2022 Diwald Grüner Veltliner vom Löss BIO

When you think of Grüner Veltliner, do you only think of fresh and fruity white wines? This “Vom Löss” is the opposite. Grüner Veltliner from the best loess locations Goldberg, Gsang, Diebsnest and Hinter der Au. This wine shows the characteristics of the loess soil in its purest form. The grapes are picked by hand at the beginning of October and allowed to ferment spontaneously.

In the nose you get intense aromas of ripe stone fruit with spicy accents. Creamy in the mouth. A charming, inviting wine that pairs well with many different Asian dishes. It is nice to drink in its youth, but it also has good storage potential.

ABOUT DIWALD

Martin Diwald does much differently than many of his peers at his organic winery in the Wagram area. The company is one of Austria's organic pioneers and has been cultivating organic viticulture since 1976. At that time, Martin's parents were still laughed at - today they are among the wineries with the most organic experience. The former 4 hectares has now become 20 hectares of vineyard surface. The portfolio of their signature homegrown wines focuses on Grüner Veltliner and Riesling, with soft wine pressing and 100% spontaneous fermentation being popular in the cellar. "With spontaneous fermentation, the wines become much more complex in type and more typical of the variety, because more diverse yeast flora are involved," explains Martin Diwald........READ MORE UNDER WINE HOUSE TAB