2022 Jermann Chardonnay
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Body: full-bodied. Fuller than most white wines from ; 13% alcohol.
Acidity: fairly high. from the temperate climate of .
Aromas: stone fruit, tropical fruit and orchard fruit, typical of
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Log inOne of the top producers from Friuli and one of the most famous makers of Italian white is undoubtedly Silvio Jermann. The Jermann family estate is located in the far northeast of Italy in the hilly region of Friuli, near the Slovenian border, in the DOC Collio, and dates back to 1881. Since Silvio, the third generation, took over in 1975, there has been an enormous revolution took place. By continuously investing and making optimal use of the sandy and marly soil that is so suitable for the white grape varieties, he expressed his urge for innovation, with fantastic results. This made him a worldwide phenomenon. Elegance, depth, richness, structure and minerality characterize his wines, which are served in many star restaurants worldwide.
The Jermann Chardonnay is aged for approximately six months on the lees in stainless steel tanks and for several months in the bottle to preserve all the freshness without the influence of external factors such as wood. Made from 100% Chardonnay from high-altitude vineyards. Bright straw yellow in color, with greenish reflections; intense, fruity bouquet (in youth it is reminiscent of bananas and ripe apples), slightly aromatic; excellent persistence. Beautifully enhances the natural aromas of the variety. Goes well with fish dishes, both classic and nouvelle cuisine, especially with sauce, as well as shellfish and creamy vegetable soups. A particularly nice accompaniment is monkfish soup en croûte.
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James Suckling
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One of the top producers from Friuli and one of the most famous makers of Italian white is undoubtedly Silvio Jermann. The Jermann family domain is located in the extreme northeast of Italy in the hilly region of Friuli, near the Slovenian border, in the DOC Collio, and dates from 1881. Since Silvio, the third generation, took the helm in 1975, there has been a rotation took place. By continuously investing and making optimal use of the sandy and marl-containing soils suitable for the white grape varieties, he expressed his urge to innovate, with fantastic results as a result. He grew into a worldwide phenomenon. Elegance, depth, richness, structure and minerality characterize his wines, which are served in many star restaurants worldwide.
Deze Jermann Chardonnay uit Friuli heeft een helder strogeel karakter met groene reflecties en presenteert rijp fruitsmaak van banaan en appel, vergezeld van frisse zuren, mineraalitet en een elegante, aanhoudende structuur. Dankzij die frisse zuren en verfijnde mineraliteit snijdt hij mooi door romige sauzen en soepen, benadrukt hij de natuurlijke zoetheid van schelpdieren en witte vis en vormt hij een zachte tegenhanger bij milde kazen; bijzonder geslaagd is hij bij zeeduivelsoep met croûte, coquilles licht aangebakken met citroen en boter of visgerechten met een romige beurre blanc.
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