2017 Château Grand-Puy-Lacoste Pauillac Grand Cru Classé

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Type of Wine | |
---|---|
Country | France |
Region | |
Appellation | |
Winery | |
Vintage | 2017 |
Grape | , , , |
Content (Alc) | 0.75 ltr (13.5%) |
Drink window | 2023 - 2036 |
Available as of | Aug 18, 2025 |
In stock
12 items available
Description
Château Grand-Puy-Lacoste and Pauillac
Château Grand-Puy-Lacoste is one of Pauillac's iconic Grand Cru Classés. The Borie family estate is known for its consistent quality and classic style, built around a high percentage of Cabernet Sauvignon complemented by Merlot. The vineyards are situated on gravelly soils that contribute to the wines' minerality, precision, and aging potential. Pauillac produces wines that need time to reveal their full potential, yet always retain their character.
About the 2017 Grand-Puy-Lacoste
The 2017 vintage is elegant and carefully balanced. The wine combines blackberry and red currant notes with hints of cedar, tobacco, and subtle spices. Fine tannins and lively acidity provide structure, while the glass takes a little time to open, after which the wine truly begins to "flow."
Grapes, harvest and vinification
The blend consists of 80% Cabernet Sauvignon and 20% Merlot. The grapes were harvested between September 15 and 29, 2017, at a yield of 45 hl/ha. Vinification took place with fermentation in temperature-controlled tanks and aging for 12 to 18 months in 75% new oak barrels. The result is a wine that reflects the classic Pauillac style: elegant, minerally, and with a long finish.
Color, smell and taste
Deep ruby red in color, the 2017 Grand-Puy-Lacoste opens with aromas of blackberry, wild herbs, cedar, and a hint of mint. On the palate, the wine is medium-bodied, fresh, and concentrated, with a beautiful balance of black fruit and refined spices. The finish is long, slightly spicy, and elegant, a testament to the finesse so characteristic of Pauillac.
Serving tips and storage potential
This Grand Cru Classé is ready to drink now, but will reach its peak maturity between 2023 and 2050. Serve at 16-18°C and decant for about an hour to allow the aromas to fully develop. Because it is a natural product, the wine subtly changes and evolves over time, making older vintages always fascinating to drink.
Order wine online or pick it up in Dordrecht
Easily order the 2017 Grand-Puy-Lacoste online. Pick up at our climate-controlled Wine Warehouse in Dordrecht and enjoy extra savings. Free parking and direct access to your order ensure a pleasant experience. Click here for our address . Our sommelier is happy to help you choose the perfect wine to complement your dish. Click here for advice .
Wine and food pairings
- Grilled entrecote or côte de boeuf – the tannins and minerality enhance the meat.
- Game dishes such as venison or pheasant – the elegance and concentration match rich flavors.
- Hard-matured cheeses, such as Comté or Beaufort – the structure and acidity balance the cheese.
- Roasted vegetables with herbs – the subtle herbal aromas in the wine complement the dish.
- Hearty stews with red wine sauce – the interplay of fruit and tannins makes the whole harmonious.
Specifications
Available as of | Aug 18, 2025 |
---|---|
Type of Wine | Red |
Country | France |
Region | Bordeaux |
Appellation | Pauillac |
Winery | Chateau Grand-Puy-Lacoste |
Grape | Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2017 |
Drinking as of | 2023 |
Drinking till | 2036 |
Alcohol % | 13.5 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 90 |
James Suckling rating | 93 |
Vinous rating | 95 |
Tasting Profiles | Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Mineraal, Tannines |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Professional Reviews
Parker
The Wine Advocate
RP 90
Reviewed by:
Lisa Perrotti-Brown
Release Price:
NA
Drink Date:
2020 - 2030
Composed of 80% Cabernet Sauvignon and 20% Merlot, the 2017 Grand-Puy-Lacoste was aged in French oak barriques, 75% new. Medium to deep garnet-purple colored, it opens with notes of fresh black raspberries, kirsch and crushed black and red currants with hints of spice box, fragrant soil and potpourri. Medium-bodied, the palate is frisky and fresh with a moderate level of approachable, soft tannins and compelling restraint on the finish.
