2022 Nin-Ortiz Planetes La Rodeda

Type of Wine | Red |
---|---|
Country | Spain |
Region | |
Appellation | Priorat (Appellation) |
Winery | Nin-Ortiz |
Vintage | 2022 |
Grape | , |
Content (Alc) | 0.75 ltr (13.5%) |
Drink window | 2025 - 2040 |
In stock
6 items available
Description
Ester Nin and Carles Ortiz are the proud owners of this tiny wine estate with vineyards in Porrera and Torroja and in Gratallops. Ester is an oenologist and biologist and originally comes from the higher part of the Penedès, in El Pla de Manlleu. Carles is responsible for the vineyard, together with his mules Negret and Max. Ester is best known for her work as oenologist of Clos Erasmus in Gratallops and of NUN, the top white wine of Enric Soler in the Penedès, of which she vinified the first vintages. In all her projects she resolutely opts for biodynamics.
La Rodeda is a single vineyard cru from Ester and Carles. A small vineyard very close to Mas d'en Caçador planted with 80 year old vines of Garnatxa Peluda, a hairy-leaf Grenache clone that produces very elegant wines. The soil is black slate and the altitude is 700m. The vineyards are farmed biodynamically.
All grapes are harvested by hand and the grapes are cooled overnight. Vinification takes place in old barrels, just like for the other wines, and this wine was then matured in one barrique. Only indigenous yeasts are used, no correction or manipulation during vinification. A minimum of sulphites is added during bottling.
The La Rodeda is a fine Grenache, floral and delicate in aromas. In the mouth the elegance for which Ester is so well known, crystal clear where the barrel is hardly noticeable. Still young of course, with noble tannins that have quite some grip. Much freshness with a long aftertaste with lots of energy.
Only 304 bottles of the 2022 were made and all bottles are numbered.
Specifications
Type of Wine | Red |
---|---|
Country | Spain |
Region | Catalunya |
Appellation | Priorat (Appellation) |
Winery | Nin-Ortiz |
Grape | Garnacha, Grenache |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2022 |
Drinking as of | 2025 |
Drinking till | 2040 |
Alcohol % | 13.5 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 98 |
Vinous rating | 98 |
Tasting Profiles | Aards, Boers, Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Kruidig, Tannines, Vol |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Professional Reviews
Parker
The Wine Advocate
RP 97+
Reviewed by:
Luis Gutiérrez
Release Price:
$360
Drink Date:
2024 - 2034
The single-vineyard 2021 La Rodeda comes from a small plot (0.4 hectares) of some 79 years of age planted with Garnacha Peluda, the biotype of Garnacha with a more rustic character and more acidity. It fermented with full clusters and indigenous yeasts and matured in a used 228-liter French oak barrel. It's juicy and has some grainy tannins, and the oak is definitely better integrated than in other vintages. It's sharper and with good balance and acidity. Only 304 bottles were produced and filled in April 2023.
Carles Ortiz and Ester Nin produce 30,000 bottles, 100% of them with grapes from their own vineyards. All of their vineyards are certified organic and biodynamic, but they still don't have the certification for the wines.
2021 was an atypical year, with a big snowstorm in January, a cooler year but not as much as 2013, 2010 or 2018, and they said it was a more Mediterranean version of 2020. They harvested late, the alcohol was lower (they had some difficulties to achieve the minimum alcohol required by the appellation in some wines), and the wines are fresher but the ripeness was good (looking at the polyphenols and so on).
There will be a new Garnacha from young vines in La Coma d'en Romeu. They have been planting small plots (and replacing dead vines) in their old vineyards, a trend that I see in many producers as they have to get ready for the future; if you want old vines in 50 years from now, you have to plant them now! They are also extremely worried about the lack of water and have dug a well in their Planetes vineyard that gives them very little water, but at least it's something.
Unfortunately, Cariñena Blanca, the white mutation of Cariñena, is still not approved by the Priorat appellation, mainly because it's a grape that delivers wines with moderate alcohol—a blessing in the warm climate, a grape resistant to drought and pat for the climate change—usually below what the appellation requires (13% for whites). They had applied for an exception to this rule for the wines produced with Cariñena Blanca to be allowed at 12.5% alcohol, but it was rejected. So, after 11 vintages, their white is still an experimental wine.
