Velenosi winery was founded in 1984 by two entrepreneurs Angela and Ercole Velenosi. Despite the relatively short period that they have been active in wine growing, their boundless passion for the profession has taught them quickly. They are proud, and rightly so, of their state-of-the-art wine company in the province of Marche (Marche) near Ascoli Piceno. The beautiful wines come from about 100 hectares that the domain is large.
Ercole and Angela always combined artisan tradition with advanced technology and interpret the winemaking process in a creative way. The company grew continuously, and in 2005 Paolo Garbini joined the board. Today Velenosi spreads the scents and colors of the Piceno territory all over the world with its unique wines.
Quality is very important to Angela and Ercole. This starts in the vineyards where Verdicchio, Pecorino, Montepulciano d'Abruzzo and Rosso Piceno Superiore are cultivated. Each wine is made according to a fixed and proven process, starting on the first day that the grapes reach the wine cellar. In its short existence, Velenosi has already enjoyed a wide appreciation of wine journalists and has won various awards from Robert Parker, Wine Spectator and Gambero Rosso ('Tre Bicchieri'), among others.