Published: Mar 16, 2020
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
93
Drinking Window
2023 - 2050
From: Vintage Seeks Home: Bordeaux 2017 In Bottle (Jan 2020)
The 2017 Grand-Puy-Lacoste was bottled at the end of June. Brambly black fruit, wild hedgerow, cedar and a touch of wild mint. This is classic "GPL". The palate is very well balanced with brine-tinged black fruit and a fine bead of acidity. It is beautifully focused with a refined, lightly spiced finish. You have to give this wine time in the glass because it really starts to "flow" after 5-10 minutes. Excellent.
- By Neal Martin on September 2019
(91-93)
Drinking Window
2022 - 2042
From: The F-Word: Bordeaux 2017 (May 2018)
The 2017 Grand Puy Lacoste was picked from 15 to 29 September cropped at 45hl/ha, matured in 75% new oak. It has a clean, precise and conservative bouquet that takes time to open. I like the mineral tension here, the focus, and hints of freshly shucked oyster shell emerging with time. The palate is medium-bodied with fine grain tannin, fresh in the mouth with plenty of cedar and tobacco-infused red and black fruit that drive a long, slightly peppery finish. It is a quintessential Grand Puy Lacoste, sans the frills of the 2016 and yet you can already imagine this being drunk to the very last drop in about ten years time. It is simply a very likeable Grand Puy Lacoste in the making. Tasted twice with consistent notes.
- By Neal Martin on April 2018
Speaking of the Borie family, I dropped in at Grand Puy Lacoste. “We had no frost at all,” Xavier’s daughter, the peripatetic Emeline Borie assured. “We had some cold weather in late April but it was not like other areas. We had a heat-wave in June and afterwards I had the impression that summer was not so warm. But when you see the figures it is more like a classic Bordeaux vintage. There was nothing strange and different.” I found much to like in this year’s offering, even if it does not attain the heights of either the 2015 and 2016. Those who love the classic lines of “GPL” will enjoy this 2017 and hopefully it could represent good value. Like others, it is far more approachable than the wines of the 1980s or 1990s and so it will not need many years in the cellar.
(90-93)
From: 2017 Bordeaux: The Heart of the Matter (May 2018)
The 2017 Grand-Puy-Lacoste is bright, floral and nicely lifted. Gracious in style, the 2017 is built on a core of fresh, red-toned fruit. Silky tannins add to the wine's elegant, cooly sophisticated personality. There is plenty to like and admire in this classically restrained, gracious Pauillac from François-Xavier Borie. The blend is 80% Cabernet Sauvignon and 20% Merlot. Tasted two times.
- By Antonio Galloni on April 2018
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
95
Drinking Window
2022 - 2040
From: 2015 Bordeaux: Every Bottle Tells a Story... (Feb 2018)
The 2015 Grand Puy Lacoste is just as compelling from bottle as it was from barrel. Sensual, polished and refined, the 2015 is all class. Silky tannins, perfumed aromatics and beautifully delineated fruit are some of the signatures. The natural richness of the year comes through nicely, but without overpowering the wine's mid-weight sense of structure. This is a fabulous example of the year.
- By Antonio Galloni on December 2017
(92-95)
From: Bordeaux’s Radiant 2015s (Apr 2016)
A rich, super-finessed wine, the 2015 Grand-Puy-Lacoste brings together the ripeness of the vintage and classic elegance of Pauillac in stunning style. Today, the 2015 is gloriously ripe and intense, with fabulous follow-through and remarkable balance. Dark red cherry, pomegranate, exotic, spice and blood orange hit the flamboyant finish. This is one of the wines of the vintage. Don't miss it. Tasted four times.
- By Antonio Galloni on April 2016
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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Wijnhuis
The Grand-Puy-Lacoste family history archives date back to the 16th century. The first recorded owner was M. de Guiraud, a member of the Bordeaux parliament. The estate usually passed down female lines of inheritance and was the dowry in successive marriages. One of M. de Guiraud's daughters married M. de Jehan, another MP. Their son, Bertrand de Jehan, had a daughter who inherited the estate and married M. d'Issac. Traditionally, an owner's name was appended to a place name (such as Grand-Puy), but the hereditary daughters took their husbands' names upon marriage, which explains the numerous name changes by which Grand-Puy is known. When d'Issac's daughter married a Bordeaux lawyer named Saint Guirons, the property became "Grand-Puy Saint-Guirons", it was their daughter, Marie-Jeanne de Saint Guirons, who married François Lacoste. With this marriage in the 19th century, the property took on the name of Lacoste. Still, the name Saint-Guirons remained a reminder of the bond between the two families and of the estate's heritage, so for a time the wines were labeled 'Saint Guirons-Lacoste'. François Lacoste and Marie-Jeanne de Saint Guirons had three children, and after the death of the couple, their son Pierre-Frédéric Lacoste inherited the property in 1844. Pierre-Frédéric Lacoste was an enterprising man who was very devoted to his estate. Like François-Xavier Borie the next century, Lacoste focused on quality and improving the wine's reputation. In 1855 he rebuilt the château, and that same year Grand-Puy-Lacoste's status was officially recognized by its inclusion in the official list of Bordeaux's Great Classified Growths.
