Cusumano
Cusumano
The founder of the winery, Francesco Cusumano, founded the company forty years ago for a very simple reason: he is a winegrower with heart and soul. He believes in Sicilian wine, its potential and works to fully exploit it. The basic idea of Cusumano is the cru idea: there is an optimal location for every grape variety. So Cusumano started from the many different conditions that Sicily offers. In Sicily he looked for those regions that offer the best conditions for the different grape varieties and there he bought wine-growing plots. The winery now owns 7 plots, with each wine expressing the expression of the terroir. The largest terroir Ficuzza (189 hectares) is located in Piana degli Albanesi in the province of Palermo. The second largest terroir San Giacomo (140 hectares) is located in Butera (province of Caltanissetta). The other terroirs are in the areas of Presti e Pegni, Milioto, Monte Pietroso, Marchesa and Buonivini.
Need help from our sommelier?
Our sommelier will help you within 🕐 1 minute to find your perfect wine - personal, fast and for 💚 free.