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| Type of Wine | Red |
|---|---|
| Country | Spain |
| Region | |
| Appellation | |
| Winery | |
| Vintage | 2017 |
| Grape | |
| Content (Alc) | 0.75 ltr (14.5%) |
| Drink window | 2021 - 2032 |
In stock
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The Pujanza Norte comes from the 2.7 hectare El Norte vineyard at an altitude of 720 meters which consists of clay-limestone soils, the layers of limestone are only 50 cm below the surface. The winemaker puts flowers on the vineyard, so that the vines have to go deeper for water, which, among other things, gives the wine its special character. The vineyard is worked according to the rules of ecological viticulture and the grapes are harvested by hand. The Finca Norte vineyard is one of the highest vineyards in the Rioja and this makes this Norte Rioja an elegant and very balanced wine.
The Pujanza Norte has had 14 months of education in French oak. The Pujanza Norte has an intense nose with aromas of fresh red fruit, licorice, light vanilla notes, some smokiness, fresh herbs and a beautiful minerality. The wine shows complexity and freshness, and is very expressive. Also fine wood, spiciness and at the end a bit of the smell of ink. Full body, nice acidity, all nicely balanced with strong tannins. The Pujanza Norte is an elegant, powerful yet fresh wine and has beautiful refined tannins, which gives this wine a nice drinking window. A wonderfully exciting wine with unanimously high scores year-in-year-out
AWARDS: The Wine Advocate: 95 James Suckling: - Tim Atkin: 96 “Wine of the Year”
Carlos San Pedro and his team are constantly working to improve the performance of their vineyards. With an almost manic approach, they are always trying to improve the quality of the wines even further. Pujanza belongs to the new style of winemakers where the focus is on absolute top quality with an emphasis on the fruit. The fact that Penin and Parker without exception rate the wines of this house well above 90 points (so the absolute honorary division) says enough. The Norte and the Cisma are the top models of Pujanza. The white wines of Pujanza have been voted the best white wines in Spain by Decanter and Tim Atkins.
GOOD FACT: in the tab: Attachment you will find the official factsheet of this great wine
| Tariff code | 22042176 |
|---|---|
| Type of Wine | Red |
| Country | Spain |
| Region | Rioja |
| Appellation | Rioja Alavesa |
| Winery | Bodegas Pujanza |
| Grape | Tempranillo |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2017 |
| Drinking as of | 2021 |
| Drinking till | 2032 |
| Alcohol % | 14.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Promotion | Tier Price |
| Parker rating | 95 |
| James Suckling rating | 93 |
| Vinous rating | 94 |
| Tasting Profiles | Aards, Complex, Droog, Houtgerijpt, Krachtig, Kruidig, Rood fruit, Tannines, Vol |
| Drink moments | Indruk maken, Lekker luxe, Open haard, Romantisch |
Rating
95
Release Price
$100
Drink Date
2020 - 2030
Reviewed by
Luis Gutiérrez
Issue Date
28th Jun 2019
Source
Issue 243 End of June 2019, The Wine Advocate
The first plot to be harvested in 2017 was the vineyard used for the 2017 Norte, as it ripened quite early, which is unusual, because it's the highest-altitude vineyard that is usually harvested last! It was bottled a little earlier. They used a little more new oak for the élevage, and there are some toasty aromas. It's a juicy and hedonistic red, and the early harvest made the alcohol level and other analytical data very similar to the 2016 I tasted next to it and also helped to balance the wine. It's still a baby, and the tannins are still quite noticeable. 11,000 bottles were filled in March 2019.
I tasted the 2016s and most of the 2017s from Pujanza, and I also paid a long overdue visit to their vineyards in Laguardia. 2016 was a cooler year, and 2017 was initially a warm and ripe vintage that has turned out much better than expected. There will be one more wine in 2016 from a plot just below the village of Laguardia, a slope with clay and stones that produced a more powerful, round and lush wine than the usual profile of the Pujanza wines.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Color: bright cherry.
Aroma: creamy oak, red berry notes, ripe fruit.
Boca: good acidity, spicy, fine tannins.
