Morlet Family Vineyards
Nestled in the picturesque St. Helena, in the heart of Napa Valley, you will find Morlet Family Vineyards. They blend Old World traditions with the vibrant spirit of California. Founded by Luc and Jodie Morlet, this family-owned winery is dedicated to crafting exceptional wines that showcase the unique terroir of the Napa Valley and Sonoma Coast.
Luc Morlet, a fifth-generation...
Nestled in the picturesque St. Helena, in the heart of Napa Valley, you will find Morlet Family Vineyards. They blend Old World traditions with the vibrant spirit of California. Founded by Luc and Jodie Morlet, this family-owned winery is dedicated to crafting exceptional wines that showcase the unique terroir of the Napa Valley and Sonoma Coast.
Luc Morlet, a fifth-generation winemaker from Epernay, France, carries with him a rich legacy of viticulture. Growing up amidst the vineyards of his family’s estate, Luc developed a profound appreciation for the nuances of winemaking. His academic journey, which included a Master's in Oenology and extensive training in renowned wine regions such as Burgundy and Bordeaux, laid the foundation for his expertise. When he arrived in California in 1996, Luc sought to adapt the sophisticated principles of French winemaking to the terroir of Napa Valley, resulting in wines that balance the American wine intensity with elegance.
At Morlet Family Vineyards, quality is paramount. The winery focuses on small yields and meticulous vineyard management, ensuring that each grape is hand-picked with care. By employing low-intervention winemaking techniques, Luc and Jodie create powerful yet refined wines that showcase the personality and complexity of their fruit.
One of the jewels of Morlet Family Vineyards is the estate itself, housed in a historic stone building dating back to 1880, once known as the Castner Winery. This charming estate, located just north of St. Helena, has been transformed into a vibrant winery, where the Morlet family dedicates themselves to the craft of winemaking. The surrounding vineyards, including the esteemed Cœur de Vallée and Mon Chevalier, benefit from the region's exceptional climate, producing varietals such as Cabernet Sauvignon, Cabernet Franc, Chardonnay, and Pinot Noir.
Each bottle of Morlet wine tells a story—one of place, passion, and perseverance. The wines are crafted for graceful ageing, allowing them to evolve beautifully over time. They have gained acclaim and are frequently found on the tables of wine connoisseurs and collectors around the world.
Renowned wine critic Robert M. Parker, Jr. lauded Luc for his ability to infuse French savoir-faire into the intense fruit of California, championing the unique character that defines Morlet wines.
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Nestled in the picturesque St. Helena, in the heart of Napa Valley, you will find Morlet Family Vineyards. They blend Old World traditions with the vibrant spirit of California. Founded by Luc and Jodie Morlet, this family-owned winery is dedicated to crafting exceptional wines that showcase the unique terroir of the Napa Valley and Sonoma Coast.
Luc Morlet, a fifth-generation winemaker from Epernay, France, carries with him a rich legacy of viticulture. Growing up amidst the vineyards of his family’s estate, Luc developed a profound appreciation for the nuances of winemaking. His academic journey, which included a Master's in Oenology and extensive training in renowned wine regions such as Burgundy and Bordeaux, laid the foundation for his expertise. When he arrived in California in 1996, Luc sought to adapt the sophisticated principles of French winemaking to the terroir of Napa Valley, resulting in wines that balance the American wine intensity with elegance.
At Morlet Family Vineyards, quality is paramount. The winery focuses on small yields and meticulous vineyard management, ensuring that each grape is hand-picked with care. By employing low-intervention winemaking techniques, Luc and Jodie create powerful yet refined wines that showcase the personality and complexity of their fruit.
One of the jewels of Morlet Family Vineyards is the estate itself, housed in a historic stone building dating back to 1880, once known as the Castner Winery. This charming estate, located just north of St. Helena, has been transformed into a vibrant winery, where the Morlet family dedicates themselves to the craft of winemaking. The surrounding vineyards, including the esteemed Cœur de Vallée and Mon Chevalier, benefit from the region's exceptional climate, producing varietals such as Cabernet Sauvignon, Cabernet Franc, Chardonnay, and Pinot Noir.
Each bottle of Morlet wine tells a story—one of place, passion, and perseverance. The wines are crafted for graceful ageing, allowing them to evolve beautifully over time. They have gained acclaim and are frequently found on the tables of wine connoisseurs and collectors around the world.
Renowned wine critic Robert M. Parker, Jr. lauded Luc for his ability to infuse French savoir-faire into the intense fruit of California, championing the unique character that defines Morlet wines.