2021 Roulot Bourgogne Aligoté
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| Type of Wine | White |
|---|---|
| Country | France |
| Region | |
| Appellation | Bourgogne (Appellatie) |
| Winery | |
| Vintage | 2021 |
| Grape | |
| Content (Alc) | Standard (0.75 ltr) (11.5%) |
| Drink window | 2025 - 2032 |
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The history of Domaine Roulot dates back to the 1930s, when Guy Roulot, a trained pharmacist, inherited the vineyards in Meursault from his father. Guy made the decision to transition from the pharmacy to winemaking and founded Domaine Roulot. His dedication to producing high-quality wines laid the foundation for the estate’s reputation. In the late 1980s, Guy Roulot’s son, Jean-Marc Roulot, took over the estate from his father. Jean-Marc continued the family’s winemaking tradition and further elevated the estate’s status through his meticulous approach to viticulture and winemaking. Under Jean-Marc Roulot’s leadership, Domaine Roulot is known for its adherence to traditional Burgundian winemaking practices. The estate has embraced organic and biodynamic farming methods in the vineyards, with an emphasis on respect for the terroir and a desire to express the unique characteristics of each plot.
Jean-Marc Roulot is known for his meticulous attention to detail, both in the vineyard and in the cellar. The winery practices organic and biodynamic farming, and the grapes are hand-harvested. The use of indigenous yeasts for fermentation and maturation in French oak barrels, often with a significant percentage of new oak, contributes to the complexity and aging potential of the wines. Roulot's wines are highly sought after and considered rare for several reasons. First, the estate has relatively small vineyards, which limits total production. Second, the wines consistently receive high praise from critics, further increasing demand. Finally, the estate's dedication to quality and the artisanal nature of its winemaking contribute to the limited availability of these sought-after wines.
The Bourgogne Blanc from the very fine 2020 is a blend of the normal five hectares and benefited from a slightly later maturation. It has an attractive nose with apple blossom and hints of petrichor. The palate is well balanced with good body, citrus fresh with a hint of orange peel on the finish. The Bourgogne Blanc offers aromas of pear, citrus oil, white flowers, peach and freshly baked bread and is medium to full, satiny and sharp, with crisp acidity, fine concentration and a meaty but precise profile.
FACT : The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount. You will see the possible discount immediately if you choose Pick up on the Checkout page. We are located almost next to the Rijksweg with plenty of parking. Click here for address.
| Type of Wine | White |
|---|---|
| Country | France |
| Region | Bourgogne |
| Appellation | Bourgogne (Appellatie) |
| Winery | Roulot |
| Grape | Aligote |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2021 |
| Drinking as of | 2025 |
| Drinking till | 2032 |
| Alcohol % | 11.5 |
| Alcohol free/low | No |
| Content | Standard (0.75 ltr) |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 90 |
| James Suckling rating | 94 |
| Tasting Profiles | Bloemig, Complex, Fris, Mineraal, Strak, Wit fruit |
| Drink moments | Indruk maken, Lekker luxe, Terras |
| Sommy Pairing Beschrijving | De 2021 Roulot Bourgogne Aligoté toont een levendige citrusexpressie met groene appel, limoen en witte bloemen, aangevuld met krijtachtige mineraliteit en een verfijnde, ziltige textuur. Dankzij die frisse zuurgraad, precieze mineraliteit en elegante concentratie vormt hij een perfecte tegenhanger voor witte vis, schelp- en schaaldieren, sushi en frisse salades omdat hij vetheid doorsnijdt, subtiele smaken versterkt en de mond verfrist zonder te overheersen. Extra mooi werkt de wijn bij langzaam gegaarde of licht gegrilde vis, ceviche en sashimi of salades met een citrus- of vinaigrette-dressing, waarbij eenvoudige bereidingen die puurheid en structuur behouden het beste tot hun recht komen. |
Parker
Roulot's 2020 Bourgogne Blanc is promising, mingling aromas of citrus oil and fresh hazelnuts with hints of buttery pastry. Medium to full-bodied, satiny and precise, it's pure and nicely concentrated, concluding with chalky grip.
