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Giannikos Winery - Colgin

Colgin Cellars is a renowned winery located in Napa Valley, California, celebrated for its exceptional quality and craftsmanship. Founded in 1992 by Ann Colgin, this winery started as a modest venture but quickly grew into one of the most respected names in the Californian wine industry.

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What sets Colgin apart is their dedication to perfection in every bottle. They manage small vineyards by hand, allowing them full control over every stage of the winemaking process. This includes carefully selecting grapes, employing traditional methods, and aging the wines in the finest oak barrels. Colgin is especially known for their red Bordeaux blend wines, crafted from grapes such as Cabernet Sauvignon, Merlot, and Cabernet Franc. These wines are elegant, complex, and often possess a remarkable ability to age, improving with time.

What truly makes these wines exceptional is their ability to reflect the unique terroir of Napa Valley. With every sip, you can taste the rich earthy tones and the character of the vineyards they originate from. Colgin wines are not only cherished for their extraordinary taste but also for their rarity. Production quantities are limited, making these wines highly sought after by collectors and connoisseurs worldwide. Whether you are a seasoned wine enthusiast or simply seeking an unforgettable wine experience, Colgin offers a journey through the flavors of Napa Valley in every bottle. It's a celebration of craftsmanship, passion, and the unique terroir of California, bottled for those who strive for the very finest wines.

Giannikos Winery - Colgin
Giannikos Winery bezit 8 ha wijnstokken op twee locaties, één in Korinthe rond de wijnmakerij en de andere in Mycene, nabij de beroemde archeologische vindplaats en geboorteplaats van de Griekse wijnbouw bijna 4000 jaar geleden. Beide wijngaarden worden strikt biologisch geteeld omdat men ervan overtuigd is dat alleen natuurlijk geteelde wijnstokken gezonde druiven kunnen produceren die de basis vormen van hun kwaliteitswijnen. Een ander belangrijk aspect is de invloed van de zee op het microklimaat. De verkoelende winden zorgen samen met de mediterrane zon en de bodem voor de beste omstandigheden en zijn de redenen dat Giannikos Winery internationaal inmiddels al zeer gewild en bekend is maar gezien de kleine productie. Griekenland heeft een rijk erfgoed van inheemse druivensoorten en bij Giannikos Winery heeft men als filosofie om de traditie en nieuwe technologie te verenigen. Daarom teelt men biologisch en oogsten en snoeien men zorgvuldig met de hand. In de wijnmakerij gebruiken ze moderne stalen tanks, ultramoderne machines en Franse eiken vaten van geselecteerde fabrikanten.

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