyard and built a château, from which the estate takes its name. At the end of the 18th century, the property came into the hands of the Canet family and became known as Château Pontet-Canet. The Canet family played a significant role in the development of the estate's vineyards and winemaking practices. In 1855, when Emperor Napoleon III commissioned the classification of Bordeaux wines for the Exposition Universelle de Paris, Pontet-Canet was classified as a fifth-growth (Cinquième Cru) in the official Bordeaux Wine Classification of 1855. This classification recognized the estate's historical reputation and the quality of its wines. In the 20th century, the Cruse family, wine merchants from Bordeaux, acquired Pontet-Canet.

FACT: Under the "Attachment" tab, you'll find the official fact sheet, which we'll send you digitally when you order this wine. It's also worth mentioning that we purchase our (Bordeaux) wines directly and never through intermediaries, as we don't know all the journeys the wine has made or how it's been treated. The wines are delivered directly from the Chateau's cellars to our climate-controlled warehouse in Dordrecht, where all our wines are stored . If you pick up your wine, you'll often receive a nice discount. You'll see the discount when you choose pickup at the checkout.

Specifications

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Type of Wine Red
Country France
Region Bordeaux
Appellation Pauillac
Icons Icon France
Winery Chateau Pontet-Canet
Grape Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
Biological certified No
Natural wine No
Vegan No
Vintage 2015
Drinking as of 2025
Drinking till 2050
Alcohol % 14.5
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Parker rating 97
James Suckling rating 98
Vinous rating 98
Tasting Profiles Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Mineraal, Tannines
Drink moments Indruk maken, Lekker luxe, Open haard

Professional Reviews

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Parker

97

James Suckling

98

Vinous

98

Wijnhuis

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Pontet-Canet is a wine producer based in Pauillac, Bordeaux. The estate is known for its high quality red wines, made mainly from Cabernet Sauvignon, and is classified as a fifth growth (Cinquième Cru) in the official Bordeaux wine classification of 1855.

History of Pontet-Canet

The history of Pontet-Canet dates back to the early 18th century, when the estate was founded. In 1705, the vineyard was founded by Jean-François de Pontet, an important figure in the Bordeaux wine industry. He expanded the vineyard and built a castle, from which the estate takes its name. At the end of the 18th century, the property came into the hands of the Canet family and became known as 'Château Pontet-Canet'. The Canet family was instrumental in developing the estate's vineyards and winemaking practices. In 1855, when Emperor Napoleon III ordered the classification of Bordeaux wines for the Exposition Universelle de Paris, Pontet-Canet was classified as a fifth grow (Cinquième Cru) in the official Bordeaux wine classification of 1855. This classification recognized the historical reputation of the estate and the quality of its wines. In the 20th century, the Cruse family, wine merchants from Bordeaux, acquired Pontet-Canet. The Cruse family has made significant improvements to the estate and winemaking processes. In the mid-2000s, Pontet-Canet underwent a remarkable transformation. The estate, led by owner Alfred Tesseron (later owner of Tesseron Estate), embraced biodynamic farming practices. This marked a major shift towards organic and sustainable viticulture, avoiding synthetic chemicals and emphasizing the holistic relationship between the vineyard, the soil and the environment.

Terroir of Pontet-Canet

Pontet-Canet's vineyards cover approximately 81 hectares (200 acres) of prime Pauillac terroir. The vineyard is planted with a high percentage of Cabernet Sauvignon (usually around 65-70%), as well as Merlot, Cabernet Franc and Petit Verdot.

Production of Pontet-Canet

The winemaking process at Pontet-Canet involves a combination of traditional and modern techniques. The grapes are harvested and sorted by hand, with fermentation taking place in temperature-controlled wooden barrels. The wine is then aged in French oak barrels, usually for 16 to 20 months, depending on the vintage. Pontet-Canet wines are known for their deep color, concentrated fruit flavors and a structure that allows them to age gracefully. They often exhibit a balance between power and elegance, with fine tannins and complex aromas. It is believed that the estate's commitment to biodynamic farming has contributed to the purity and expression of the terroir in their wines.

Attachments

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