2016 Kilikanoon Oracle Shiraz

rotation
0.75 l · 14.5%
81.95

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13 items available

  • 100%

How does this wine taste?

How full and heavy the wine feels in your mouth, like the difference between skimmed milk and cream. More alcohol, sugar and oak ageing make a wine fuller.

The drying, grippy feel on your gums and tongue, as with strong tea. It comes from the skins and seeds of black grapes and from oak, and softens with age.

How much sugar you taste, from dry to sweet. Fruity is not the same as sweet: a dry wine can taste of ripe fruit.

How fresh and juicy the wine is: acidity makes your mouth water. High acidity tastes lively and refreshing, low acidity soft and round.

What we taste What you taste Click a taste for what it means

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The Oracle Shiraz is one of Kilikanoon's most celebrated and award-winning wines and is a tribute to the diversity of the Clare Valley. The Oracle is also one of the original four wines created in 1997 among the first wines of the house and this flagship among the Shiraz named after the mythological Oracle (Oracle), where people go to gain wisdom and understanding. The Oracle captures the essence of Clare Valley's famous terroir, its unique provenance, strength and elegance. Sourced from Estate Vineyards on Mt. Surmon, Trillians Hill, Morrison's, Mort's along with the famous Attunga Vineyard, this is a true expression of Clare Valley Shiraz at its best. Low-yielding Shiraz plots were selected from each vineyard based on the concentration of flavours. Each lot was then vinified individually using traditional winemaking techniques before aging for eighteen months in a careful selection of new and aged French oak barrels.

In the glass, the wine is dark red in color with youthful crimson highlights. On the nose, Kilikanoon Oracle has fantastic complex notes layered with tapenade of black olives and blueberries with licorice, cinnamon and cloves. On the palate we taste rich and powerful dark berries and bright red fruit in the foreground giving way to savory charcuterie with hints of dark chocolate and sweet spices. Fine, powdery tannins give the fruit length and drive for a velvety finish.

FACT: In the Tab: Appendix you will find the official fact sheet of this fine wine and a beautiful presentation. We will automatically send it to you when you order this wine. The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will also receive a nice discount.

ABOUT CLARE VALLEY

The northern upland region of the Clare Valley has achieved the remarkable feat of producing classic Rieslingen and fine Shiraz and Cabernet Sauvignon that are soft and fruity, with fantastic acidity. The area's beautiful valleys offer a diverse soil profile, including limestone and slate, and the struggling vines make for punchy, mineral-driven wines. Read more under the link: Region.

ABOUT KILIKANOON WINES

The powerful elegance of Kilikanoon Wines is the ultimate expression of Clare Valley terroir. A symphony of diverse and unique microclimates masterfully composed to deliver impeccable quality and style for every brand. Careful location selection and diverse terroir enable them to deliver impeccable quality year after year and all this is also unanimously confirmed by the international wine press such as WS and Suckling. Read more under the Tab: Winery

Character

Drinking window
2023 – 2035 Vintage 2016 · ready from 2023 · until 2035
Oak aging
Yes

The wine

Type of Wine
Grapes
  • 100%
Vintage
2016
Tasting Profiles
KrachtigVolHoutgerijptAardsKruidigDroogTanninerijkDonker fruit

Origin

Country
Region
Winery

Bottle

Content
0.75 l
Alcohol
14.5%
Closure
Screw cap

Wine features

Moments
WinteravondIndruk maken & cadeauBarbecue

Parker

93

James Suckling

94

Wine Spectator

92

Vinous

94

Winemaker and owner Kevin Mitchell purchased the Kilikanoon Estate in the hamlet of Penwortham in South Australia's picturesque Clare Valley. Coming from a long line of wine grape growers, Kevin now had the opportunity to turn the vision of creating his own wine brand into reality. Kevin's father Mort Mitchell has been a defining influence, planting and caring for Kilikanoon's Golden Hillside ranges including the famous Mort's Block for over 40 years. Kevin's fascination with terroir is the result of presumed playing and ultimately working in this decision with his father. The first wines of the Kilikanoon brand from the 1997 vintage were four single vineyard wines, each from Kevin and Mort's decedents. These were the 'Oracle' Shiraz, 'Prodigal' Grenache, 'Blocks Road' Cabernet and 'Mort's Block' Watervale Riesling.

Kilikanoon wines can be derived by their balance between power and elegance, prolific generosity and good acidity. It's a pure variety expression with a clear Clare Valley accent through an unwavering and uncompromising commitment to quality in everything they do. Keeping all lots and barrels separate until blending is an important aspect of achieving regional and varietal definition in any wine. Traditional winemaking techniques and careful care allow their (very) old vines (they have a vineyard planted in 1865) to thrive at a low yield.

The powerful elegance of Kilikanoon Wines is the ultimate expression of Clare Valley terroir. A symphony of diverse and unique microclimates, masterfully composed to deliver impeccable quality and style for each wine. Careful site selection and diverse terroir enable them to deliver impeccable quality year after year and all this is also unanimously confirmed by the international wine press such as Wine Spectator, Parker and Suckling

Kilikanoon owes its philosophy to founder Kevin Mitchell and his father Mort and their fascination with terroir. This philosophy is embedded in the way our wine team makes healthy wines with clear regional and varietal definition.

One of the best wine grape growing regions in the world, the Clare Valley has three parallel valleys, each with a unique expression of distinctive terroir, varying in elevation, rainfall and soil structure. Despite occupying a relatively small area, the valley's numerous sub-regions exhibit individual microclimates particularly favorable to Riesling, Shiraz, Cabernet and Grenache, while elevation changes of 300 to 600m result in vastly different terroir.

Kilikanoon vineyards have been carefully selected to allow for a range of wines that express the individuality of their respective regions. On the south side of Leasingham is the Golden Hillside, the heart of Kilikanoon's Estate vineyards which include Mort's Block, Covenant, Walton's and Attunga, whilst adjacent to the original Kilikanoon Cottage, now the Cellar Door, is the Tregea Vineyard in the cooler and rugged Skilly Valley. In addition, soils vary throughout the valley, from reddish-brown 'terra rossa' over limestone to black alluvial soils in low-lying areas. The daily temperature fluctuations, warm days and cool nights in Clare Valley are key to creating powerful and elegant wines, beautifully balanced with ripe fruit, natural acidity, tannin and oak.

 

De 2016 Kilikanoon Oracle Shiraz toont rijke donkere bessen, pruim en kersen met hartige tonen van tapenade en espresso, aangevuld met zoethout, kaneel en zachte, poederachtige tannines die zorgen voor een fluweelzachte, lange afdronk. Deze combinatie van rijp fruit, kruidigheid en stevige maar elegante tannines maakt de wijn bij uitstek geschikt voor rundvlees, lamsgerechten, charcuterie en barbecue omdat het fruit de vetheid opvangt, de kruiden en umami de hartige smaken versterken en de zuiverende tannines het geheel in balans houden. Geef de voorkeur aan langzaam gegaard vlees zoals een rosé-naar-medium gebraden lamsbout, langzaam gerookte brisket of gegrilde côte à l'os met een kruidige rub, en bij charcuterie werken zoute, rijpe kazen en olijven bijzonder goed om de complexiteit van de Oracle extra naar voren te brengen.

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