2022 Domaine Henri Bourgeois Sancerre Blanc ES-56 Éocéne Silex La Bourgeoise

Type of Wine | White |
---|---|
Country | France |
Region | |
Appellation | Sancerre |
Winery | Henri Bourgeois |
Vintage | 2022 |
Grape | |
Content (Alc) | 0.75 ltr (14%) |
Drink window | 2024 - 2036 |
In stock
6 items available
Description
Domaine Henri Bourgeois is located in Chavignol, where the wine estate covered 2 hectares 60 years ago. The tenth generation of the family business now owns 65 hectares that supply grapes for half of the wines produced. The family also has a property in the Marlborough region of New Zealand and even bottles some of their spicy sancerres. The top wines of sancerre and pouilly-fumé mature in oak barrels.
The wealth of a special domain like Henri Bourgeois is that it has built up a beautiful vineyard estate over the years. This makes it possible to make different Sancerres from different substrates, and they all smell and taste different. It also shows that the terroir has a strong influence on the Sauvignon Blanc, stronger than many people think. Sancerre Blanc 'ES-56 Éocéne Silex La Bourgeoise' is made from old vines on warm slopes with a high content of silex (flint), which were already used by the monks of Saint-Satur to make wine. This terroir produces wines with a special minerality and a lush mouthfeel, with a lot of length. This effect is further enhanced by the low yields in this vineyard. The wine gains even more strength and depth because part of it is aged in oak barrels from the Tronçais. The rest remains in stainless steel, to beautifully emphasize the fruity side of this wine.
ES-56 is made from old sticks on warm slopes with a high content of silex (flint), with a lot of minerality. Broad, flint, vanilla, hint of grapefruit and gooseberries, depth and intensity, fine acids and bitters. Dry white wine. Great with vitello tonnato, veal schnitzel, smoked salmon on toast, lightly matured goat cheeses.
Awards:
Vintage 2019 - 93pt (Robert Parker Wine Advocate)
Vintage 2019 - 90pt (Wine Enthusiast)
Vintage 2020 - 93pt (Wine Spectator)
FACT: In the 'Attachments' tab you will find the official fact sheet of this beautiful wine. We will send this to you automatically when you order this wine. The wine is stored in our conditioned Wine Warehouse and if you pick up the wine you will often receive a nice discount. You will see your discount immediately when you choose 'Collect' on the checkout page. We are located in Dordrecht with plenty of parking. Click here for our address.
Specifications
Type of Wine | White |
---|---|
Country | France |
Region | Loire |
Appellation | Sancerre |
Winery | Henri Bourgeois |
Grape | Sauvignon Blanc |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2022 |
Drinking as of | 2024 |
Drinking till | 2036 |
Alcohol % | 14 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 93 |
James Suckling rating | 93 |
Tasting Profiles | Aromatisch, Complex, Droog, Fris, Fruitig, Mineraal, Strak, Wit fruit |
Drink moments | Cadeau!, Indruk maken, Lekker luxe, Met vrienden |
Professional Reviews
Parker
Rating
93
Release Price
$40
Drink Date
2022 - 2034
Reviewed by
Stephan Reinhardt
Issue Date
30th Jun 2022
Source
Issue 261 End of June 2022, The Wine Advocate
The 2019 Sancerre Blanc La Bourgeoise is based on old Sauvignon vines growing on flinty slopes. Fermented in oak and stainless steel and aged on the lees for about eight months, the 2019 opens with a deep and intense, concentrated and mineral-scented nose of crushed stones, iodine and deep and spicy, serious blackcurrant fruit. Full-bodied, rich, intense and fine on the palate, this is a round and firmly structured Sancerre with spicy polyphenols and a stimulating salty and piquant finish. This is a dense and mouth-filling, textural wine that I like a lot because the fruit is not up front but spicy and intense. Excellent aging potential. 13.5% stated alcohol. Natural cork. Tasted in March 2022.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
HENRI BOURGEOIS SANCERRE ES-56 2022
Score
93
A solid, precise and lively Sancerre with so much mineral character. Aromas of leaves, flint, gunpowder, mild spices and dried lemons dominate on the nose. It’s medium-bodied yet so intense, full of verve and drive. There is a bright acidity driving the vertical dimension in the long, focused, stony finish. Drink or hold.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Wine Spectator
93
Henri Bourgeois Sancerre La Bourgeoise 2020
Concentrated and harmonious, with melon, nectarine, gooseberry and lemon curd layered with green herbs and an intense salty spine. A subtle hint of honey adds richness, and a toasted almond note rounds out the lengthy finish. Delicious. Drink now through 2028. 3,500 cases made, 400 cases imported.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
90
Vintage 2019 - 90pt (Wine Enthusiast)
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Domaine Henri Bourgeois is located in Chavignol, where the wine estate covered 2 hectares 60 years ago. The tenth generation of the family business now owns 65 hectares that supply grapes for half of the wines produced. The family also has a property in the Marlborough region of New Zealand and even bottles some of their spicy sancerres. The top wines of sancerre and pouilly-fumé mature in oak barrels.
