Vinada turns alcohol-free into a cool and conscious experience. The idea for VINADA was born from the desire to offer a good alternative. A glass of wine for everyone. A (healthier) alternative where taste, quality and experience are preserved. A non-alcoholic wine that does not position itself as a competitor to the existing wine market, but serves emphatically as an addition to the existing range.
After a lot of research, a search for the right partners and many tastings with a critical test panel, the first wine, a sparkling rosé, was realized.
Vinada wines are produced with care according to the traditional wine preparation method. Immediately before bottling, these are de-alcoholized by vacuum extraction. This happens at a low temperature, so that the taste is optimally preserved.