2018 Domaine Didier Dagueneau Sancerre Mont Damné Magnum
Type of Wine | |
---|---|
Country | France |
Region | |
Appellation | Sancerre |
Winery | |
Vintage | 2018 |
Grape | |
Content (Alc) | 1.5 ltr (13.5%) |
Drink window | 2022 - 2040 |
De specificaties zoals vermeld bij de wijn (o.a. wijnjaar) en in de titel zijn leidend en er kunnen geen rechten worden ontleend aan de afbeelding die wordt getoond. Lees meer in onze Frequenty asked questions
Didier Dagueneau is a world-famous French winemaker who left his mark on Pouilly-Fumé. He died in 2008, but his son Benjamin, who had been in the company with his father for years, took over the company with the same passion and talent. Every wine lover knows the beautiful Pouilly-Fumés from Domaine Dagueneau. They are among the best and most sought-after Sauvignon Blanc wines and are on the menu of every serious star restaurant. The Rolls Royce of Pouilly Fumé. We can only obtain a few bottles of this. This is for the simple reason that only a very limited number of bottles are produced and this is then distributed to all the top wine merchants around the world. The Silex is the most special version.
The Mont Damne is Dagueneau's Top Sancerre and is super scarce and has an extraordinary personality. On the nose the wine has an exuberant, aromatic appearance of flowers and herbs. There is nutty richness and spiciness coupled with a Chablis-like feel and perfectly complemented by a silky texture. But at the same time the wine is juicy, fresh with the typical mineral/lime notes and citrus peel refreshment, lightness and lively interaction with notes of chalk, smoke and citrus peel.
Type of Wine | White |
---|---|
Country | France |
Region | Loire |
Appellation | Sancerre |
Icons | Icon France |
Winery | Domaine Didier Dagueneau |
Grape | Sauvignon Blanc |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2018 |
Drinking as of | 2022 |
Drinking till | 2040 |
Alcohol % | 13.5 |
Alcohol free/low | No |
Content | 1.5 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Tasting Profiles | Aromatic, Complex, Dry, Fresh, Fruity, Mineral, Tense, White fruit |
Drink moments | Cadeau!, Indruk maken, Lekker luxe, Met vrienden |
Domaine Didier Dagueneau is located in Saint-Andelain which falls under the Pouilly-Fumé (dry white wine type with AOC classification). The area is characterized by the mainly flint clay soil, partly responsible for the characteristic taste of the wines from this area.
Since the death of the eponymous owner Didier Dagueneau in 2008, the winery has been run by Benjamin Dagueneau. His father Didier was known in the wine world for his great wines. His son Benjamin is at least as talented and continues to work passionately in the way his father did. Of course you can taste that in the fantastic wines that this winery produces. The real wine lovers certainly know the beautiful Pouilly-Fumés of Domaine Dagueneau. They are among the most sought after and the best Sauvignon Blanc wines and are on the menu of renowned restaurants.
Description
Didier Dagueneau is a world-famous French winemaker who left his mark on Pouilly-Fumé. He died in 2008, but his son Benjamin, who had been in the company with his father for years, took over the company with the same passion and talent. Every wine lover knows the beautiful Pouilly-Fumés from Domaine Dagueneau. They are among the best and most sought-after Sauvignon Blanc wines and are on the menu of every serious star restaurant. The Rolls Royce of Pouilly Fumé. We can only obtain a few bottles of this. This is for the simple reason that only a very limited number of bottles are produced and this is then distributed to all the top wine merchants around the world. The Silex is the most special version.
The Mont Damne is Dagueneau's Top Sancerre and is super scarce and has an extraordinary personality. On the nose the wine has an exuberant, aromatic appearance of flowers and herbs. There is nutty richness and spiciness coupled with a Chablis-like feel and perfectly complemented by a silky texture. But at the same time the wine is juicy, fresh with the typical mineral/lime notes and citrus peel refreshment, lightness and lively interaction with notes of chalk, smoke and citrus peel.
Specifications
Type of Wine | White |
---|---|
Country | France |
Region | Loire |
Appellation | Sancerre |
Icons | Icon France |
Winery | Domaine Didier Dagueneau |
Grape | Sauvignon Blanc |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2018 |
Drinking as of | 2022 |
Drinking till | 2040 |
Alcohol % | 13.5 |
Alcohol free/low | No |
Content | 1.5 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Tasting Profiles | Aromatic, Complex, Dry, Fresh, Fruity, Mineral, Tense, White fruit |
Drink moments | Cadeau!, Indruk maken, Lekker luxe, Met vrienden |
Wijnhuis
Domaine Didier Dagueneau is located in Saint-Andelain which falls under the Pouilly-Fumé (dry white wine type with AOC classification). The area is characterized by the mainly flint clay soil, partly responsible for the characteristic taste of the wines from this area.
Since the death of the eponymous owner Didier Dagueneau in 2008, the winery has been run by Benjamin Dagueneau. His father Didier was known in the wine world for his great wines. His son Benjamin is at least as talented and continues to work passionately in the way his father did. Of course you can taste that in the fantastic wines that this winery produces. The real wine lovers certainly know the beautiful Pouilly-Fumés of Domaine Dagueneau. They are among the most sought after and the best Sauvignon Blanc wines and are on the menu of renowned restaurants.