Anysbos
Anysbos
Johan and Sue Heyns bought two pieces of land in the Botrivier Valley in 2008. Today the land is known as Anysbos. Anysbos is named after the Anysboegoe (Agathosma Cerefolium) that grows in the Overberg. They produce fantastic wine, olive oil and cheese. Over the years they have learned a lot about running a farm. They are assisted by a great staff, some of whom have been with the company since its inception. The help and advice of the winemakers of the Bot River valley has helped them immensely over the years. In 2012 Johan and Sue planted the first dryland bush vine Grenache in Botrivier. Other varieties followed: Chenin blanc, Grenache blanc, Rousanne, Marsanne, Shiraz and Cinsaut. The Anysbos wines are highly sought after and unique, because of the high quality but also because of the limited quantity that is produced.
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