Published: May 16, 2024
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
2021 La Rodeda
Producer: Familia Nin Ortiz
Release Price: $290
Color: Red
98
Drinking Window: 2025 - 2040
Joaquín Hidalgo, November 2024
The 2021 La Rodeda is 100% Garnatxa Peluda sourced from Porrera in Priorat. It was fermented with 100% whole clusters. A light wine, the nose features cherry and grapefruit notes, along with toffee, dried plums and rosemary. Dry and lean, the taut, concentrated and slightly rough tannins contrast with the ethereal mouthfeel. The 2021 is full of joy.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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Ester Nin and Carles Ortiz are the proud owners of this tiny wine estate with vineyards in Porrera and Torroja and in Gratallops. Ester is an oenologist and biologist and originally comes from the higher part of the Penedès, in El Pla de Manlleu. Carles is responsible for the vineyard, together with his mules Negret and Max. Ester is best known for her work as oenologist of Clos Erasmus in Gratallops and of NUN, the top white wine of Enric Soler in the Penedès, of which she vinified the first vintages. In all her projects she resolutely opts for biodynamics.
La Rodeda is a single vineyard cru from Ester and Carles. A small vineyard very close to Mas d'en Caçador planted with 80 year old vines of Garnatxa Peluda, a hairy-leaf Grenache clone that produces very elegant wines. The soil is black slate and the altitude is 700m. The vineyards are farmed biodynamically.
All grapes are harvested by hand and the grapes are cooled overnight. Vinification takes place in old barrels, just like for the other wines, and this wine was then matured in one barrique. Only indigenous yeasts are used, no correction or manipulation during vinification. A minimum of sulphites is added during bottling.
The La Rodeda is a fine Grenache, floral and delicate in aromas. In the mouth the elegance for which Ester is so well known, crystal clear where the barrel is hardly noticeable. Still young of course, with noble tannins that have quite some grip. Much freshness with a long aftertaste with lots of energy.
Only 304 bottles of the 2022 were made and all bottles are numbered.
Type of Wine | Red |
---|---|
Country | Spain |
Region | Catalunya |
Appellation | Priorat (Appellation) |
Winery | Nin-Ortiz |
Grape | Garnacha, Grenache |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2022 |
Drinking as of | 2025 |
Drinking till | 2040 |
Alcohol % | 13.5 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 98 |
Vinous rating | 98 |
Tasting Profiles | Aards, Boers, Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Kruidig, Tannines, Vol |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Parker
The Wine Advocate
RP 97+
Reviewed by:
Luis Gutiérrez
Release Price:
$360
Drink Date:
2024 - 2034
The single-vineyard 2021 La Rodeda comes from a small plot (0.4 hectares) of some 79 years of age planted with Garnacha Peluda, the biotype of Garnacha with a more rustic character and more acidity. It fermented with full clusters and indigenous yeasts and matured in a used 228-liter French oak barrel. It's juicy and has some grainy tannins, and the oak is definitely better integrated than in other vintages. It's sharper and with good balance and acidity. Only 304 bottles were produced and filled in April 2023.
Carles Ortiz and Ester Nin produce 30,000 bottles, 100% of them with grapes from their own vineyards. All of their vineyards are certified organic and biodynamic, but they still don't have the certification for the wines.
2021 was an atypical year, with a big snowstorm in January, a cooler year but not as much as 2013, 2010 or 2018, and they said it was a more Mediterranean version of 2020. They harvested late, the alcohol was lower (they had some difficulties to achieve the minimum alcohol required by the appellation in some wines), and the wines are fresher but the ripeness was good (looking at the polyphenols and so on).
There will be a new Garnacha from young vines in La Coma d'en Romeu. They have been planting small plots (and replacing dead vines) in their old vineyards, a trend that I see in many producers as they have to get ready for the future; if you want old vines in 50 years from now, you have to plant them now! They are also extremely worried about the lack of water and have dug a well in their Planetes vineyard that gives them very little water, but at least it's something.
Unfortunately, Cariñena Blanca, the white mutation of Cariñena, is still not approved by the Priorat appellation, mainly because it's a grape that delivers wines with moderate alcohol—a blessing in the warm climate, a grape resistant to drought and pat for the climate change—usually below what the appellation requires (13% for whites). They had applied for an exception to this rule for the wines produced with Cariñena Blanca to be allowed at 12.5% alcohol, but it was rejected. So, after 11 vintages, their white is still an experimental wine.
Published: May 16, 2024
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
2021 La Rodeda
Producer: Familia Nin Ortiz
Release Price: $290
Color: Red
98
Drinking Window: 2025 - 2040
Joaquín Hidalgo, November 2024
The 2021 La Rodeda is 100% Garnatxa Peluda sourced from Porrera in Priorat. It was fermented with 100% whole clusters. A light wine, the nose features cherry and grapefruit notes, along with toffee, dried plums and rosemary. Dry and lean, the taut, concentrated and slightly rough tannins contrast with the ethereal mouthfeel. The 2021 is full of joy.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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