2023 Vitícola Mentridana El Mentridano

El Mentridano 2023 shows what Garnacha from Sierra de Gredos can be: light, refined, and full of tension. Old vines on granite and a relatively cool year result in a wine that does not revolve around power, but around precision, freshness, and a strikingly pure character with great drinkability.

Winery

Vitícola Mentridana is the project of Dani Landi and Curro Bareño, two names that play a key role in the rediscovery of Garnacha from Sierra de Gredos. While Landi previously gained fame with Comando G, this project focuses entirely on the southern side of Gredos, around Méntrida. Here, they work with old vineyards that had been neglected for years. The focus is on pure, terroir-driven wines with minimal intervention. You can find more background information about the estate in the Winery tab.

Origin and terroir

The wine comes from Méntrida, southwest of Madrid, at the foot of the Sierra de Gredos. The vineyards are situated at altitudes of around 600 meters and higher, on poor sandy and granite soils. This terroir ensures good drainage and low yields. Despite the southern exposure, the altitude provides cooling, allowing the wines to retain their freshness. As a result, the style is remarkably light and elegant for Garnacha.

Grapes and vinification

El Mentridano is made from 100% Garnacha, sourced from old vines. The grapes are harvested by hand and fermented entirely with whole clusters, without destemming. Fermentation takes place with natural yeasts and a relatively short maceration to preserve the fruit and finesse. Subsequently, the wine ages for approximately 10 months in large wooden barrels and foudres, ensuring minimal wood influence and allowing the character of the grape and the terroir to remain central.

Style and taste profile

In the glass, the wine is strikingly light in color, almost transparent ruby red. The aroma is refined and open, with notes of fresh red cherry, wild strawberry, and subtle floral tones, complemented by spicy hints and a light earthy touch. On the palate, it is very elegant and juicy, with lively acidity and a soft, almost silky texture. The tannins are fine and delicate. The whole feels light and precise, with a mineral undertone and a long, fresh finish.

Food and wine pairings

Thanks to its light and fresh style, this wine is versatile. It pairs well with charcuterie, grilled vegetables, poultry, or lamb. It also comes into its own with tomato-based pastas or a lighter lasagna. Serving it slightly chilled enhances its fresh character and makes it particularly suitable for informal moments or dishes with a Mediterranean twist.

Why this wine stands out

El Mentridano demonstrates how Garnacha from Gredos distinguishes itself from warmer, more powerful styles. Here, it is all about finesse, balance, and drinkability. The relatively cooler 2023 vintage provides extra freshness and a more ethereal style, with less emphasis on ripeness and more on precision and elegance.

Short summary

Light ruby-red Garnacha with aromas of red cherry, floral notes, and subtle spices. Elegant, fresh, and mineral with soft tannins and a long, refined finish. A pure and light-footed expression of Sierra de Gredos.