2024 Weingut Oswald Riesling Trocken
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Body: medium-bodied. Fuller than most white wines from ; 12.5% alcohol.
Sweetness: dry. on the label.
Acidity: high. from the warm climate of .
Aromas: flowers, stone fruit and tropical fruit, typical of
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Log inSince 2017, Weingut Oswald has been run by Simon and Klara Müller-Oswald. Both come from a family of winegrowers and gained extensive experience before starting their own winery. They now apply this experience to their own winery. They combine tradition with modern innovations in grape cultivation and winemaking.
This is a delicious, fruity Riesling from Weingut Oswald, located in the Rheinhessen region. The wines are not yet certified organic, but are produced organically and are vegan, meaning no animal products are used in the fining process. The Oswald Riesling Trocken has a light straw-yellow color and is a characteristic Riesling wine with fresh acidity and a slight residual sweetness. It has beautiful ripeness of white fruit with honey aromas. A delicate acidity gives the wine excellent support and makes it enjoyable to drink.
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Wine features
Since 2017, Weingut Oswald has been run by Simon and Klara Müller-Oswald. Both come from a family of winegrowers and gained a lot of experience before starting their own wine company. They now apply this experience to their own wine company. They combine tradition with modern innovations in grape planting and winemaking.
Simon and Klara put their heart and soul into the sustainable management of the vineyards, winemaking and contact with customers. All this leads to wines of the best possible quality and taste at different levels, from entry-level wines to more structured wines with a higher complexity. So something for every moment and for everyone. The joy of life that the young couple radiates also reflects on their wines. They provide a lot of drinking pleasure and are accessible, all with a wonderful drinking balance.
Oswald's wines are plant-based/vegan. When clarifying the wine, animal products such as isinglass, casein protein or gelatin are often used. These agents are added to the wine in the final winemaking process. The solid particles that make the wine cloudy then bind to these agents and together they are filtered from the wine. The wine is clarified by lowering the temperature of the wine. As a result, no animal products are used.
Deze 2024 Oswald Riesling Trocken toont frisse zuren en een licht restzoetje met rijp wit fruit en subtiele honingaroma's, verpakt in een lichte strogele kleur en een drinkbare 12,5% alcohol. Dankzij die levendige zuurgraad en het zachte suikeraccent snijdt de wijn mooi door de vettere smaken van gevogelte en romige sauzen, geeft hij frisheid bij witte vis en schelpdieren en houdt hij stand naast pittige gerechten en vinaigrettes; probeer hem bij gegrilde of in de pan gebakken kip met citroen, licht gebakken of gestoomde vis, gegrilde coquilles of bij pittige Aziatische stir-fries en frisse salades met een citrus- of mosterddressing.
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