Ma’d Moser Tokaj Wines | Grandcruwijnen

Ma'd Moser

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Tokaj is famous for its centuries-old wine history, and Ma’d Moser adds a fresh, modern layer to it.

Ma’d Moser winery in Tokaj

The Ma’d Moser winery is a relatively new name in Tokaj, but its roots run deep. It was born out of the collaboration between the Austrian Moser wine family and the Hungarian Tokaj region. That connection brings together experience, tradition, and new ideas. The village of Mád, where the vineyards are located, has been the beating heart of Tokaj for centuries and breathes wine culture in every corner.

MÁD MOSER was founded through the partnership between Mad Wine and wine expert Lenz M. Moser. The goal is to introduce a new interpretation of dry Furmint wines from this historic wine region to both national and international markets. MÁD MOSER focuses entirely on dry Furmint wines, aiming to surprise and captivate wine lovers worldwide with this fresh style.

History of Ma’d Moser

Tokaj is one of the oldest classified wine regions in the world. As early as the 17th century, Tokaji Aszú was exported to royal courts across Europe. Ma’d Moser builds on that legacy but also looks ahead. The winery was established to combine the unique conditions of Tokaj with a fresh and international outlook. As a result, classic grapes like Furmint and Hárslevelű are given a contemporary stage.

Vineyards and grape varieties

The vineyards of Ma’d Moser surround the village of Mád, where volcanic soils dominate the terroir. This volcanic bedrock gives the wines their signature tension and minerality. Furmint takes the lead: a grape that excels both in dry styles and in sweet Aszú wines. Hárslevelű is also planted, often adding a softer tone to blends. Together they form the recognizable Tokaj profile: freshness, depth, and a long finish.

Climate in Tokaj

The Tokaj region has a mild continental climate. Summers are warm, winters cold. What makes the area truly special are the autumn mists. These fogs, rising from the Bodrog and Tisza rivers, trigger the noble rot (Botrytis cinerea) needed for the famous sweet Tokaji Aszú. For the dry wines, it’s the mix of sun and coolness that counts: ripe grapes that still keep their fresh acidity. That contrast gives the wines their energy.

Fun facts about Ma’d Moser

  • The Austrian Moser family is also known for their biodynamic vineyards in the Kremstal.
  • The winery combines Hungarian tradition with a modern, international approach to winemaking.
  • In addition to the well-known Aszú, Ma’d Moser produces crisp, dry Furmint that is gaining attention worldwide.
  • The village of Mád is considered one of the most beautiful wine spots in Tokaj, with historic cellars and baroque churches.

Order Tokaj wine online?

At Grandcruwijnen you’ll find the wines of Ma’d Moser stored in our climate-controlled Wine Warehouse. This way, they are always kept under perfect conditions. When ordering online, you can choose delivery or pickup. If you pick up your wines in Dordrecht, you’ll receive an extra discount, which is directly visible when selecting ‘Pickup’ during checkout.

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