2023 Hamilton Russell Vineyards Pinot Noir

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Description

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Hamilton Russell is located in the Hemel en Aarde Valley at the southernmost tip of South Africa. There is a cool, maritime climate. The company makes terroir-driven wines, which are among the absolute top of South African wines. The specialization is on Chardonnay and Pinot Noir. It is one of the southernmost and closest to the sea wine estates in South Africa. Founder Tim Hamilton Russell purchased the undeveloped 170 hectare estate in 1975. The estate specializes in producing terroir driven wines of Pinot Noir and Chardonnay, widely regarded as the best in South Africa and among the best in the New World .

The poor, stony, clay-rich soil, the cool maritime mesoclimate, the naturally small yields of well under 35 hl/ha and the philosophy of expressing the terroir in the wines - ensure a certain tightness, tannin line and increased length and balance the richness and generosity of our Pinot noir. Not overly fruity, soft and 'sweet', this Pinot noir generally shows hints of that enticing savory 'primal' character, along with a dark, spicy, complex primary fruit perfume.

The Hamilton Russell Pinot noir opens beautifully with complex aromas of salted licorice, black pepper and wet clay combined with subtle aromas of wild strawberries and herbs. Softly fruity with a seductive 'primal character'. Dark, spicy, complex scent. Characteristic of this wine is the amount of fine tannins. A very elegant and sleek Pinot Noir.

FACT: In the 'Appendices' tab you will find the official fact sheet of this beautiful wine and a document with more information about the history of this beautiful winery. We will send this to you automatically when you order this wine. The wine is stored in our conditioned Wine Warehouse and if you pick up the wine you will often receive a nice discount. You will see your discount immediately when you choose 'Collect' on the checkout page. We are located in Dordrecht with plenty of parking. Click https://www.grandcruwijnen.nl/Visit-ons for our address.

Specifications

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Type of Wine Red
Country South Africa
Region Hemel & Aarde Vallei
Winery Hamilton Russell Vineyards
Grape Pinot Noir
Biological certified No
Natural wine No
Vegan No
Vintage 2023
Drinking as of 2024
Drinking till 2031
Alcohol % 13.5
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Parker rating 95

Wijnhuis

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Hamilton Russell Vineyards – one of the southernmost wine estates in Africa and one of the closest to the sea – was a pioneer in viticulture and winemaking in the beautiful, cool, maritime appellation of Hemel-en-Aarde Valley, just behind the old fishing village of Hermanus. The estate specializes in producing highly individual, terroir-driven Pinot noir and Chardonnay, which are widely regarded as some of the best in the New World, while sometimes bearing an uncanny resemblance to classic Old World Pinot noir and Chardonnay.

Owner, Anthony Hamilton Russell, took over from his father and founder, Tim Hamilton Russell in 1991, and purchased the property from the family in 1994. Tim originally bought the undeveloped 170-acre estate in 1975 and was the pioneering vintner in the Heaven-and-region. -Earth Valley with their first vintage in 1981. Anthony narrowed their focus to just Pinot noir and Chardonnay and registered Hamilton Russell Vineyards as an 'Estate', committing to working only with grapes from their terroir. Extensive soil testing in 1994 identified 52 hectares of grapes. stony, iron and clay-rich, shale-derived soil as optimal for the individual, classical, expressive style of origin they strive for. The team focuses on producing a single-estate-grown Pinot noir and a single-estate-grown Chardonnay as a red-and-white expression of their 52-acre monopole on their 170-acre estate.

Anthony with his wife Olive, winemaker Emul Ros

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