The history of Grand-Puy-Lacoste is fascinating in many ways. It is a family saga dating back to the 16th century. The name Grand-Puy, already mentioned in documents from the Middle Ages, comes from the old term "puy" which means "little knoll, small height". The vineyard lives up to its name and is located on outcrops with a terroir similar to that of the first vegetation of the Médoc. From the 16th century, the property remained linked to a single family from generation to generation, in a direct line through marriage until 1920, before being linked to another family in 1978: the Borie.
The castle has been owned by the Borie family since 1978. Jean-Eugène Borie's eldest son, François-Xavier, gradually renovated the property in vineyard, cellars and château. The Borie family has a long history of winemaking at the highest level with properties such as Château Haut Batailley and Château Ducru-Beaucaillou, respectively 5th and 2nd Grand Cru Classé. François-Xavier is now assisted by his daughter Emeline, who is responsible for the château's PR. With the purchase of Grand Puy Lacoste, the Borie family has awakened a "sleeping beauty". Now the domain has great prestige and is at the top of the classification in Pauillac.
Grand-Puy-Lacoste is located in the Pauillac terroir, one of the six common appellations of the Médoc along the left bank of the Gironde. The Pauillac appellation is limited to the municipal district of 2,274 hectares. It boasts 18 properties classified in 1855 (about 85% of the appellation's total production). The commune is separated from Saint-Estèphe in the north by the marshy area of Breuil and from Saint-Julien in the south by the hollow formed by the stream Juillac. The Grand-Puy plateau is located to the west of the village, above the hamlet of Bages. This offshoot of the grounds (called a "puy" in the old local dialect)
Château Grand-Puy-Lacoste and Pauillac
Château Grand-Puy-Lacoste is one of Pauillac's iconic Grand Cru Classés. The Borie family estate is known for its consistent quality and classic style, built around a high percentage of Cabernet Sauvignon complemented by Merlot. The vineyards are situated on gravelly soils that contribute to the wines' minerality, precision, and aging potential. Pauillac produces wines that need time to reveal their full potential, yet always retain their character.
About the 2017 Grand-Puy-Lacoste
The 2017 vintage is elegant and carefully balanced. The wine combines blackberry and red currant notes with hints of cedar, tobacco, and subtle spices. Fine tannins and lively acidity provide structure, while the glass takes a little time to open, after which the wine truly begins to "flow."
Grapes, harvest and vinification
The blend consists of 80% Cabernet Sauvignon and 20% Merlot. The grapes were harvested between September 15 and 29, 2017, at a yield of 45 hl/ha. Vinification took place with fermentation in temperature-controlled tanks and aging for 12 to 18 months in 75% new oak barrels. The result is a wine that reflects the classic Pauillac style: elegant, minerally, and with a long finish.
Color, smell and taste
Deep ruby red in color, the 2017 Grand-Puy-Lacoste opens with aromas of blackberry, wild herbs, cedar, and a hint of mint. On the palate, the wine is medium-bodied, fresh, and concentrated, with a beautiful balance of black fruit and refined spices. The finish is long, slightly spicy, and elegant, a testament to the finesse so characteristic of Pauillac.
Serving tips and storage potential
This Grand Cru Classé is ready to drink now, but will reach its peak maturity between 2023 and 2050. Serve at 16-18°C and decant for about an hour to allow the aromas to fully develop. Because it is a natural product, the wine subtly changes and evolves over time, making older vintages always fascinating to drink.
