White fruit

Mouzon-Leroux is a champagne house in the Champagne region of France. The winery, founded by Eric Taillet, is located in the municipality of Verzy, in the heart of the Montagne de Reims. The Montagne de Reims region is known for its excellent terroir for growing grapes, especially Pinot Noir, one of the most important grape varieties for champagne production.

More information about Mouzon-Leroux.

Mouzon-Leroux is known for its artisanal approach to champagne making, which places great emphasis on natural and organic viticulture methods. The winery has vineyards spread over some of the best plots in Verzy and the surrounding areas.

Mouzon-Leroux wines are often praised for their purity, expression of terroir and refinement. The champagne house produces various cuvées (blends) that reflect the diversity of the region. In addition to the usual brut champagnes, they often also offer special cuvées, including millésimé (vintage) champagnes, which are only produced in exceptional vintages.