2019 Château Smith Haut-Lafitte Grand Cru Classé de Graves

Type of Wine | Red |
---|---|
Country | France |
Region | |
Appellation | Pessac-Léognan |
Winery | Chateau Smith Haut-Lafitte |
Vintage | 2019 |
Grape | , , , Petit Verdot, , |
Content (Alc) | 0.75 ltr (14.5%) |
Drink window | 2025 - 2058 |
In stock
6 items available
Description
The blend for the Smith Haut Lafitte 2019 is 59% Cabernet Sauvignon, 36% Merlot, 4% Cabernet Franc and 1% Petit Verdot, harvested from September 17 to October 10. The wine is aged in French oak barriques, 60% new. |In the glass this Château Smith Haut-Lafitte Pessac-Léognan (Grand Cru Classé de Graves) is deep garnet purple in colour and is downright spectacular on the nose, sensually rolling from the glass with notes of warm cassis, chocolate covered cherries, chocolate cake and raspberries with hints of cinnamon toast, lilac, camphor and iron ore. The palate is medium to full bodied and combines remarkable energy and clarity with ripe black fruit, framed by deliciously ripe, fine-grained tannins and fantastically invigorating freshness, finishing long with mineral-tinged fireworks. Parker ends his review with: "....Stunning!"
“It’s difficult in Bordeaux to have both high acidity and good ripeness,” began Fabien Teitgen, technical director of Château Smith Haut Lafitte. “But this year you have both. On cool nights, the acidity was preserved nicely. Overall, 2019 was cooler than 2018. We have the impression that 2019 was warm, but overall it was cooler. The wines are fresher and brighter. 2018 is powerful, but 2019 has intensity.” As an organic producer, Smith Haut Lafitte was one of the châteaux hit hard by powdery mildew in 2018. “In 2018, we lost half the crop,” Teitgen admitted. “In 2019, we didn’t really have any problems. The yields were normal for us.”
(97-998+)/100 Parker
99/100 James Suckling
FACT: The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount . You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address.
Specifications
Type of Wine | Red |
---|---|
Country | France |
Region | Bordeaux |
Appellation | Pessac-Léognan |
Winery | Chateau Smith Haut-Lafitte |
Grape | Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot, Sauvignon Blanc, Semillon |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2019 |
Drinking as of | 2025 |
Drinking till | 2058 |
Alcohol % | 14.5 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 98 |
James Suckling rating | 99 |
Vinous rating | 98 |
Tasting Profiles | Aards, Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Mineraal, Tannines |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Professional Reviews
Parker
(96 - 98)+
Release Price
NA
Drink Date
NA
Reviewed by
Lisa Perrotti-Brown
Issue Date
16th Jun 2020
Source
2019 Bordeaux Primeurs Flash Review 7, The Wine Advocate
The blend this year is 59% Cabernet Sauvignon, 36% Merlot, 4% Cabernet Franc and 1% Petit Verdot, harvested from the 17th of September to the 10th of October. The wine is aging in French oak barriques, 60% new. Deep garnet-purple colored, the 2019 Smith Haut Lafitte is downright hedonic on the nose, rolling sensuously out of the glass with notions of warm cassis, chocolate-covered cherries, Black Forest cake and black raspberries with nuances of cinnamon toast, lilacs, camphor and iron ore. Medium to full-bodied, the palate juxtaposes remarkable energy and brightness with densely packed, rich, ripe black fruits, framed by wonderfully ripe, finely grained tannins and fantastically invigorating freshness, finishing long with mineral-tinged fireworks. Stunning!
“It is difficult in Bordeaux to have both high acidity and good ripeness,” began Château Smith Haut Lafitte’s technical director, Fabien Teitgen. “But this year you have both. Cool nights preserved the acidity nicely. Overall, 2019 was cooler than in 2018. We have the impression that 2019 was hot, but it was generally cooler. The wines are fresher and brighter. 2018 is powerful, but 2019 has intensity.”
As an organic grower, Smith Haut Lafitte was one of the châteaux that got hit hard in 2018 with the mildew. “In 2018, we lost half the crop,” Teitgen confessed. “In 2019, we had no problems, in fact. The yields were normal for us.”
“We have the opposition of two weather systems during the growing season,” he went on to say. “The first part—June / July—was warm and dry. Our young vines had a bit of water stress at the end of July. Then in August and September, we had cooler temperatures. At the beginning of August, I had a map of the vineyard showing the depth of the roots. It was clear that the old vines with deep roots did much better.”
