Pasta Jolly Pipe Rigate No. 43

The Italian durum wheat comes from the golden fields of Puglia and Emilia, for a traditional pasta, with excellent nutritional values. At Pasta Jolly the approach is simple: Top quality of the raw material ensures great pasta, which is why they only work with Italian Durum wheat. The way the pasta is made is based on an age-old recipe. That's the secret to Pasta Jolly's success. Like all our Pastas and Delicatessen this is incomparable to the mass produced supermarket products.

100% ITALIAN DURUUM
Certified, with high quality, grown with respect for people and the environment in Emilia and Puglia.

100% GREEN ENERGY
The entire production at Pasta Jolly is done for 100% with green energy from renewable energy sources.

The Pasta Jolly Pipe Rigate number 43 have a compact and curved shape. Their open ends allow them to perfectly scoop and hold the sauce between the grooves in their surface. Of course, this is also a 100% Grano duro Italiano (Italian durum wheat). The content is 500 grams and the cooking time for this Al Dente Pasta is 9 minutes.

PASTA JOLLY: ONCE UPON A TIME