Calem Porto Fine White
| Type of Wine | Portwine |
|---|---|
| Country | |
| Region | |
| Appellation | Douro (Appellation) |
| Winery | |
| Grape | Misc grapes, , , |
| Content (Alc) | 0.75 ltr (15%) |
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Wijngegevens
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Persoonlijke gegevens
The Calem Fine White port is a blend of the 5% Viosinho, 25% Malvasia Fina, 25% Verdelho and 25% Rabigato. In the glass a beautiful golden color created by the 3-year upbringing. The port is floral and has an elegant bouquet with tropical fruit tones. Refreshing white port! This Calem White port is a good accompaniment to light desserts or as a long drink (with tonic, ice cream and lemon).
Cálem Port stands for quality
Cálem Port was founded in 1859 by António Alves Cálem. The port was exported to Brazil and exotic wood was taken back. Cálem did this with its own ships, the so-called ' caravelles '. An image of such a ship can be found in the Cálem Port logo. The company remained in the family's hands for four generations . The aim was to create a port of excellent quality . Even when the port house was incorporated by the Sogevinus Group in 1998, nothing has changed. The many prizes that the Cálem ports win prove that.
Quinta do Arnozelo is beautifully situated in the middle of the steep terraced vineyards
The grapes for the port of Cálem come from Quinta do Arnozelo . This quinta is in a beautiful location among the steep vineyards in the Douro valley. The vinification of the Cálem port takes place in São Martinho da Anta , where the modern winery of Cálem is located. The port is then matured in Vila Nova de Gaia , the city where the large port houses have their cellars. Those cellars are cool and dark and have the perfect humidity for the maturing of the ports. That is necessary, because some ports need decades before they come on the market.
| Packing information | Box |
|---|---|
| Type of Wine | Portwine |
| Country | Portugal |
| Region | Douro |
| Appellation | Douro (Appellation) |
| Winery | Calem |
| Grape | Misc grapes, Malvasia, Touriga, Verdelho |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Alcohol % | 15 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | Yes |
| Closure | Cork |
| Tasting Profiles | Bloemig, Fris, Fruitig, Licht, Tropisch fruit |
| Drink moments | Borrelen, Iets te vieren, Met vrienden, Summer party, Terras, Voor alledag |
| Sommy Pairing Beschrijving | De Calem Fine White port toont een bloemig, goudkleurig karakter met frisse zuren en tropisch fruit zoals perzik en citrus, aangevuld met zachte honing- en notenanklanken door de driejarige opvoeding. Daardoor snijdt de wijn goed door het zoute en vette van charcuterie en rijpe kazen, verfrist salades en werkt perfect als lichte borrel- of terraswijn, vooral geserveerd gekoeld met ijs en een schijfje citroen of als longdrink met tonic. Voor de beste combinatie kies bij kazen voor romige brie of jonge blauwader met een beetje notenhoning en bij charcuterie voor licht gekruid droevlees of serranoham; frisse salade met gegrilde perzik of citrusvinaigrette versterkt de tropische tonen. |
Cálem Port was founded in 1859 by António Alves Cálem. The port was exported to Brazil and exotic wood was taken back. Cálem did this with its own ships, the so-called 'caravelles'. An image of such a ship can be found in the logo of Cálem Port. The company remained in the family for four generations. The aim was to create a port of excellent quality. Even when the port house was incorporated by the Sogevinus Group in 1998, nothing has changed. The many prizes the Cálem ports win prove that.
Quinta do Arnozelo is beautifully situated amidst the steep terraced vineyards
The grapes for the port of Cálem come from Quinta do Arnozelo. This quinta is in a beautiful location among the steep vineyards in the Douro valley. The vinification of the Cálem port takes place in São Martinho da Anta, where the modern winery of Cálem is located. The port is then aged in Vila Nova de Gaia, the town where the large port houses have their cellars. These cellars are cool and dark and have the perfect humidity for the maturation of the ports. This is necessary, because some ports need decades to come on the market.
Food Pairings
De Calem Fine White port toont een bloemig, goudkleurig karakter met frisse zuren en tropisch fruit zoals perzik en citrus, aangevuld met zachte honing- en notenanklanken door de driejarige opvoeding. Daardoor snijdt de wijn goed door het zoute en vette van charcuterie en rijpe kazen, verfrist salades en werkt perfect als lichte borrel- of terraswijn, vooral geserveerd gekoeld met ijs en een schijfje citroen of als longdrink met tonic. Voor de beste combinatie kies bij kazen voor romige brie of jonge blauwader met een beetje notenhoning en bij charcuterie voor licht gekruid droevlees of serranoham; frisse salade met gegrilde perzik of citrusvinaigrette versterkt de tropische tonen.
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