2024 Tormaresca by Antinori Chardonnay Puglia
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Body: medium-bodied. Fuller than most white wines from ; 12.5% alcohol.
Acidity: medium. from the warm climate of .
Aromas: stone fruit, tropical fruit and orchard fruit, typical of
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Log inIn the south of Italy, or the heel of the boot, has been on the rise since. The government plays a stimulating role in this and asked the famous Antinori family and the De Corato family (Rivera) years ago to unleash their expertise here. They can be trusted with that. The De Corato family of Rivera and Antinori belong to a small group of famous winemakers and are the only representatives of the Apulia region in the "Istituto Grandi Marchi" (www.istitutograndimarchi.com). This institute is home to the 19 most prestigious Italian wine producers such as Antinori, Gaja, Biondi Santi, Masi, Sassicaia, Pio Cesare, Tasca d'Almerita, Lungarotti, Lageder, Jermann to name a few.
The name Tormaresca means 'tower by the sea' and refers to both the history and the location. Many old watchtowers can still be found along the coast. This Chardonnay is crystal clear, fresh and deliciously fruity. The Chardonnay grapes come from the Masseria Maìme estate, which is located in one of the most beautiful areas of Upper Salento, not far from the town of San Pietro Vernotico in the province of Brindisi. The estate extends along the coastline and forms a unique landscape of vineyards that lie between forests and pine forests as far as the eye can see until it merges into the sea. The most common grape varieties grown here are Negroamaro, Primitivo, Chardonnay and Cabernet Sauvignon.
The Chardonnay grapes for this Tormaresca Chardonnay were harvested, taken to the cellar and gently crushed. The must was then cooled and stored at a temperature of 10 ° C (50 ° F) for approximately 24 hours to promote natural clarification. Alcoholic fermentation took place in temperature-controlled stainless steel vats at 16 ° C. The Tormaresca Chardonnay is aged in stainless steel until bottling. The Tormaresca Chardonnay is straw yellow with greenish reflections. On the nose clear notes of orange blossoms, grapefruit and jasmine which are accompanied by pleasant sensations of white peaches. On the palate it is fragrant, savory with a soft entry and balanced freshness. The wine has a pleasant and fruity finish.
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Wine features
In the south of Italy, or the heel of the boot, has been on the rise since then. The government plays a stimulating role in this and asked years ago the famous Antinori family and the De Corato family (Rivera) to unleash their expertise on this. That is entrusted to them. The De Corato family of Rivera and Antinori belong to a small group of famous winemakers and are the only representatives of the Apulia region in the Istituto Grandi Marchi. This institution houses the 19 most prestigious Italian wine producers such as Antinori, Gaja, Biondi Santi, Masi, Sassicaia, Pio Cesare, Tasca d'Almerita, Lungarotti, Lageder, Jermann to name a few.
Antinori has taken Tormaresca under his wing and a team of winemakers has ensured in a very short time that the 500 hectares of Tormaresca domains produce beautiful wines. The area of Puglia has become one of the most famous D.O.C. areas of Italy. Tormaresca is located in 2 of the main wine regions, with Bocca di Lupo in the D.O.C. Castel del Monte and with Masserìa Maime in Salento. The name Tormaresca has a direct link with the rich history of the area. Tormaresca, or tower by the sea, refers to the many watchtowers that still adorn the Puglia coastline. This watchtower is also proudly featured in the house's logo. A surprising area, long known for its bulk, but for years now on the advance, with Tormaresca at the forefront of the battle. The versatile wines are now nationally and internationally recognized and widely appreciated. Partly organically produced and all with a direct link to Puglia.
Loepzuivere frisse Chardonnay met tonen van sinaasappelbloesem, grapefruit, jasmijn en witte perzik, een zachte mondvulling en een prettige, fruitige afdronk met heldere zuurgraad. Dankzij die frisse citrus- en bloemige tonen snijdt de wijn goed door het vet van gevogelte en romige sauzen, vult hij de delicate smaken van witte vis en schelpdieren aan en harmonieert hij met frisse salades, vooral wanneer gerechten licht gegrild, zachtjes in de pan gebakken of rauw en citrusgemarineerd worden geserveerd; ook bij een boter- of citroen-kruidsaus en bij eenvoudige terrasgerechten komt hij uitstekend tot zijn recht.
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