94
Drinking Window
2024 - 2035
From: Rioja: The Past Is Always Present (Apr 2021)
Opaque ruby. Sexy, highly perfumed aromas of red and blue fruit preserves, vanilla, mocha and succulent flowers; a pipe tobacco flourish comes up with air. Sappy and broad on entry, then tighter in the midpalate, offering sweet cherry-vanilla, blueberry liqueur and spicecake flavors supported by a core of juicy acidity. Closes smooth, spicy and impressively long, with a touch of smokiness and fine-grained tannins adding final grip. All new French oak.
- By Josh Raynolds on January 2021
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Tim Atkin: 96 “Wine of the Year”
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Sign in to unlock professional wine reviews from world-renowned critics
Bodegas Pujanza is located in the heart of the Rioja Alavesa. The winery is located in one of the most beautiful villas in this region. A real prime location in the most beautiful part of the Rioja. Bodegas Pujanza is one of the youngest (top) Rioja houses and started in June 2002. It is a family business with a long tradition of growing grapes and wine making in the capital of the Rioja Alavesa. The location in the valley of the Ebro and the slopes of the Sierra de Cantabria, partly determines the character of the Pujanza wines.
Owner Carlos San Pedro and his team are constantly working to improve the performance of their vineyards and with an almost manic approach, they try to improve the quality of the wines even further. Pujanza is one of the new style winemakers in the Rioja such as Remirez de Ganuza and Tentenublo where the focus is on absolute top quality with emphasis on the fruit. The fact that Penin and Parker without exception rate the wines of this house well above 90 points (so the absolute honor division) says enough. The 4 main wines are the Hado, the Valdepoleo (in the past this wine was called the Pujanza Pujanza) the Norte and the cult wine the Cisma.
Carlos is one of the pioneers together with Remirez de Ganuza in the field of modern style Rioja's and has the luxury that his vineyards are situated high so that there are good differences between day and night temperature. This gives the wines extra complexity and freshness. Carlos only works with single vineyards except at the Hado (here the grapes are used from the norte and Valdepoleo vineyards). Carlos has divided all 3 vineyards into plots (except the Cisma vineyard because it is so small) and all these plots are vinified separately. Only just before bottling, the various plots are combined until it has the desired taste and then it is bottled. This concept is far from economical but does make for great wines. Carlos does not use external yeasts, and he deliberately chooses to keep the amount of new wood low, but also to raise the wines longer in large (used) barriques.
Grandcruwijnen is the Dutch Importer of this renowned winery and supplies both consumers and Horeca and Retail.
The Pujanza Norte comes from the 2.7 hectare El Norte vineyard at an altitude of 720 meters which consists of clay-limestone soils, the layers of limestone are only 50 cm below the surface. The winemaker puts flowers on the vineyard, so that the vines have to go deeper for water, which, among other things, gives the wine its special character. The vineyard is worked according to the rules of ecological viticulture and the grapes are harvested by hand. The Finca Norte vineyard is one of the highest vineyards in the Rioja and this makes this Norte Rioja an elegant and very balanced wine.
The Pujanza Norte has had 14 months of education in French oak. The Pujanza Norte has an intense nose with aromas of fresh red fruit, licorice, light vanilla notes, some smokiness, fresh herbs and a beautiful minerality. The wine shows complexity and freshness, and is very expressive. Also fine wood, spiciness and at the end a bit of the smell of ink. Full body, nice acidity, all nicely balanced with strong tannins. The Pujanza Norte is an elegant, powerful yet fresh wine and has beautiful refined tannins, which gives this wine a nice drinking window. A wonderfully exciting wine with unanimously high scores year-in-year-out
AWARDS: The Wine Advocate: 95 James Suckling: - Tim Atkin: 96 “Wine of the Year”
Carlos San Pedro and his team are constantly working to improve the performance of their vineyards. With an almost manic approach, they are always trying to improve the quality of the wines even further. Pujanza belongs to the new style of winemakers where the focus is on absolute top quality with an emphasis on the fruit. The fact that Penin and Parker without exception rate the wines of this house well above 90 points (so the absolute honorary division) says enough. The Norte and the Cisma are the top models of Pujanza. The white wines of Pujanza have been voted the best white wines in Spain by Decanter and Tim Atkins.
