2021 San Marzano Il Pumo Negroamaro
In 1962, 19 winemakers, determined to demonstrate the high potential of wines from Salento, founded "Cantine San Marzano". The Il Pumo series from San Marzano excel in price/quality. Very drinkable, plenty of freshness and nice fresh fruit. Honest and delicious wines at a great price.
The Il Pumo is 100% Negroamaro coming from Salento, Puglia. The vineyards are located approximately 100 meters above sea level. The soil consists of a stony, calcareous poor soil, which explains the mineral touch in the wine. Because at night a cool sea breeze blows through the vineyards of San Marzano, this popular wine blows because of the excellent price / quality. A good glass of wine for a very good price go hand-in-hand with the Il Pumo wines.
After harvest, the grapes are macerated at controlled temperature for 10 days, followed by alcoholic fermentation with selected yeasts.
The Il Pumo Negroamaro has a beautiful intense ruby red color. The wine is intense with notes of thunder fruit such as blackcurrant and wild fruit, spicy, with hints of thyme. A wine with a firm body, soft and balanced, with a long and pleasant finish. Tastes perfect with tasty aromatic starters, all kinds of meat dishes and mature cheeses. Also a must at Pizza.
In 1962, 19 winegrowers from San Marzano joined forces to create "Cantine San Marzano". Today, this cooperative has more than 1200 growers and uses modern and technologically advanced installations without compromising the very old wine tradition of Puglia. San Marzano is located in Puglia, in the heart of the acclaimed DOC "Primitivo di Manduria", between two seas (Ionian and Adriatic).
The provinces of Taranto and Brindisi offer a landscape where vineyards and olive trees grow side by side on a red substrate. This soil and the Mediterranean terroir play an essential role in the production of high-quality wines. The climate is extreme, with difficult conditions: drought, frost, Sirocco wind. Yet these passionate winemakers ensure that even grapes from the oldest vineyards produce full-bodied and elegant wines. Respect for the traditions of Puglia and passion for wine are paramount, but go hand in hand with technological developments and clever marketing. The modern wines of San Marzano are now extremely popular in Italian wine bars. The San Marzano label is their premium line, which even appears on the table in Michelin restaurants.
Using modern vinification techniques, San Marzano produces elegant and clean wines that pay tribute to the ancient Apulian winemaking traditions. This fusion of time-honored tradition, passion and contemporary craftsmanship allows the production of wines with distinctive varietal characteristics that reflect the essence of the local terroir. The team of winemakers is built to create the idiosyncratic and innovative style that makes San Marzano recognizable from the first sip. Caterina Bellanova and Davide Ragusa were born and raised in Puglia: Caterina represents the exquisite touch essential to make iconic wines, Davide is a young and talented winemaker, he studied oenology in Florence and developed his practical skills during several harvests, including in Abroad.
The strength of San Marzano lies in its versatility. However, she does have some hobbyhorses. She is a real star in the Primitivo from Di Manduria. San Marzano is also the right address for the wine drinker who is looking for depth and complexity. How about the San Marzano Collezione Cinquanta. This is a complex red wine that unites all the beauty of Salento, part of Puglia. But the real winner is the Sessantanni Primitivo di Manduria, a real top wine that the whole world has fallen in love with. It was not for nothing that this powerhouse received no less than 98 points from Luca Maroni, who is considered the Italian counterpart of Robert Parker.
|Type of Wine||Red|
|Drinking as of||2022|
|Tasting Profiles||Earthy, Rustic, Dark fruit, Dry, Aged on wood, Powerful, Spicy, Tannines, Full|
|Drink moments||Barbecue, Met vrienden, Open haard|