Order wine online or pick it up in Dordrecht
Easily order the 2017 Grand-Puy-Lacoste online. Pick up at our climate-controlled Wine Warehouse in Dordrecht and enjoy extra savings. Free parking and direct access to your order ensure a pleasant experience. Click here for our address . Our sommelier is happy to help you choose the perfect wine to complement your dish. Click here for advice .
Wine and food pairings
- Grilled entrecote or côte de boeuf – the tannins and minerality enhance the meat.
- Game dishes such as venison or pheasant – the elegance and concentration match rich flavors.
- Hard-matured cheeses, such as Comté or Beaufort – the structure and acidity balance the cheese.
- Roasted vegetables with herbs – the subtle herbal aromas in the wine complement the dish.
- Hearty stews with red wine sauce – the interplay of fruit and tannins makes the whole harmonious.
Available as of | Aug 18, 2025 |
---|---|
Type of Wine | Red |
Country | France |
Region | Bordeaux |
Appellation | Pauillac |
Winery | Chateau Grand-Puy-Lacoste |
Grape | Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2017 |
Drinking as of | 2023 |
Drinking till | 2036 |
Alcohol % | 13.5 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 90 |
James Suckling rating | 93 |
Vinous rating | 95 |
Tasting Profiles | Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Mineraal, Tannines |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Parker
The Wine Advocate
RP 90
Reviewed by:
Lisa Perrotti-Brown
Release Price:
NA
Drink Date:
2020 - 2030
Composed of 80% Cabernet Sauvignon and 20% Merlot, the 2017 Grand-Puy-Lacoste was aged in French oak barriques, 75% new. Medium to deep garnet-purple colored, it opens with notes of fresh black raspberries, kirsch and crushed black and red currants with hints of spice box, fragrant soil and potpourri. Medium-bodied, the palate is frisky and fresh with a moderate level of approachable, soft tannins and compelling restraint on the finish.
Published: Mar 16, 2020
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
93
Drinking Window
2023 - 2050
From: Vintage Seeks Home: Bordeaux 2017 In Bottle (Jan 2020)
The 2017 Grand-Puy-Lacoste was bottled at the end of June. Brambly black fruit, wild hedgerow, cedar and a touch of wild mint. This is classic "GPL". The palate is very well balanced with brine-tinged black fruit and a fine bead of acidity. It is beautifully focused with a refined, lightly spiced finish. You have to give this wine time in the glass because it really starts to "flow" after 5-10 minutes. Excellent.
- By Neal Martin on September 2019
(91-93)
Drinking Window
2022 - 2042
From: The F-Word: Bordeaux 2017 (May 2018)
The 2017 Grand Puy Lacoste was picked from 15 to 29 September cropped at 45hl/ha, matured in 75% new oak. It has a clean, precise and conservative bouquet that takes time to open. I like the mineral tension here, the focus, and hints of freshly shucked oyster shell emerging with time. The palate is medium-bodied with fine grain tannin, fresh in the mouth with plenty of cedar and tobacco-infused red and black fruit that drive a long, slightly peppery finish. It is a quintessential Grand Puy Lacoste, sans the frills of the 2016 and yet you can already imagine this being drunk to the very last drop in about ten years time. It is simply a very likeable Grand Puy Lacoste in the making. Tasted twice with consistent notes.
- By Neal Martin on April 2018
Speaking of the Borie family, I dropped in at Grand Puy Lacoste. “We had no frost at all,” Xavier’s daughter, the peripatetic Emeline Borie assured. “We had some cold weather in late April but it was not like other areas. We had a heat-wave in June and afterwards I had the impression that summer was not so warm. But when you see the figures it is more like a classic Bordeaux vintage. There was nothing strange and different.” I found much to like in this year’s offering, even if it does not attain the heights of either the 2015 and 2016. Those who love the classic lines of “GPL” will enjoy this 2017 and hopefully it could represent good value. Like others, it is far more approachable than the wines of the 1980s or 1990s and so it will not need many years in the cellar.
(90-93)
From: 2017 Bordeaux: The Heart of the Matter (May 2018)
The 2017 Grand-Puy-Lacoste is bright, floral and nicely lifted. Gracious in style, the 2017 is built on a core of fresh, red-toned fruit. Silky tannins add to the wine's elegant, cooly sophisticated personality. There is plenty to like and admire in this classically restrained, gracious Pauillac from François-Xavier Borie. The blend is 80% Cabernet Sauvignon and 20% Merlot. Tasted two times.