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James Suckling
Domaine Roulot Bourgogne Blanc 2020
Wednesday, July 24, 2024
CountryFrance
RegionBurgundy
Vintage2020
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Score
94
A scented nose of baked apples, cinnamon, biscuits, white flowers, blanched almonds and mild spices. It’s medium-bodied with volume and harmony. Round and creamy yet it remains fresh and agile. Good energy with a well-weighted mid-palate and a long, flavorful and textural finish. Drink or hold.
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Located in Meursault, Burgundy, Domaine Roulot is known for producing exceptional white wines.
History of Domaine Roulot
The history of Domaine Roulot dates back to the 1930s, when Guy Roulot, a pharmacist by training, inherited the vineyards in Meursault from his father. Guy made the decision to switch from pharmacy to wine making and founded Domaine Roulot. His dedication to producing high quality wines laid the foundation for the domain's reputation. In the late 1980s, Guy Roulot's son, Jean-Marc Roulot, took over the estate from his father. Jean-Marc continued the family's winemaking tradition and further elevated the estate's status through his meticulous approach to viticulture and winemaking. Led by Jean-Marc Roulot, Domaine Roulot is known for adhering to traditional Burgundian winemaking practices. The estate has embraced organic and biodynamic farming methods in the vineyards, with an emphasis on respect for the terroir and the desire to express the unique characteristics of each plot.
Production of Domaine Roulot
In the cellar, Jean-Marc takes a minimalist approach, using natural yeast for the fermentation and maturation of the wines in French oak barrels. The use of oak, including a significant proportion of new barrels, is a hallmark of Domaine Roulot's winemaking and contributes to the structure and complexity of the wines. Domaine Roulot is best known for its white wines, mainly made from Chardonnay. The estate owns vineyards in Meursault, including Premier Cru and Village plots. The winemaking approach at Domaine Roulot involves minimal intervention, with an emphasis on expressing the unique characteristics of the terroir.
Jean-Marc Roulot is known for his meticulous attention to detail, both in the vineyard and in the cellar. The winery practices organic and biodynamic agriculture, and the grapes are harvested by hand. The use of indigenous yeast for fermentation and maturation in French oak barrels, often with a significant percentage of new oak, contributes to the complexity and aging potential of the wines. Roulot's wines are highly sought after and considered rare due to several factors. Firstly, the estate has relatively small vineyards, which means that total production is limited. Secondly, the wines consistently receive high praise from critics, further increasing demand. Finally, the estate's commitment to quality and the artisanal nature of winemaking contribute to the limited availability of these sought-after wines.
Certain bottlings, such as Grand Crus such as Les Perrières and Les Charmes, are particularly scarce and can be difficult to find. Collectors and Burgundian enthusiasts often actively seek out wines from Domaine Roulot, making them prized additions to wine cellars. Domaine Roulot produces wines from several vineyards in Meursault. These vineyards are known for producing wines with clear terroir-driven characteristics. It is important to note that availability and specific releases of Domaine Roulot may vary from vintage to vintage.
De 2021 Roulot Bourgogne Aligoté toont een levendige citrusexpressie met groene appel, limoen en witte bloemen, aangevuld met krijtachtige mineraliteit en een verfijnde, ziltige textuur. Dankzij die frisse zuurgraad, precieze mineraliteit en elegante concentratie vormt hij een perfecte tegenhanger voor witte vis, schelp- en schaaldieren, sushi en frisse salades omdat hij vetheid doorsnijdt, subtiele smaken versterkt en de mond verfrist zonder te overheersen. Extra mooi werkt de wijn bij langzaam gegaarde of licht gegrilde vis, ceviche en sashimi of salades met een citrus- of vinaigrette-dressing, waarbij eenvoudige bereidingen die puurheid en structuur behouden het beste tot hun recht komen.
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