2022 Domaine Weinbach Riesling Grand Cru Schlossberg BIO
| Type of Wine | White |
|---|---|
| Country | France |
| Region | Alsace |
| Winery | |
| Vintage | 2022 |
| Grape | |
| Content (Alc) | Standard (0.75 ltr) (13.5%) |
| Drink window | 2024 - 2044 |
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Domaine Weinbach, also known as Clos des Capucins, is not only one of the very best domaines in Alsace, its refined and concentrated white wines are even considered among the best in the world. Grapes are picked by hand with very strict selection. at perfect ripeness. In the vinification cellar, after an extremely slow and careful pressing of the grapes, a spontaneous alcoholic fermentation with wild (grape's own) yeasts takes place on old very large oak barrels. The wines remain here until June or July to slowly reduce fermentation in order to maximize authenticity and complexity. This entire process takes place entirely according to strict biodynamic rules and regulations.
The Schlossberg has an exceptional terroir and gives a very pure fruit expression. In the glass, the Riesling Schlossberg Grand Cru is golden-yellow in color. In the nose we distinguish expressive aromas of grapefruit, ripe pear and tobacco. The attack on the palate is fruit intense and elegant, broad and round. The Schlossberg combines its juicy, well-concentrated Riesling fruit with the mineral soul of the granite cru terroir of Weinbach and ends with lemon flavors and salty notes. The aftertaste is very long and complex; Here both the salty mineral character of the granite soil and the ripe fruit are reflected. This is an incredibly promising Riesling with a wonderful storage potential as befits a large Grandcru Riesling.
Delicious as an aperitif, oysters, lobster, sea fish such as sole and turbot, turkey and Bresse chicken with mushrooms, sushi and sashimi.
| Packing information | Box |
|---|---|
| Block Bundle Options | No |
| Type of Wine | White |
| Country | France |
| Region | Alsace |
| Icons | Icon France |
| Winery | Domaine Weinbach |
| Grape | Riesling |
| Biological certified | Yes |
| Natural wine | No |
| Vegan | No |
| Vintage | 2022 |
| Drinking as of | 2024 |
| Drinking till | 2044 |
| Alcohol % | 13.5 |
| Alcohol free/low | No |
| Content | Standard (0.75 ltr) |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 95 |
| James Suckling rating | 97 |
| Vinous rating | 94 |
| Tasting Profiles | Complex, Droog, Fris, Mineraal, Steenfruit, Wit fruit |
| Drink moments | Cadeau!, Indruk maken, Lekker luxe |
| Sommy Pairing Beschrijving | Deze Schlossberg Riesling toont een helder smaakpalet van ziltige granietmineralen en flinterige reductieve tonen, met frisse citrustinten van citroen en grapefruit en rijpe perzik- en peeraccenten die door een fijne tanninestructuur worden gekaderd. Door zijn pittige zuurgraad, saline sap en geconcentreerde fruitexpressie snijdt en balanceert hij rijke zeevruchten zoals oesters, kreeft en gegrilde of gepocheerde tong of tarbot, terwijl hij bij sushi en sashimi de delicate umami en textuur van de vis alleen maar versterkt. Bij gevogelte werkt hij bijzonder goed bij geroosterde of in de pan gebraden Bresse-kip of kalkoen met paddenstoelen of een lichte beurre blanc, en bij vis en schaaldieren zijn pocheer-, stomen of kort grillen bereidingswijzen die de wisselwerking met de wijn het beste tot zijn recht laten komen. |
Parker
The Wine Advocate
RP 94+
Reviewed by:
Stephan Reinhardt
Release Price:
NA
Drink Date:
2028 - 2050
The 2022 Riesling Schlossberg is slightly reductive on the pure and saline, well-concentrated and fruity nose. On the palate, this is a rich, very complex, dense yet also vital and stimulating Schlossberg with a savory, saline and finely tannic finish. 14% stated alcohol. Natural cork. Tasted at the domaine in April 2024.
After the wet and generally challenging 2021 vintage, it could have been a big harvest in fall 2022. Fruit set was good, but right at the beginning of the growing season, mildew reduced the potential yield at Weinbach by 45%. But who knows what would have happened without that problem, because the vintage was soon to be very hot and also very dry, and those other grapes would only have suffered on the vines, especially on the barren, sun-exposed granite soils in the Schlossberg. Today, it must be said that the 2021s are doing better than perhaps expected, and the 2022s are doing so too, albeit for different reasons. The old vines survived the summer drought surprisingly well, and so the Faller family was delighted with a magnificent 2022 Schlossberg Riesling Ste Catherine. The 2021 was already outstanding yet different in nature. The Gewürztraminer from the limestone grand cru Furstentum is also of terrific quality, as is the Pinot Gris from the oolitic limestone pebbles in the Marckrain. Overall, the 2022s are richer and more powerful than the 2021s and have half a percentage point more alcohol by volume. However, this is not clumsy, as the wines also have an amazing foundation of salt, although the dryness was hardly likely to bring such complexity and structure to the grapes. However that happened, the white wines of both vintages are undoubtedly of excellent quality, with the 2021 showing less alcohol and a straighter, fresher and more mineral character.
