2022 Weingut Schwarz The Butcher Cuvee Weiss

rotation
vegan
12.95
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Weingut Schwarz was founded by Hans Schwarz, originally a true butcher. A vineyard that has been cared for by the family for generations. The Butcher line was set up to represent the Schwarz Weiss and Rot wines. The Butcher wines are all made for their drinkability. The Butcher series has now become a serious hype. The great unique selection and the price/quality makes this a highly sought-after wine.

The Weingut Schwarz Butcher Cuvée is a blend of Grüner Veltliner, Sauvignon blanc and Welschriesling from Burgenland, Austria. The nose smells fresh and notes of blossom, apricot, apple and spicy notes from the Grüner Veltliner. The Butcher Cuvee has a wonderfully fresh drink with notes of citrus fruits and apple with a spicy tone. This wine is very well balanced. This is a wonderful wine to enjoy stand-alone and is a good accompaniment to marinated fish, dishes with white fish or white meat.

Type of Wine White
Country Austria
Region Burgenland
Winery Weingut Schwarz
Grape Gruner Veltliner, Riesling, Sauvignon Blanc
Biological certified No
Natural wine No
Vegan Yes
Vintage 2022
Drinking as of 2024
Drinking till 2028
Alcohol % 12.5
Alcohol free/low No
Content Standard (0.75 ltr)
Oak aging No
Sparkling No
Dessert wine No
Closure Screw cap
Promotion Last bottles, On Sale, Tier Price
Tasting Profiles Bloemig, Fris, Fruitig, Kruidig, Steenfruit, Wit fruit
Drink moments Borrelen, Terras, Voor alledag
Sommy Pairing Beschrijving Fris en toegankelijk met frisse citrus- en appeltonen, zachte abrikoos, subtiele bloemige aroma's en een kruidige accent van Grüner Veltliner, alles in een nette, goed gebalanceerde mond met aangename doordrinkbaarheid. Daardoor snijdt de wijn mooi door het vet van gevogelte en licht bereide vis en beleeft hij zijn beste moment naast schaaldieren en schelpdieren waar de frisse zuren en kruidigheid de delicate smaken complementeren. Kies voor gegrilde of licht gebakken witvis, citroen- of dillemarinades, zacht gepocheerde of gestoofde schelpdieren en eenvoudig geroosterd gevogelte met verse kruiden voor het beste resultaat.

Weingut Schwarz was founded by Hans Schwarz. A vineyard that has been cared for by the family for generations, and sold its harvest to the local wine cooperative. As an amateur winemaker, Hans produced his first 100% Zweigelt wine "Giovanni". From here he grew into a professional winemaker. In 2012, the foundations were laid for a complete renovation of the winery. The first phase of this has now been completed.

Weingut Schwarz is located in an area called "Seewinkel" in the Burgenland region of Austria, and is about 20 km wide, along the eastern shore of Lake Neusiedl. The villages of Illmitz, Apetlon and Podersdorf are located on this reed bed wetland, which is actually a nature reserve. It is an immense plain, with numerous shallow lakes of different sizes scattered throughout the area. The surrounding area is often covered in dense fog, which gives a special charm to the region. The climate has warm, dry summers and extremely cold winters - a unique microclimate.

Fris en toegankelijk met frisse citrus- en appeltonen, zachte abrikoos, subtiele bloemige aroma's en een kruidige accent van Grüner Veltliner, alles in een nette, goed gebalanceerde mond met aangename doordrinkbaarheid. Daardoor snijdt de wijn mooi door het vet van gevogelte en licht bereide vis en beleeft hij zijn beste moment naast schaaldieren en schelpdieren waar de frisse zuren en kruidigheid de delicate smaken complementeren. Kies voor gegrilde of licht gebakken witvis, citroen- of dillemarinades, zacht gepocheerde of gestoofde schelpdieren en eenvoudig geroosterd gevogelte met verse kruiden voor het beste resultaat.

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