2018 Jamieson Ranche Light Horse Cabernet Sauvignon

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Description

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Jamieson Ranch Vineyards in Nappa Valley, United States, is more than just a producer of great wines. Their "Light Horse" label is a metaphor for the winery's unique program of animal therapy for wine enthusiasts, war veterans and children with disabilities. So making beautiful wines and being actively involved in society go hand-in-hand

This Californian Cabernet Sauvignon is a blend of mainly Cabernet Sauvignon (89%), Malbec (9%) and Merlot (2%). The wine has matured for 6 months in 20% French oak barrels and then another year in steel to get an elegant, fresh and supple finish instead of the many Californian blockbusters. In the nose we smell earthy scents of pine and morning dew, floral aromas of jasmine and magnolia. On the palate mainly flavors of blueberry and raspberry, medium-bodied, rich with lush, velvety tannins.

The fruity character and the supple tannins make this wine particularly suitable in combination with a pasta with wild mushrooms, chicken masala, double-cooked pork or rack of lamb.

Specifications

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Type of Wine Red
Country USA
Region Californie
Winery Jamieson Ranche
Grape Cabernet Sauvignon, Malbec, Merlot
Biological certified No
Natural wine No
Vegan No
Vintage 2018
Drinking as of 2020
Drinking till 2025
Alcohol % 14
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Promotion Newsletter offers, On Sale
Tasting Profiles Donker fruit, Droog, Houtgerijpt, Krachtig, Tannines, Vol
Drink moments Barbecue, Cadeau!, Lekker luxe, Met vrienden, Open haard, Romantisch

Wijnhuis

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Jamieson Ranch Vineyards founded the Light Horse Foundation. The foundation is committed to people with disabilities, especially those with autism, and supporting other major humanitarian disabilities. A portion of the profits from Jamieson Ranch Vineyards supports the Light Horse Foundation. Jamieson Ranch Vineyards (founded in 2013) is Napa Vally's southernmost winery, one of the world's major wine regions. The 300 acres of the estate are perched on gently rolling hills, and on the terraced vineyards, the grapes benefit from the cool morning mist and the breezes of nearby San Pablo Bay, climatic conditions that only benefit the production of exceptional Pinot Noir and Chardonnay.

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