When it comes to the reds from old vines and aged in wood for over two years, in particular the 2020 Pinot Noir Le Jardin aux Oiseux from the Furstentum and the 2020 Pinot Noir Altenbourg, Domaine Weinbach has been making great strides for a few years now. Is it because of the increasing proportion of whole grapes? This accentuates the freshness in 2021 and is what makes it possible in the 2020s, which were born in another warm and sunny vintage. The rather cool-grown 2021 Pinot Noir Les Terres du Prince from 50-year-old vines was even fermented 100% with whole clusters. It impresses with its fullness and austerity and shows excellent potential.
Published: Feb 06, 2025
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James Suckling
The poised balance of concentration, stony elegance and youthful freshness makes this great Alsace dry riesling as delightful as it is compelling. As it aerates, you come closer to the soul of the peach. There’s nothing dramatic about this beauty, but let yourself sink into the long, extremely refined finish and you won’t miss the huge statement it makes. From biodynamically grown grapes with Demeter certification. Drinkable now, but best from 2026.
Score
97
Avg Price (ex-tax)
$ 106
Domaine Weinbach Riesling Alsace Grand Cru Schlossberg 2023
Friday, May 16, 2025
Color
White
Country
France
Region
Alsace
Vintage
2023
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Vinous
2022 Riesling Schlossberg Grand Cru
94
Drinking Window
2026 - 2055
From: Alsace 2022 Whites – A Lucky Escape (Apr 2024)
The 2022 Riesling Schlossberg Grand Cru blends its reductive, flinty smokiness with lemon zest on the nose. With more air, white and yellow peach start smiling through and get stronger and juicier on the palate. The pale peach juiciness appears in full purity on the palate, framed with a pleasantly astringent pithiness that makes the mouth water. More peach and fruit and fin freshness are just within reach. The finish is shorter than usual but bone-dry. This is a picture of stone. (Bone-Dry)
- By Anne Krebiehl MW on January 2024
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Domaine Weinbach, also known as Clos des Capucins, is not only one of the best Alsace domains, the refined and concentrated white wines are considered to be among the best in the world. The winery, which takes its name from the stream that flows through the vineyards on the spot, is located between the villages of Kaysersberg and Kientzheim and has a history that goes back a long way. In 860, the Abbey d'Etival obtained through a donation land that now belongs to the current vineyards of Domaine Weinbach.
A wall was built around a part of this plot in the early seventeenth century by Capuchin monks. This 5 hectare vineyard is the still existing Clos des Capucins. After the French Revolution, the vineyards and monastery were expropriated and sold by the state. Ultimately, it was the Faller brothers, two tanners from nearby Kaysersberg, who bought and refurbished the dilapidated abbey and its Clos des Capucins in 1898. Théo Faller continued the work of his father and uncle with great energy. He bought parts of surrounding Grand Cru vineyards such as Furstentumen, Schlossberg, Mambourg and Marckrain and brought the wines of Domaine Weinbach to an unprecedented level. With the third generation, the wines got even more refinement and depth, because from 1988 they first switched to organic viticulture and then in 2005 the choice was made to do the 28 hectares of vineyards and winemaking entirely according to biodynamic principles. The result is amazing; the white wines now have an unprecedented minerality, finesse and concentration. It is the result of natural preparations, acting according to the position of the moon and stars, drastic pruning at an early stage, hand picking grapes with optimal ripeness, with very low yields and preferably with the first effects of the noble rot and further a vinification with as little intervention as possible.
Deze Schlossberg Riesling toont een helder smaakpalet van ziltige granietmineralen en flinterige reductieve tonen, met frisse citrustinten van citroen en grapefruit en rijpe perzik- en peeraccenten die door een fijne tanninestructuur worden gekaderd. Door zijn pittige zuurgraad, saline sap en geconcentreerde fruitexpressie snijdt en balanceert hij rijke zeevruchten zoals oesters, kreeft en gegrilde of gepocheerde tong of tarbot, terwijl hij bij sushi en sashimi de delicate umami en textuur van de vis alleen maar versterkt. Bij gevogelte werkt hij bijzonder goed bij geroosterde of in de pan gebraden Bresse-kip of kalkoen met paddenstoelen of een lichte beurre blanc, en bij vis en schaaldieren zijn pocheer-, stomen of kort grillen bereidingswijzen die de wisselwerking met de wijn het beste tot zijn recht laten komen.
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