Technically speaking, Tietgen noted that the acids were a bit higher in 2019. “The quantity of tannins is very similar to 2018,” he said. “But the texture is different. We had a strong synthesis of tannins, small berries—no need to extract too much, just wait with the infusion.”
Smith Haut Lafitte’s 2019 red may not have quite the same “wow” factor as the 2018, but I suspect that because of its increased freshness and slightly brighter style, there are many consumers who will actually prefer the 2019. The 2019 SHL Blanc is another story though—wow-o-WOW that is good!
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
96
Drinking Window
2029 - 2049
From: 2019 Bordeaux from Bottle: The Two Towers (Feb 2022)
The 2019 Smith Haut Lafitte is a dense, explosive wine. Super-ripe dark cherry, plum, mocha, new leather and licorice all saturate the palate in a wine that balances unctuous texture and structure. The 2019 is an opulent Smith Haut Lafitte that is going to need a few years to shed some baby fat. It is a powerhouse to be sure. Dried herbs, leather, tobacco, incense and graphite lend striking savory nuance throughout.
- By Antonio Galloni on January 2022
97
Drinking Window
2025 - 2055
From: Omne Trium Perfectum: Bordeaux 2019s in Bottle (Feb 2022)
The 2019 Smith Haut-Lafitte blossoms immediately on the nose of seductive blackberry, black olive and Bing cherries, perhaps a little more floral than when I tasted it from barrel, and there is a nearly Burgundy-like purity. The palate is medium-bodied with a smooth, almost creamy entry. This is very harmonious, elegant and poised, leading to a mineral-driven finish. A gorgeous, seductive Smith Haut Lafitte that will give three or four decades of drinking pleasure.
- By Neal Martin on December 2021
(96-98)
Drinking Window
2025 - 2055
From: Uncertain Smile: Bordeaux 2019 (Jun 2020)
The 2019 Smith Haut-Lafitte was cropped at 36hl/ha, undergoing manual pigeage and maturation in 60% new barrels for a planned 18 months. It has an intense, very pure bouquet with blackberry, briary and cherry compote and a hint of black olive tapenade in the background. The palate is medium-bodied with fine grain tannins that frame the pure, mineral-infused black fruit. Undercurrents of graphite and black olive surface towards the complex finish that I feel is less opulent but maybe more sophisticated than recent vintages of this top performer. Very elegant and refined, this is an outstanding success for winemaker Fabien Teitgen and his team. Tasted twice including samples direct from the château.
- By Neal Martin on May 2020
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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The blend for the Smith Haut Lafitte 2019 is 59% Cabernet Sauvignon, 36% Merlot, 4% Cabernet Franc and 1% Petit Verdot, harvested from September 17 to October 10. The wine is aged in French oak barriques, 60% new. |In the glass this Château Smith Haut-Lafitte Pessac-Léognan (Grand Cru Classé de Graves) is deep garnet purple in colour and is downright spectacular on the nose, sensually rolling from the glass with notes of warm cassis, chocolate covered cherries, chocolate cake and raspberries with hints of cinnamon toast, lilac, camphor and iron ore. The palate is medium to full bodied and combines remarkable energy and clarity with ripe black fruit, framed by deliciously ripe, fine-grained tannins and fantastically invigorating freshness, finishing long with mineral-tinged fireworks. Parker ends his review with: "....Stunning!"
“It’s difficult in Bordeaux to have both high acidity and good ripeness,” began Fabien Teitgen, technical director of Château Smith Haut Lafitte. “But this year you have both. On cool nights, the acidity was preserved nicely. Overall, 2019 was cooler than 2018. We have the impression that 2019 was warm, but overall it was cooler. The wines are fresher and brighter. 2018 is powerful, but 2019 has intensity.” As an organic producer, Smith Haut Lafitte was one of the châteaux hit hard by powdery mildew in 2018. “In 2018, we lost half the crop,” Teitgen admitted. “In 2019, we didn’t really have any problems. The yields were normal for us.”
(97-998+)/100 Parker
99/100 James Suckling
FACT: The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount . You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address.