- By Antonio Galloni on April 2018
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
95
Drinking Window
2022 - 2040
From: 2015 Bordeaux: Every Bottle Tells a Story... (Feb 2018)
The 2015 Grand Puy Lacoste is just as compelling from bottle as it was from barrel. Sensual, polished and refined, the 2015 is all class. Silky tannins, perfumed aromatics and beautifully delineated fruit are some of the signatures. The natural richness of the year comes through nicely, but without overpowering the wine's mid-weight sense of structure. This is a fabulous example of the year.
- By Antonio Galloni on December 2017
(92-95)
From: Bordeaux’s Radiant 2015s (Apr 2016)
A rich, super-finessed wine, the 2015 Grand-Puy-Lacoste brings together the ripeness of the vintage and classic elegance of Pauillac in stunning style. Today, the 2015 is gloriously ripe and intense, with fabulous follow-through and remarkable balance. Dark red cherry, pomegranate, exotic, spice and blood orange hit the flamboyant finish. This is one of the wines of the vintage. Don't miss it. Tasted four times.
- By Antonio Galloni on April 2016
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
The Grand-Puy-Lacoste family history archives date back to the 16th century. The first recorded owner was M. de Guiraud, a member of the Bordeaux parliament. The estate usually passed down female lines of inheritance and was the dowry in successive marriages. One of M. de Guiraud's daughters married M. de Jehan, another MP. Their son, Bertrand de Jehan, had a daughter who inherited the estate and married M. d'Issac. Traditionally, an owner's name was appended to a place name (such as Grand-Puy), but the hereditary daughters took their husbands' names upon marriage, which explains the numerous name changes by which Grand-Puy is known. When d'Issac's daughter married a Bordeaux lawyer named Saint Guirons, the property became "Grand-Puy Saint-Guirons", it was their daughter, Marie-Jeanne de Saint Guirons, who married François Lacoste. With this marriage in the 19th century, the property took on the name of Lacoste. Still, the name Saint-Guirons remained a reminder of the bond between the two families and of the estate's heritage, so for a time the wines were labeled 'Saint Guirons-Lacoste'. François Lacoste and Marie-Jeanne de Saint Guirons had three children, and after the death of the couple, their son Pierre-Frédéric Lacoste inherited the property in 1844. Pierre-Frédéric Lacoste was an enterprising man who was very devoted to his estate. Like François-Xavier Borie the next century, Lacoste focused on quality and improving the wine's reputation. In 1855 he rebuilt the château, and that same year Grand-Puy-Lacoste's status was officially recognized by its inclusion in the official list of Bordeaux's Great Classified Growths.
The history of Grand-Puy-Lacoste is fascinating in many ways. It is a family saga dating back to the 16th century. The name Grand-Puy, already mentioned in documents from the Middle Ages, comes from the old term "puy" which means "little knoll, small height". The vineyard lives up to its name and is located on outcrops with a terroir similar to that of the first vegetation of the Médoc. From the 16th century, the property remained linked to a single family from generation to generation, in a direct line through marriage until 1920, before being linked to another family in 1978: the Borie.
The castle has been owned by the Borie family since 1978. Jean-Eugène Borie's eldest son, François-Xavier, gradually renovated the property in vineyard, cellars and château. The Borie family has a long history of winemaking at the highest level with properties such as Château Haut Batailley and Château Ducru-Beaucaillou, respectively 5th and 2nd Grand Cru Classé. François-Xavier is now assisted by his daughter Emeline, who is responsible for the château's PR. With the purchase of Grand Puy Lacoste, the Borie family has awakened a "sleeping beauty". Now the domain has great prestige and is at the top of the classification in Pauillac.
Grand-Puy-Lacoste is located in the Pauillac terroir, one of the six common appellations of the Médoc along the left bank of the Gironde. The Pauillac appellation is limited to the municipal district of 2,274 hectares. It boasts 18 properties classified in 1855 (about 85% of the appellation's total production). The commune is separated from Saint-Estèphe in the north by the marshy area of Breuil and from Saint-Julien in the south by the hollow formed by the stream Juillac. The Grand-Puy plateau is located to the west of the village, above the hamlet of Bages. This offshoot of the grounds (called a "puy" in the old local dialect)
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