Bodegas Pujanza
Bodegas Pujanza is located in the heart of the Rioja Alavesa. The winery is located in one of the most beautiful villas in this region. A real prime location in the most beautiful part of the Rioja. Bodegas Pujanza is one of the youngest (top) Rioja houses and started in June 2002. It is a family business with a long tradition of growing grapes and wine making in the capital of the Rioja Alavesa. The location in the valley of the Ebro and the slopes of the Sierra de Cantabria, partly determines the character of the Pujanza wines.
Bodegas Pujanza is located in the heart of the Rioja Alavesa. The winery is located in one of the most beautiful villas in this region. A real prime location in the most beautiful part of the Rioja. Bodegas Pujanza is one of the youngest (top) Rioja houses and started in June 2002. It is a family business with a long tradition of growing grapes and wine making in the capital of the Rioja Alavesa. The location in the valley of the Ebro and the slopes of the Sierra de Cantabria, partly determines the character of the Pujanza wines.
Owner Carlos San Pedro and his team are constantly working to improve the performance of their vineyards and with an almost manic approach, they try to improve the quality of the wines even further. Pujanza is one of the new style winemakers in the Rioja such as Remirez de Ganuza and Tentenublo where the focus is on absolute top quality with emphasis on the fruit. The fact that Penin and Parker without exception rate the wines of this house well above 90 points (so the absolute honor division) says enough. The 4 main wines are the Hado, the Valdepoleo (in the past this wine was called the Pujanza Pujanza) the Norte and the cult wine the Cisma.
Carlos is one of the pioneers together with Remirez de Ganuza in the field of modern style Rioja's and has the luxury that his vineyards are situated high so that there are good differences between day and night temperature. This gives the wines extra complexity and freshness. Carlos only works with single vineyards except at the Hado (here the grapes are used from the norte and Valdepoleo vineyards). Carlos has divided all 3 vineyards into plots (except the Cisma vineyard because it is so small) and all these plots are vinified separately. Only just before bottling, the various plots are combined until it has the desired taste and then it is bottled. This concept is far from economical but does make for great wines. Carlos does not use external yeasts, and he deliberately chooses to keep the amount of new wood low, but also to raise the wines longer in large (used) barriques.
Grandcruwijnen is the Dutch Importer of this renowned winery and supplies both consumers and Horeca and Retail.