The wealth of a special domain like Henri Bourgeois is that it has built up a beautiful vineyard estate over the years. This makes it possible to make different Sancerres from different substrates, and they all smell and taste different. It also shows that the terroir has a strong influence on the Sauvignon Blanc, stronger than many people think. Sancerre Blanc 'ES-56 Éocéne Silex La Bourgeoise' is made from old vines on warm slopes with a high content of silex (flint), which were already used by the monks of Saint-Satur to make wine. This terroir produces wines with a special minerality and a lush mouthfeel, with a lot of length. This effect is further enhanced by the low yields in this vineyard. The wine gains even more strength and depth because part of it is aged in oak barrels from the Tronçais. The rest remains in stainless steel, to beautifully emphasize the fruity side of this wine.
ES-56 is made from old sticks on warm slopes with a high content of silex (flint), with a lot of minerality. Broad, flint, vanilla, hint of grapefruit and gooseberries, depth and intensity, fine acids and bitters. Dry white wine. Great with vitello tonnato, veal schnitzel, smoked salmon on toast, lightly matured goat cheeses.
Awards:
Vintage 2019 - 93pt (Robert Parker Wine Advocate)
Vintage 2019 - 90pt (Wine Enthusiast)
Vintage 2020 - 93pt (Wine Spectator)
FACT: In the 'Attachments' tab you will find the official fact sheet of this beautiful wine. We will send this to you automatically when you order this wine. The wine is stored in our conditioned Wine Warehouse and if you pick up the wine you will often receive a nice discount. You will see your discount immediately when you choose 'Collect' on the checkout page. We are located in Dordrecht with plenty of parking. Click here for our address.
Type of Wine | White |
---|---|
Country | France |
Region | Loire |
Appellation | Sancerre |
Winery | Henri Bourgeois |
Grape | Sauvignon Blanc |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2022 |
Drinking as of | 2024 |
Drinking till | 2036 |
Alcohol % | 14 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 93 |
James Suckling rating | 93 |
Tasting Profiles | Aromatisch, Complex, Droog, Fris, Fruitig, Mineraal, Strak, Wit fruit |
Drink moments | Cadeau!, Indruk maken, Lekker luxe, Met vrienden |
Parker
Rating
93
Release Price
$40
Drink Date
2022 - 2034
Reviewed by
Stephan Reinhardt
Issue Date
30th Jun 2022
Source
Issue 261 End of June 2022, The Wine Advocate
The 2019 Sancerre Blanc La Bourgeoise is based on old Sauvignon vines growing on flinty slopes. Fermented in oak and stainless steel and aged on the lees for about eight months, the 2019 opens with a deep and intense, concentrated and mineral-scented nose of crushed stones, iodine and deep and spicy, serious blackcurrant fruit. Full-bodied, rich, intense and fine on the palate, this is a round and firmly structured Sancerre with spicy polyphenols and a stimulating salty and piquant finish. This is a dense and mouth-filling, textural wine that I like a lot because the fruit is not up front but spicy and intense. Excellent aging potential. 13.5% stated alcohol. Natural cork. Tasted in March 2022.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
HENRI BOURGEOIS SANCERRE ES-56 2022
Score
93
A solid, precise and lively Sancerre with so much mineral character. Aromas of leaves, flint, gunpowder, mild spices and dried lemons dominate on the nose. It’s medium-bodied yet so intense, full of verve and drive. There is a bright acidity driving the vertical dimension in the long, focused, stony finish. Drink or hold.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Wine Spectator
93
Henri Bourgeois Sancerre La Bourgeoise 2020
Concentrated and harmonious, with melon, nectarine, gooseberry and lemon curd layered with green herbs and an intense salty spine. A subtle hint of honey adds richness, and a toasted almond note rounds out the lengthy finish. Delicious. Drink now through 2028. 3,500 cases made, 400 cases imported.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
90
Vintage 2019 - 90pt (Wine Enthusiast)
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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