GOOD FACT: in the tab: Attachment you will find the official factsheet of this great wine
| Tariff code | 22042176 |
|---|---|
| Type of Wine | Red |
| Country | Spain |
| Region | Rioja |
| Appellation | Rioja Alavesa |
| Winery | Bodegas Pujanza |
| Grape | Tempranillo |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2017 |
| Drinking as of | 2021 |
| Drinking till | 2032 |
| Alcohol % | 14.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Promotion | Tier Price |
| Parker rating | 95 |
| James Suckling rating | 93 |
| Vinous rating | 94 |
| Tasting Profiles | Aards, Complex, Droog, Houtgerijpt, Krachtig, Kruidig, Rood fruit, Tannines, Vol |
| Drink moments | Indruk maken, Lekker luxe, Open haard, Romantisch |
Rating
95
Release Price
$100
Drink Date
2020 - 2030
Reviewed by
Luis Gutiérrez
Issue Date
28th Jun 2019
Source
Issue 243 End of June 2019, The Wine Advocate
The first plot to be harvested in 2017 was the vineyard used for the 2017 Norte, as it ripened quite early, which is unusual, because it's the highest-altitude vineyard that is usually harvested last! It was bottled a little earlier. They used a little more new oak for the élevage, and there are some toasty aromas. It's a juicy and hedonistic red, and the early harvest made the alcohol level and other analytical data very similar to the 2016 I tasted next to it and also helped to balance the wine. It's still a baby, and the tannins are still quite noticeable. 11,000 bottles were filled in March 2019.
I tasted the 2016s and most of the 2017s from Pujanza, and I also paid a long overdue visit to their vineyards in Laguardia. 2016 was a cooler year, and 2017 was initially a warm and ripe vintage that has turned out much better than expected. There will be one more wine in 2016 from a plot just below the village of Laguardia, a slope with clay and stones that produced a more powerful, round and lush wine than the usual profile of the Pujanza wines.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Color: bright cherry.
Aroma: creamy oak, red berry notes, ripe fruit.
Boca: good acidity, spicy, fine tannins.
94
Drinking Window
2024 - 2035
From: Rioja: The Past Is Always Present (Apr 2021)
Opaque ruby. Sexy, highly perfumed aromas of red and blue fruit preserves, vanilla, mocha and succulent flowers; a pipe tobacco flourish comes up with air. Sappy and broad on entry, then tighter in the midpalate, offering sweet cherry-vanilla, blueberry liqueur and spicecake flavors supported by a core of juicy acidity. Closes smooth, spicy and impressively long, with a touch of smokiness and fine-grained tannins adding final grip. All new French oak.
- By Josh Raynolds on January 2021
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Tim Atkin: 96 “Wine of the Year”
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Sign in to unlock professional wine reviews from world-renowned critics
Bodegas Pujanza is located in the heart of the Rioja Alavesa. The winery is located in one of the most beautiful villas in this region. A real prime location in the most beautiful part of the Rioja. Bodegas Pujanza is one of the youngest (top) Rioja houses and started in June 2002. It is a family business with a long tradition of growing grapes and wine making in the capital of the Rioja Alavesa. The location in the valley of the Ebro and the slopes of the Sierra de Cantabria, partly determines the character of the Pujanza wines.
Owner Carlos San Pedro and his team are constantly working to improve the performance of their vineyards and with an almost manic approach, they try to improve the quality of the wines even further. Pujanza is one of the new style winemakers in the Rioja such as Remirez de Ganuza and Tentenublo where the focus is on absolute top quality with emphasis on the fruit. The fact that Penin and Parker without exception rate the wines of this house well above 90 points (so the absolute honor division) says enough. The 4 main wines are the Hado, the Valdepoleo (in the past this wine was called the Pujanza Pujanza) the Norte and the cult wine the Cisma.
Carlos is one of the pioneers together with Remirez de Ganuza in the field of modern style Rioja's and has the luxury that his vineyards are situated high so that there are good differences between day and night temperature. This gives the wines extra complexity and freshness. Carlos only works with single vineyards except at the Hado (here the grapes are used from the norte and Valdepoleo vineyards). Carlos has divided all 3 vineyards into plots (except the Cisma vineyard because it is so small) and all these plots are vinified separately. Only just before bottling, the various plots are combined until it has the desired taste and then it is bottled. This concept is far from economical but does make for great wines. Carlos does not use external yeasts, and he deliberately chooses to keep the amount of new wood low, but also to raise the wines longer in large (used) barriques.
Grandcruwijnen is the Dutch Importer of this renowned winery and supplies both consumers and Horeca and Retail.
