2016 Samuel Billaud Chablis Grand Cru Les Clos

The 2016 Samuel Billaud Chablis Grand Cru Les Clos is an exceptional white wine from the Chablis region of Burgundy. Les Clos is the most prestigious of the seven Grand Cru vineyards in Chablis. Les Clos is located on a south-west facing slope with soils rich in limestone and clay, which contribute to the mineral characteristics of the wine. The vines are on average 45 years old, resulting in concentrated and expressive wines. The grapes are harvested by hand and carefully sorted. After a soft pressing, the juice undergoes fermentation in stainless steel tanks, which preserves the freshness and purity of the fruit. The wine is then aged for 15 months on fine lees, partly in stainless steel tanks and partly in oak barrels, of which approximately 15% is new wood. This combination creates a balance between fruity expression and subtle wood influences.

Les Clos is the primus inter pares among the Grand Crus with a very uniform terroir and perfect southern exposure. Here Samuel has a mere 0.08 hectare vineyard. Deep, complex with a myriad of ripe yellow fruit, saffron, toast with a plump texture. On the nose, the Samuel Billaud Chablis Grand Cru 'Les Clos' (Les Grands Terroirs) offers aromas of citrus fruits, white flowers and a distinctive minerality. On the palate the wine is rich and powerful, with flavors of ripe apple, lemon and a hint of honey, supported by a lively acidity and a long, mineral finish. The 2016 Samuel Billaud Chablis Grand Cru Les Clos pairs well with dishes such as grilled fish, shellfish, poultry in creamy sauces and soft cheeses. The recommended serving temperature is around 12°C.

In the long aftertaste a hint of lemon peel that gives a fine and especially gastronomic bitterness.