Type of Wine | Red |
---|---|
Country | France |
Region | Bordeaux |
Appellation | Pessac-Léognan |
Winery | Chateau Smith Haut-Lafitte |
Grape | Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot, Sauvignon Blanc, Semillon |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2019 |
Drinking as of | 2025 |
Drinking till | 2058 |
Alcohol % | 14.5 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 98 |
James Suckling rating | 99 |
Vinous rating | 98 |
Tasting Profiles | Aards, Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Mineraal, Tannines |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Parker
(96 - 98)+
Release Price
NA
Drink Date
NA
Reviewed by
Lisa Perrotti-Brown
Issue Date
16th Jun 2020
Source
2019 Bordeaux Primeurs Flash Review 7, The Wine Advocate
The blend this year is 59% Cabernet Sauvignon, 36% Merlot, 4% Cabernet Franc and 1% Petit Verdot, harvested from the 17th of September to the 10th of October. The wine is aging in French oak barriques, 60% new. Deep garnet-purple colored, the 2019 Smith Haut Lafitte is downright hedonic on the nose, rolling sensuously out of the glass with notions of warm cassis, chocolate-covered cherries, Black Forest cake and black raspberries with nuances of cinnamon toast, lilacs, camphor and iron ore. Medium to full-bodied, the palate juxtaposes remarkable energy and brightness with densely packed, rich, ripe black fruits, framed by wonderfully ripe, finely grained tannins and fantastically invigorating freshness, finishing long with mineral-tinged fireworks. Stunning!
“It is difficult in Bordeaux to have both high acidity and good ripeness,” began Château Smith Haut Lafitte’s technical director, Fabien Teitgen. “But this year you have both. Cool nights preserved the acidity nicely. Overall, 2019 was cooler than in 2018. We have the impression that 2019 was hot, but it was generally cooler. The wines are fresher and brighter. 2018 is powerful, but 2019 has intensity.”
As an organic grower, Smith Haut Lafitte was one of the châteaux that got hit hard in 2018 with the mildew. “In 2018, we lost half the crop,” Teitgen confessed. “In 2019, we had no problems, in fact. The yields were normal for us.”
“We have the opposition of two weather systems during the growing season,” he went on to say. “The first part—June / July—was warm and dry. Our young vines had a bit of water stress at the end of July. Then in August and September, we had cooler temperatures. At the beginning of August, I had a map of the vineyard showing the depth of the roots. It was clear that the old vines with deep roots did much better.”
Technically speaking, Tietgen noted that the acids were a bit higher in 2019. “The quantity of tannins is very similar to 2018,” he said. “But the texture is different. We had a strong synthesis of tannins, small berries—no need to extract too much, just wait with the infusion.”
Smith Haut Lafitte’s 2019 red may not have quite the same “wow” factor as the 2018, but I suspect that because of its increased freshness and slightly brighter style, there are many consumers who will actually prefer the 2019. The 2019 SHL Blanc is another story though—wow-o-WOW that is good!
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
96
Drinking Window
2029 - 2049
From: 2019 Bordeaux from Bottle: The Two Towers (Feb 2022)
The 2019 Smith Haut Lafitte is a dense, explosive wine. Super-ripe dark cherry, plum, mocha, new leather and licorice all saturate the palate in a wine that balances unctuous texture and structure. The 2019 is an opulent Smith Haut Lafitte that is going to need a few years to shed some baby fat. It is a powerhouse to be sure. Dried herbs, leather, tobacco, incense and graphite lend striking savory nuance throughout.
- By Antonio Galloni on January 2022
97
Drinking Window
2025 - 2055
From: Omne Trium Perfectum: Bordeaux 2019s in Bottle (Feb 2022)
The 2019 Smith Haut-Lafitte blossoms immediately on the nose of seductive blackberry, black olive and Bing cherries, perhaps a little more floral than when I tasted it from barrel, and there is a nearly Burgundy-like purity. The palate is medium-bodied with a smooth, almost creamy entry. This is very harmonious, elegant and poised, leading to a mineral-driven finish. A gorgeous, seductive Smith Haut Lafitte that will give three or four decades of drinking pleasure.
- By Neal Martin on December 2021
(96-98)
Drinking Window
2025 - 2055
From: Uncertain Smile: Bordeaux 2019 (Jun 2020)
The 2019 Smith Haut-Lafitte was cropped at 36hl/ha, undergoing manual pigeage and maturation in 60% new barrels for a planned 18 months. It has an intense, very pure bouquet with blackberry, briary and cherry compote and a hint of black olive tapenade in the background. The palate is medium-bodied with fine grain tannins that frame the pure, mineral-infused black fruit. Undercurrents of graphite and black olive surface towards the complex finish that I feel is less opulent but maybe more sophisticated than recent vintages of this top performer. Very elegant and refined, this is an outstanding success for winemaker Fabien Teitgen and his team. Tasted twice including samples direct from the château.
- By Neal Martin on May 2020
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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Sign in to unlock professional wine reviews from world-renowned critics